Amaretto Stone Sour Cocktail Recipe

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Amaretto Stone Sour Nutrition Facts






Created by

Nic Polotnianko

I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.

Last Updated: January 7, 2024


The Amaretto Stone Sour is a popular variation of the classic Whiskey Sour, which dates back to the 19th century. This cocktail replaces whiskey with amaretto, an Italian almond-flavored liqueur. The Amaretto Stone Sour is a favorite among those who enjoy a sweet and sour balance in their cocktails, making it a popular choice at bars and parties.

  • The Amaretto Stone Sour is believed to have been created in the 1970s
  • It gained popularity in the 1980s and 1990s as a refreshing alternative to the classic Whiskey Sour
  • The cocktail is often enjoyed by those who appreciate a balance of sweet and sour flavors

How Amaretto Stone Sour Tastes?

The Amaretto Stone Sour is a delightful blend of sweet, sour, and fruity flavors. The amaretto provides a rich almond sweetness, while the lemon juice and orange juice add a tangy citrus kick. The cocktail is smooth and refreshing, with a hint of warmth from the amaretto.

Interesting facts about Amaretto Stone Sour

  • Amaretto is an Italian liqueur made from almonds or apricot pits, giving it a distinct almond flavor
  • The name 'Amaretto' comes from the Italian word 'amaro', meaning bitter, and the suffix '-etto', which implies a slight bitterness
  • The Amaretto Stone Sour is sometimes called the 'Italian Margarita' due to its similar flavor profile


Amaretto:1.5 oz

Amaretto imbues the cocktail with its signature sweet, almond-like flavor. If you go overboard, the sweetness could overpower the other elements, but too little and you'll miss the characteristic nutty kiss.

Alex Green

Lemon Juice:1 oz

Lemon juice balances the sweetness with a punch of citrus acidity. Too much might make the cocktail too tart, whereas too little would leave it cloyingly sweet.

Mary Mitkina

Orange Juice:1 oz

The orange juice adds a sweet citrus layer, complementing the sharper lemon and softening the amaretto. An overabundance might oversweeten the mix, but a scant amount would lack the fruity roundness.

Emma Rose

Sugar Syrup:0.5 oz

Sugar syrup ensures a smooth blend of flavors without the granular texture sugar might leave. If you skip it, the cocktail could be too harsh; too much could muddle the flavors in a sugary swamp.

Alex Green

Maraschino Cherry:1

A single Maraschino cherry adds a pop of color and an extra layer of sweetness and depth. Without it, you’d lose a classic cocktail garnish and a final, fruity finish.

Mary Mitkina

Garnish:Orange Slice

The garnish provides an aromatic hint and a preview of the citrus flavors within, completing the visual and sensory appeal. It's the first impression that prepares your palate.

Emma Rose

Recipe. How to make Amaretto Stone Sour Drink

  1. Fill a shaker with ice
  2. Add 1.5 oz of amaretto
  3. Add 1 oz of lemon juice
  4. Add 1 oz of orange juice
  5. Add 0.5 oz of sugar syrup
  6. Shake well until chilled
  7. Strain the mixture into an ice-filled rocks glass
  8. Garnish with an orange slice and a maraschino cherry

Pro Tips

  • Shake the cocktail well to ensure all the ingredients are well mixed
  • Use freshly squeezed lemon and orange juice for the best flavor
  • Chill the glass before serving to keep the cocktail cold for longer

Perfect Pairings


  • Cheese Plates: The nutty flavors of amaretto pair nicely with mild cheeses and crunchy crackers.
  • Seafood Dishes: Try with grilled shrimp or calamari. The citrus notes in the cocktail complement seafood well.


  • Chicken Piccata: The lemon in the sauce pairs well with the lemon juice component in the drink.
  • Pork Chops: The sweetness of the amaretto can enhance a savory pork dish, especially if it's prepared with a fruit glaze.


  • Almond Biscotti: Echoes the almond taste of the amaretto.
  • Lemon Tart: With the cocktail's citrus notes, this would provide a pleasant contrast of sweet and sour.

Non-Alcoholic Pairings

  • Sparkling Water: For those preferring a non-alcoholic pairing, a simple sparkling water with a splash of fresh citrus will complement the refreshing notes of the Stone Sour.

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What you could change in Amaretto Stone Sour

  • Amaretto: Can be replaced with other almond-flavored liqueurs
  • Lemon Juice: Can be replaced with lime juice
  • Sugar Syrup: Can be replaced with honey or agave syrup

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And of course - twists🍹

Smoky Amaretto Stone Sour

  • Add a small splash of mezcal to the cocktail for a smoky twist.
  • The smoky flavor of mezcal will add depth to the drink and balance the sweetness with its characteristic earthiness.

Berry Amaretto Stone Sour

  • Muddle a handful of mixed berries in the shaker before adding the other ingredients.
  • The berries will introduce a tart juiciness and vibrant color, making it fruit-forward but still well-rounded.

Spiced Amaretto Stone Sour

  • Include a dash of cinnamon and nutmeg to the mix.
  • A hint of spice will provide a warm and aromatic counterpoint to the citrus and almond flavors, ideal for a chilly evening.

In case you forgot basics how to make Amaretto Stone Sour

Add your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.

Learn everything on how to shake

Place your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.

Learn everything on how to strain

Garnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).

Learn everything on garnishing

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Frequently Asked Questions on Amaretto Stone Sour

What type of glass is typically used for the Amaretto Stone Sour?

The Amaretto Stone Sour is typically served in a rocks glass.

Can I substitute a different type of alcohol for the Amaretto?

While you can substitute, keep in mind that it changes the flavor profile. Ensure the substitute compliments the sweet and sour flavors of the cocktail.

Is the Amaretto Stone Sour a top choice for parties and social gatherings?

Yes, it is a popular choice for parties due to its pleasant balance of sweet and sour flavors, appealing to a wide range of tastes.

What are some foods that pair well with the Amaretto Stone Sour?

This cocktail pairs well with light appetizers, salty snacks like olives or nuts, or desserts, particularly those with almond or citrus flavors.

What type of shaker is best to use when preparing the Amaretto Stone Sour?

A standard cocktail shaker or Boston shaker would work well for this cocktail.

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