Season's Freshest: Uncover a World of 20 Juicy Cocktails While They Last

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The Tequila Sunrise has a sweet and fruity taste, with a hint of sourness from the orange juice and grenadine. The tequila adds a subtle warmth and depth to the flavor, making it a well-balanced and satisfying drink.

Welcome to our fruity cocktails page, where we celebrate the vibrant flavors and refreshing taste of fruit-infused drinks. Perfect for a hot summer day, a casual gathering, or simply when you're in the mood for something sweet and satisfying, our fruity cocktails are sure to hit the spot.

Fruit-Forward Flavors

Fruity cocktails are beloved by many, as they combine the delicious and invigorating flavors of fresh fruits with the satisfying kick of your favorite spirits. These drinks are perfect for those who enjoy a sweeter, more accessible cocktail experience, and they are especially popular among those who are new to the world of mixed drinks.

Perfect for Every Occasion

  • Summer Parties: Fruity cocktails are the ideal choice for outdoor gatherings, pool parties, and barbecues. Their refreshing taste and vibrant colors are sure to impress your guests and keep them coming back for more.

  • Date Night: If you're looking for a romantic and fun drink to share with your special someone, fruity cocktails are a great choice. Their sweet flavors and beautiful presentation make them perfect for setting the mood.

  • Girls' Night Out: Planning a fun night out with your friends? Fruity cocktails are always a hit at bars and clubs, and they're perfect for sharing in a group.

So, whether you're a seasoned cocktail enthusiast or just starting to explore the wonderful world of mixed drinks, our fruity cocktails list has something for everyone. Cheers!

Tequila Sunrise

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The Tequila Sunrise has a sweet and fruity taste, with a hint of sourness from the orange juice and grenadine. The tequila adds a subtle warmth and depth to the flavor, making it a well-balanced and satisfying drink.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Orange juice: 4 oz(120ml)
  • Grenadine: 0.5 oz(15ml)
  • Ice: As needed
  • Orange slice: 1
  • Maraschino cherry: 1

Recipe

  1. Fill a highball glass with ice.
  2. Pour 2oz of tequila over the ice.
  3. Add 4oz of orange juice to the glass and stir gently.
  4. Slowly pour 0.5oz of grenadine into the glass, allowing it to sink to the bottom and create the 'sunrise' effect.
  5. Garnish with an orange slice and a maraschino cherry.

Bramble

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The Bramble cocktail is a delightful mix of sweet, sour, and fruity flavors. The gin provides a strong, herbal base, while the lemon juice adds a refreshing tartness. The blackberry liqueur and simple syrup bring a sweet, fruity balance to the drink.

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Ingredients

  • Gin: 2 oz(60ml)
  • Lemon juice: 1 oz(30ml)
  • Simple syrup: 0.5 oz(15ml)
  • Blackberry liqueur: 0.5 oz(15ml)
  • Fresh blackberries: 3
  • Garnish: Lemon Wheel

Recipe

  1. Fill an Old Fashioned glass with crushed ice
  2. In a shaker, combine gin, lemon juice, and simple syrup
  3. Shake well and strain the mixture over the crushed ice in the glass
  4. Drizzle blackberry liqueur over the top
  5. Stir gently to combine the ingredients
  6. Garnish with fresh blackberries and a lemon wheel

Bellini

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The Bellini is a light, refreshing, and slightly sweet cocktail with a hint of tartness from the peach puree. The bubbles from the Prosecco add a pleasant effervescence, making it a perfect drink for warm weather and celebrations.

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Ingredients

  • Peach puree: 2 oz(60ml)
  • Prosecco: 4 oz(120ml)
  • Optional garnish: Peach slice

Recipe

  1. Chill the ingredients: Ensure both the peach puree and Prosecco are well-chilled before making the cocktail
  2. Prepare the peach puree: If using fresh peaches, peel and pit them, then blend until smooth. Alternatively, use store-bought peach puree
  3. Assemble the cocktail: In a champagne flute, pour 2 oz of peach puree
  4. Top with Prosecco: Slowly pour 4 oz of Prosecco into the flute, allowing the ingredients to mix gently
  5. Garnish: Optionally, garnish the cocktail with a fresh peach slice

Rum Punch

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Rum Punch is a refreshing and fruity cocktail with a perfect balance of sweet, sour, and strong flavors. The taste is a delightful combination of tangy citrus, sweet tropical fruits, and the warmth of spiced rum.

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Ingredients

  • Lime juice: 1 oz(30ml)
  • Orange juice: 2 oz(60ml)
  • Pineapple juice: 2 oz(60ml)
  • Simple syrup: 1 oz(30ml)
  • Spiced rum: 3 oz(90ml)
  • Angostura bitters: 2 dashes
  • Grenadine: 0.5 oz(15ml)
  • Club soda: 4 oz(120ml)
  • Orange slice: 1
  • Pineapple wedge: 1
  • Maraschino cherry: 1

Recipe

  1. Fill a cocktail shaker with ice.
  2. Add lime juice, orange juice, pineapple juice, simple syrup, spiced rum, and Angostura bitters to the shaker.
  3. Shake well until chilled and combined.
  4. Fill a tall glass with ice.
  5. Pour the cocktail mixture over the ice, leaving some room at the top of the glass.
  6. Add a splash of grenadine and top with club soda.
  7. Gently stir to combine.
  8. Garnish with an orange slice, pineapple wedge, and maraschino cherry.

Planter's Punch

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Planter's Punch is a fruity, refreshing, and well-balanced cocktail. It has a sweet and tangy taste, with a hint of sourness from the citrus. The rum adds a warming, slightly spicy kick, while the grenadine provides a touch of sweetness.

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Ingredients

  • Dark rum: 2 oz(60ml)
  • Orange juice: 2 oz(60ml)
  • Pineapple juice: 2 oz(60ml)
  • Lime juice: 1 oz(30ml)
  • Grenadine: 0.5 oz(15ml)
  • Angostura bitters: 2 dashes
  • Orange slice: 1
  • Maraschino cherry: 1

Recipe

  1. Fill a shaker with ice.
  2. Add the dark rum, orange juice, pineapple juice, lime juice, grenadine, and Angostura bitters to the shaker.
  3. Shake well until chilled and combined.
  4. Strain the mixture into a glass filled with ice.
  5. Garnish with an orange slice and a maraschino cherry.

Harvey Wallbanger

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The Harvey Wallbanger has a sweet and fruity taste, with a hint of herbal bitterness from the Galliano. The orange juice adds a refreshing citrus flavor, while the vodka provides a smooth and subtle kick.

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Ingredients

  • Vodka: 1.5 oz(45ml)
  • Orange juice: 4 oz(120ml)
  • Galliano: 0.5 oz(15ml)
  • Ice: As needed
  • Orange slice: 1
  • Maraschino cherry: 1

Recipe

  1. Fill a highball glass with ice
  2. Pour in the vodka and orange juice
  3. Stir gently to combine
  4. Float the Galliano on top by slowly pouring it over the back of a spoon
  5. Garnish with an orange slice and a maraschino cherry

Painkiller

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The Painkiller cocktail is a delightful mix of sweet, tangy, and slightly spicy flavors. The combination of pineapple and orange juices creates a fruity base, while the coconut cream adds a rich, creamy sweetness. The dark rum provides a strong, warming backbone, and the freshly grated nutmeg on top adds a subtle hint of spice.

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Ingredients

  • Dark rum: 2 oz(60ml)
  • Pineapple juice: 4 oz(120ml)
  • Orange juice: 1 oz(30ml)
  • Coconut cream: 1 oz(30ml)
  • Freshly grated nutmeg: 1 pinch

Recipe

  1. Fill a cocktail shaker with ice
  2. Add the dark rum, pineapple juice, orange juice, and coconut cream
  3. Shake well until chilled and combined
  4. Strain the mixture into a glass filled with crushed ice
  5. Top with a pinch of freshly grated nutmeg
  6. Garnish with a pineapple wedge and a maraschino cherry

Kir Royale

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The Kir Royale is a delightful, elegant, and refreshing cocktail with a perfect balance of sweet and tart flavors. It has a rich, fruity taste from the crème de cassis, complemented by the crisp, effervescent bubbles of the Champagne or sparkling wine.

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Ingredients

  • Champagne: 5 oz(150ml)
  • Crème de cassis: 0.5 oz(15ml)
  • Lemon twist: 1

Recipe

  1. Chill a flute or coupe glass in the freezer for a few minutes.
  2. Pour 0.5oz of crème de cassis into the chilled glass.
  3. Slowly top with 5oz of chilled Champagne or sparkling wine, allowing the bubbles to mix the ingredients.
  4. Gently stir the cocktail to ensure the crème de cassis is well distributed.
  5. Garnish with a lemon twist.

Fuzzy Navel

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The Fuzzy Navel is a sweet, fruity, and refreshing cocktail. It has a bright citrus taste from the orange juice, combined with the smooth and sweet flavor of peach schnapps. The drink is light and easy to sip, making it perfect for warm weather or a relaxing evening.

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Ingredients

  • Peach schnapps: 1.5 oz(45ml)
  • Orange juice: 3 oz(90ml)
  • Ice: 1 cup
  • Garnish: 1 Orange Slice

Recipe

  1. Fill a highball glass with ice
  2. Pour 1.5 oz of peach schnapps over the ice
  3. Add 3 oz of orange juice to the glass
  4. Stir the drink gently to combine the ingredients
  5. Garnish with an orange slice on the rim of the glass

Sex on the Beach

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The Sex on the Beach cocktail is a fruity, sweet, and refreshing drink with a hint of tartness. The combination of orange and cranberry juices creates a vibrant and tangy flavor, while the peach schnapps adds a touch of sweetness. The vodka provides a subtle kick, making this cocktail a perfect balance of flavors.

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Ingredients

  • Vodka: 1.5 oz(45ml)
  • Peach schnapps: 0.75 oz(23ml)
  • Orange juice: 2 oz(60ml)
  • Cranberry juice: 2 oz(60ml)
  • Orange slice: 1
  • Maraschino cherry: 1

Recipe

  1. Fill a highball glass with ice.
  2. Pour 1.5 oz of vodka and 0.75 oz of peach schnapps over the ice.
  3. Add 2 oz of orange juice and 2 oz of cranberry juice to the glass.
  4. Stir gently to combine the ingredients.
  5. Garnish with an orange slice and a maraschino cherry.

Seabreeze

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The Seabreeze cocktail is a refreshing, fruity, and slightly tart drink. It has a perfect balance of sweet and sour flavors, with a hint of bitterness from the grapefruit juice. The cranberry juice adds a touch of sweetness, while the vodka provides a smooth, clean finish.

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Ingredients

  • Vodka: 1.5 oz(45ml)
  • Cranberry juice: 4 oz(120ml)
  • Grapefruit juice: 1.5 oz(45ml)
  • Ice: As needed
  • Garnish: Lime wedge

Recipe

  1. Fill a rocks glass with ice
  2. Pour 1.5 oz of vodka over the ice
  3. Add 4 oz of cranberry juice
  4. Top with 1.5 oz of grapefruit juice
  5. Stir gently to combine the ingredients
  6. Garnish with a lime wedge on the rim of the glass

Apple Martini

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The Apple Martini has a sweet and sour taste, with a crisp and refreshing apple flavor. It is well-balanced, with a slight tartness from the apple and a smooth, velvety finish from the vodka.

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Ingredients

  • Vodka: 2 oz(60ml)
  • Green apple liqueur: 1 oz(30ml)
  • Lemon juice: 0.5 oz(15ml)
  • Simple syrup: 0.5 oz(15ml)
  • Apple slice: 1
  • Grenadine: 1 drop

Recipe

  1. Fill a cocktail shaker with ice
  2. Add the vodka, green apple liqueur, lemon juice, and simple syrup to the shaker
  3. Shake well until chilled and combined
  4. Strain the mixture into a chilled martini glass
  5. Garnish with an apple slice and a drop of grenadine

Singapore Sling

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The Singapore Sling has a complex, fruity taste with a balance of sweet, sour, and bitter notes. It is refreshing, tangy, and slightly effervescent, with a hint of herbal undertones.

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Ingredients

  • Gin: 1 oz(30ml)
  • Cherry liqueur: 0.5 oz(15ml)
  • Bénédictine: 0.25 oz(8ml)
  • Orange curaçao: 0.25 oz(8ml)
  • Lime juice: 0.75 oz(23ml)
  • Pineapple juice: 2 oz(60ml)
  • Grenadine: 0.25 oz(8ml)
  • Angostura bitters: 1dash
  • Club soda: 1 oz(30ml)
  • Garnish: Orange Slice
  • Maraschino cherry:

Recipe

  1. Fill a cocktail shaker with ice
  2. Add gin, cherry liqueur, Bénédictine, orange curaçao, lime juice, pineapple juice, grenadine, and Angostura bitters
  3. Shake well until chilled
  4. Strain into a tall glass filled with fresh ice
  5. Top with club soda
  6. Garnish with an orange slice and a maraschino cherry

New York Sour

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The New York Sour is a well-balanced cocktail with a combination of sweet, sour, and fruity flavors. It has a rich, full-bodied taste with a smooth whiskey base, tangy lemon, and a hint of red wine.

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Ingredients

  • Whiskey: 2 oz(60ml)
  • Lemon juice: 1 oz(30ml)
  • Simple syrup: 0.5 oz(15ml)
  • Red wine: 0.5 oz(15ml)
  • Egg white: 1 (optional)
  • Lemon wheel: 1 (garnish)
  • Cherry: 1 (garnish)

Recipe

  1. In a cocktail shaker, combine the whiskey, lemon juice, simple syrup, and egg white (if using)
  2. Dry shake (without ice) for 10-15 seconds to emulsify the egg white
  3. Add ice to the shaker and shake again until well-chilled
  4. Strain the mixture into a rocks glass filled with ice
  5. Carefully pour the red wine over the back of a spoon to create a float on top of the cocktail
  6. Garnish with a lemon wheel and cherry

Pink Lady

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The Pink Lady has a delicate, fruity, and slightly sweet taste with a hint of tartness. The gin provides a subtle, herbal undertone, while the grenadine and egg white create a smooth, velvety texture.

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Ingredients

  • Gin: 2 oz(60ml)
  • Grenadine: 0.5 oz(15ml)
  • Lemon juice: 0.5 oz(15ml)
  • Egg white: 1
  • Garnish: Maraschino Cherry:1

Recipe

  1. Combine the gin, <Link href="https://amzn.to/3UiIxFR" rel="nofollow">grenadine</Link>, <Link href="https://amzn.to/3OfXeFF" rel="nofollow">lemon juice</Link>, and egg white in a cocktail shaker
  2. Perform a dry shake (without ice) for about 10 seconds to emulsify the egg white
  3. Add ice to the shaker and shake again for about 20 seconds to chill and dilute the cocktail
  4. Strain the mixture into a chilled coupe glass
  5. Garnish with a <Link href="https://amzn.to/3ua0iMQ" rel="nofollow">maraschino cherry</Link>.

Blue Lagoon

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The Blue Lagoon cocktail has a sweet and tangy taste with a hint of citrus. It is light and refreshing, making it perfect for warm summer days. The combination of blue curaçao and lemonade gives it a unique, tropical flavor.

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Ingredients

  • Vodka: 1 oz(30ml)
  • Blue curaçao: 1 oz(30ml)
  • Lemonade: 4 oz(120ml)
  • Ice: 1cup
  • Lemon wheel: 1
  • Cherry: 1

Recipe

  1. Fill a highball glass with ice.
  2. Pour 1oz of vodka and 1oz of blue curaçao over the ice.
  3. Top with 4oz of lemonade and gently stir to combine.
  4. Garnish with a lemon wheel and a cherry.

Mimosa

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The Mimosa has a refreshing, light, and fruity taste. It is slightly sweet with a hint of tartness from the orange juice, and the sparkling wine adds a bubbly effervescence.

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Ingredients

  • Orange juice: 2 oz(60ml)
  • Sparkling wine: 2 oz(60ml)
  • Orange slice: 1
  • Grenadine: Optional

Recipe

  1. Chill the champagne flute in the freezer for a few minutes.
  2. Pour 2 oz of orange juice into the chilled champagne flute.
  3. Top with 2 oz of sparkling wine, pouring slowly to avoid overflowing.
  4. Optional: Add a splash of grenadine for a sunrise effect.
  5. Garnish with an orange slice on the rim of the glass.
  6. Serve immediately and enjoy!

French Martini

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The French Martini has a rich, velvety texture with a sweet and fruity taste. The combination of pineapple juice, Chambord, and vodka creates a well-balanced flavor profile that is both refreshing and indulgent.

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Ingredients

  • Vodka: 1.5 oz(45ml)
  • Chambord: 0.5 oz(15ml)
  • Pineapple juice: 1.5 oz(45ml)
  • Fresh raspberry: 1
  • Lemon twist(optional): 1

Recipe

  1. Chill a martini glass by placing it in the freezer for a few minutes.
  2. Combine ingredients in a cocktail shaker: Add 1.5 oz vodka, 0.5 oz Chambord, and 1.5 oz pineapple juice.
  3. Fill the shaker with ice and shake vigorously for about 15 seconds to chill and mix the ingredients.
  4. Strain the cocktail into the chilled martini glass.
  5. Garnish with a fresh raspberry and an optional lemon twist.

Peach Bellini

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The Peach Bellini has a refreshing, fruity, and slightly sweet taste. The combination of peach puree and Prosecco creates a light, bubbly, and smooth texture.

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Ingredients

  • Peach puree: 2 oz(60ml)
  • Prosecco: 4 oz(120ml)
  • Optional garnish: Peach slice

Recipe

  1. Chill a Champagne flute in the freezer for a few minutes
  2. Pour 2 oz of peach puree into the chilled flute
  3. Slowly top with 4 oz of Prosecco, allowing the two ingredients to mix naturally
  4. Optional: Garnish with a fresh peach slice on the rim of the glass
  5. Serve immediately and enjoy!

Sloe Gin Fizz

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The Sloe Gin Fizz has a sweet, fruity, and slightly tart taste. The sloe gin provides a rich berry flavor, while the lemon juice adds a refreshing citrus note. The addition of simple syrup balances the tartness, and the club soda gives the drink a light, effervescent texture.

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Ingredients

  • Sloe gin: 2 oz(60ml)
  • Lemon juice: 1 oz(30ml)
  • Simple syrup: 0.5 oz(15ml)
  • Club soda: 2 oz(60ml)
  • Orange slice: 1
  • Maraschino cherry: 1

Recipe

  1. Fill a cocktail shaker with ice.
  2. Add the sloe gin, lemon juice, and simple syrup to the shaker.
  3. Shake well until chilled and combined.
  4. Strain the mixture into a highball glass filled with ice.
  5. Top with club soda.
  6. Gently stir to combine.
  7. Garnish with an orange slice and a maraschino cherry.

Zombie

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The Zombie cocktail is a complex, fruity, and potent drink. It has a sweet and tangy taste with a strong rum flavor, balanced by the tartness of citrus and the subtle spiciness of cinnamon.

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Ingredients

  • Light rum: 1.5 oz(45ml)
  • Dark rum: 1.5 oz(45ml)
  • Overproof rum: 1 oz(30ml)
  • Lime juice: 0.75 oz(23ml)
  • Grapefruit juice: 0.75 oz(23ml)
  • Cinnamon syrup: 0.5 oz(15ml)
  • Grenadine: 0.25 oz(8ml)
  • Angostura bitters: 1 dash
  • Crushed ice: 1 cup
  • Mint sprig: 1
  • Cherry: 1

Recipe

  1. Add the light rum, dark rum, overproof rum, lime juice, grapefruit juice, cinnamon syrup, grenadine, and Angostura bitters to a shaker.
  2. Fill the shaker with crushed ice and shake well.
  3. Strain the mixture into a tall chimney or Collins glass filled with fresh crushed ice.
  4. Garnish with a mint sprig and a cherry.

Caipiroska

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Caipiroska is a refreshing, fruity, and slightly tart cocktail. The combination of lime, sugar, and vodka creates a perfect balance of sweet and sour flavors. The muddled lime adds a burst of citrus, while the sugar helps to soften the acidity.

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Ingredients

  • Lime: 1
  • Sugar: 2tsp
  • Vodka: 2 oz(60ml)
  • Ice: crushed

Recipe

  1. Prepare the lime: Cut the lime into wedges and remove the white pith
  2. Muddle the lime and sugar: In an Old Fashioned glass, muddle the lime wedges with the sugar until the sugar dissolves and the lime releases its juice
  3. Add vodka: Pour the vodka into the glass
  4. Add ice: Fill the glass with crushed ice
  5. Stir: Stir the cocktail until well mixed
  6. Garnish: Garnish with a lime wedge or wheel

Barracuda

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The Barracuda cocktail is a delightful mix of sweet, sour, and slightly bitter flavors. The sweetness of the pineapple juice and the tanginess of the lime juice create a refreshing, fruity base, while the rum adds a warm, rich depth. The Galliano liqueur provides a subtle hint of herbal bitterness, balancing out the overall taste and making it a well-rounded, satisfying drink.

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Ingredients

  • Rum: 1.5 oz(45ml)
  • Pineapple juice: 2 oz(60ml)
  • Lime juice: 0.5 oz(15ml)
  • Galliano: 0.5 oz(15ml)
  • Prosecco: 1 oz(30ml)

Recipe

  1. Fill a shaker with ice
  2. Add the rum, pineapple juice, lime juice, and Galliano to the shaker
  3. Shake well until chilled and combined
  4. Strain the mixture into a tall, slender glass filled with ice
  5. Top with Prosecco
  6. Gently stir to combine the layers
  7. Garnish with a pineapple wedge and a cherry

Japanese Slipper

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The Japanese Slipper is a sweet and tangy cocktail with a fruity and refreshing taste. It has a smooth and velvety texture, with a hint of sourness from the lemon juice and a subtle sweetness from the Midori and Cointreau.

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Ingredients

  • Midori: 30ml
  • Cointreau: 30ml
  • Lemon juice: 30ml
  • Maraschino cherry: 1

Recipe

  1. Fill a cocktail shaker with ice
  2. Add 30ml of Midori, 30ml of Cointreau, and 30ml of freshly squeezed lemon juice
  3. Shake well until chilled and combined
  4. Strain the mixture into a chilled martini glass
  5. Garnish with a maraschino cherry on a cocktail pick

Jack Rose

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The Jack Rose cocktail is a delightful combination of sweet, sour, and fruity flavors. The apple brandy provides a rich, smooth base, while the lemon juice adds a refreshing tanginess. The grenadine imparts a subtle sweetness and a beautiful rosy hue.

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Ingredients

  • Apple brandy: 2 oz(60ml)
  • Lemon juice: 0.75 oz(23ml)
  • Grenadine: 0.5 oz(15ml)

Recipe

  1. Fill a cocktail shaker with ice
  2. Add 2 oz of apple brandy
  3. Add 0.75 oz of freshly squeezed lemon juice
  4. Add 0.5 oz of grenadine
  5. Shake vigorously for 15-20 seconds
  6. Strain into a chilled cocktail glass
  7. Garnish with a lemon twist or a cherry

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