Calories:200
Fat:0g
Protein:0g
Carbohydrates:25g
Alcohol:14%
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 16, 2024
The Strawberry Daiquiri is a classic cocktail that has been enjoyed for generations. Its origins trace back to the traditional Daiquiri, a combination of rum, lime juice, and sugar, believed to have been created in Cuba in the early 1900s. The strawberry variation adds a fruity twist to the original, incorporating fresh or frozen strawberries for a sweet and tangy flavor. It's a favorite among those who enjoy tropical and refreshing cocktails, especially in the summer months or at beachside destinations.
The Malibu Strawberry Daiquiri is a delightful blend of sweet and tart flavors. The ripe strawberries provide a juicy, fruity base, complemented by the tropical coconut notes of Malibu rum. The lime juice adds a zesty tang, balancing the sweetness and creating a refreshing finish. It's a smooth, vibrant, and slightly creamy cocktail that's both indulgent and invigorating.
The Malibu Rum gives our daiquiri a sweet, coconutty base that makes you dream of tropical beaches with every sip. At 1.5oz, it's just enough to feel the mellow buzz without being swept away by the tide. Less rum, and you're sober as a judge; more, and you might start seeing palm trees in your living room!
Luscious strawberries are the heart of this drink, imparting a fruity, summery vibe. Four is the magic number, striking a balance between flavor and potency. If you skimp on the berries, your daiquiri might start questioning its identity. Substitute with raspberries for a tangier twist.
The lime juice acts as the zesty best friend of strawberries, brightening the flavor and adding a kick that cuts through the sweetness. Skipping the lime is like leaving your house without your phone - something crucial is missing. Sub in lemon juice for a sharper tartness.
The sweet whisper of simple syrup brings everything together with just the right amount of sweetness. With 0.5oz, it's like the sugar fairy kissed the drink. Too much syrup leads to a sugar rush, too little and the tartness might just give you a pucker face. Honey can be a healthier alternative, but will introduce a floral note.
A cup of ice is the cool kid that chills the party. It tempers the spirits and locks in the flavors, making your daiquiri as refreshing as a dive in a cool pool. No ice? You're sipping tepid regrets. Crushed ice works too, but might dilute the drink faster, so sip swiftly!
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The basic composition of simple syrup is relatively straightforward – a 1:1 ratio of sugar and water. This mixture is heated until the sugar dissolves, resulting in a clear, sweet syrup.
Learn everything about simple syrupAdd your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
Learn everything on how to shakePlace your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
Learn everything on how to strainThe key to proper muddling is to crush the ingredients just enough to release their flavors and not overdo it. Over-muddling can result in a bitter taste, especially with herbs.
Learn everything on how to muddleGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingIf you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
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A chilled coupe or a hurricane glass is commonly used for daiquiris to enhance the drinking experience.
Yes, you can premix the cocktail without ice and store it in the refrigerator. Add ice and shake individually before serving to ensure the best texture and temperature.
Malibu Rum is a Caribbean rum flavored with coconut extract, giving it its distinctive tropical flavor.
Certainly! Substitute Malibu Rum with coconut water or a non-alcoholic coconut-flavored syrup to create a mocktail version.
Yes, it can be turned into a frozen daiquiri by blending all the ingredients with ice, instead of shaking, to achieve a slushy consistency.
Mint leaves make a fresh and aromatic garnish, as well as a sprinkle of shredded coconut on top for an extra tropical touch.
Use a muddler or the back of a spoon to gently press the strawberries against the bottom of the shaker until they release their juices.
Leftover strawberries can be stored in an airtight container in the fridge for a few days, or frozen to extend their shelf life.
Surfer on Acid has a unique and refreshing taste that combines sweet, sour, and tropical flavors. The sweetness of the pineapple juice is balanced by the tartness of the cranberry juice, while the coconut flavor from the Malibu rum adds a tropical twist. The Jägermeister adds a subtle herbal undertone, making this cocktail a well-rounded and enjoyable drink.
The Malibu Hurricane is a sweet, fruity cocktail with a tropical twist. The coconut flavor of the Malibu rum combines perfectly with the tangy citrus juices, creating a refreshing and vibrant taste. The grenadine adds a hint of tartness, balancing out the sweetness of the other ingredients.
The June Bug cocktail is a sweet, fruity delight. It has a tropical taste with a delightful mix of coconut, banana, and pineapple flavors. The sweetness is balanced by the tartness of the lime, creating a refreshing and vibrant taste.
The Pimm's Cup is a refreshing, fruity, and slightly sweet cocktail with a hint of bitterness from the Pimm's No. 1. It has a light and crisp taste, perfect for warm summer days.
The Lava Flow cocktail is a delicious combination of sweet, fruity, and creamy flavors. The drink is rich and velvety, with a hint of tanginess from the pineapple and a subtle coconut undertone. The strawberry puree adds a touch of tartness and a beautiful contrast in both taste and appearance.
The Strawberry Fields cocktail has a sweet and slightly tart taste, with the fresh strawberries providing a burst of fruity flavor. The drink is light and refreshing, with a hint of citrus from the lemon juice and a subtle sweetness from the simple syrup.
The Pink Lady has a delicate, fruity, and slightly sweet taste with a hint of tartness. The gin provides a subtle, herbal undertone, while the grenadine and egg white create a smooth, velvety texture.
Caipiroska is a refreshing, fruity, and slightly tart cocktail. The combination of lime, sugar, and vodka creates a perfect balance of sweet and sour flavors. The muddled lime adds a burst of citrus, while the sugar helps to soften the acidity.
The Rickey cocktail is a refreshing, tart, and slightly sweet drink with a hint of citrus. It has a light, crisp taste that is perfect for warm weather or as a palate cleanser.
The Margarita is a well-balanced cocktail with a bright, citrusy flavor. It is both sweet and sour, with the tanginess of lime juice complementing the sweetness of the orange liqueur. The tequila adds a strong, earthy backbone, while the salt rim enhances the overall taste and adds a savory touch.
The Daiquiri is a refreshing, tangy, and slightly sweet cocktail with a hint of citrus. It has a light and crisp taste, making it perfect for warm weather or as an aperitif.
The Piña Colada is a sweet, creamy, and fruity cocktail with a smooth texture. The flavors of pineapple and coconut blend harmoniously, creating a tropical taste sensation. The rum adds a subtle warmth and depth to the drink.
The Bramble cocktail is a delightful mix of sweet, sour, and fruity flavors. The gin provides a strong, herbal base, while the lemon juice adds a refreshing tartness. The blackberry liqueur and simple syrup bring a sweet, fruity balance to the drink.
The Harvey Wallbanger has a sweet and fruity taste, with a hint of herbal bitterness from the Galliano. The orange juice adds a refreshing citrus flavor, while the vodka provides a smooth and subtle kick.
The Painkiller cocktail is a delightful mix of sweet, tangy, and slightly spicy flavors. The combination of pineapple and orange juices creates a fruity base, while the coconut cream adds a rich, creamy sweetness. The dark rum provides a strong, warming backbone, and the freshly grated nutmeg on top adds a subtle hint of spice.
The Mary Pickford cocktail is a delightful blend of sweet, tangy, and fruity flavors. The pineapple juice and grenadine give it a tropical sweetness, while the maraschino liqueur adds a hint of cherry and almond. The rum provides a smooth and slightly warming finish.
The Barracuda cocktail is a delightful mix of sweet, sour, and slightly bitter flavors. The sweetness of the pineapple juice and the tanginess of the lime juice create a refreshing, fruity base, while the rum adds a warm, rich depth. The Galliano liqueur provides a subtle hint of herbal bitterness, balancing out the overall taste and making it a well-rounded, satisfying drink.
Navy Grog is a well-balanced cocktail with a complex flavor profile. It's strong, yet refreshing, with a combination of sweet, sour, and spicy notes. The rum provides a rich, warm base, while the citrus juices add a bright, tangy element. The honey and spices round out the flavor, giving the drink a touch of sweetness and depth.
The Whiskey Sour is a well-balanced cocktail with a tangy, sour taste from the lemon juice, a subtle sweetness from the simple syrup, and a rich, warming sensation from the whiskey. The egg white adds a smooth, creamy texture.
The Gimlet cocktail has a bright, tangy, and slightly sweet taste. The combination of gin and lime juice creates a refreshing and crisp flavor, while the simple syrup adds a touch of sweetness to balance the acidity. The overall taste is clean, sharp, and invigorating.
The Tom Collins has a refreshing, slightly sour, and mildly sweet taste. It is a well-balanced cocktail with a smooth and light texture, making it easy to drink and enjoy.
The Cosmopolitan is a well-balanced cocktail with a slightly sweet, tart, and fruity taste. The combination of cranberry juice, lime, and orange liqueur creates a refreshing and zesty flavor, while the vodka adds a smooth and subtle kick.
The Dark 'N' Stormy has a bold, spicy, and slightly sweet flavor profile. The rich, dark rum provides a strong base, while the ginger beer adds a refreshing, zesty kick. The lime juice adds a touch of tartness to balance out the sweetness.
The Kamikaze cocktail has a refreshing, tangy taste with a hint of sweetness. It is a well-balanced mix of sour, sweet, and strong flavors, making it a popular choice for those who enjoy citrus-based cocktails.
The Mojito is a refreshing, sweet, and slightly sour cocktail with a hint of mint and a subtle rum kick. It is a well-balanced drink that is both invigorating and easy to sip.
The Mint Julep has a refreshing, sweet, and slightly minty taste. It is a well-balanced cocktail with a strong bourbon backbone and a cooling, herbal finish.
The Moscow Mule is a refreshing, slightly spicy, and tangy cocktail with a hint of sweetness. The combination of vodka, ginger beer, and lime juice creates a well-balanced and invigorating flavor profile.
