12 Malibu rum cocktails you can make in minutes!

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Surfer on Acid has a unique and refreshing taste that combines sweet, sour, and tropical flavors. The sweetness of the pineapple juice is balanced by the tartness of the cranberry juice, while the coconut flavor from the Malibu rum adds a tropical twist. The Jägermeister adds a subtle herbal undertone, making this cocktail a well-rounded and enjoyable drink.

If you're a fan of tropical vibes and sweet, fruity flavors, you should definitely try cocktails made with Malibu rum. These drinks are perfect for summer parties or chilling by the pool. Plus, the unique coconut flavor of Malibu rum sets these cocktails apart from the rest.

Malibu Rum Cocktails: A Taste of the Tropics

If you're someone who loves the flavors of coconut and pineapple, or if you're just a fan of tropical drinks in general, Malibu rum cocktails are made for you. These cocktails are perfect for those hot summer days when you're yearning for a refreshing drink to cool down. Or, if you're hosting a beach-themed party, these cocktails will surely be a hit.

When to Enjoy Malibu Rum Cocktails

  • Summer Parties: The tropical flavors of Malibu rum cocktails make them the perfect addition to any summer party. They're refreshing, fun, and easy to make.
  • Poolside Chilling: If you're simply lounging by the pool and soaking up the sun, a Malibu rum cocktail can be your perfect companion. It's like having a little piece of the Caribbean in your hand.
  • Beach-Themed Events: If you're hosting a beach-themed event or a Hawaiian luau, these cocktails will fit right in. They're tropical, delightful, and will transport your guests straight to the beach.

Surfer on Acid

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Surfer on Acid has a unique and refreshing taste that combines sweet, sour, and tropical flavors. The sweetness of the pineapple juice is balanced by the tartness of the cranberry juice, while the coconut flavor from the Malibu rum adds a tropical twist. The Jägermeister adds a subtle herbal undertone, making this cocktail a well-rounded and enjoyable drink.

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Ingredients

  • Jägermeister: 1 oz(30ml)
  • Malibu rum: 1 oz(30ml)
  • Pineapple juice: 1 oz(30ml)
  • Cranberry juice: 0.5 oz(15ml)
  • Ice: as needed

Recipe

  1. Fill a cocktail shaker with ice.
  2. Add 1 oz of Jägermeister, 1 oz of Malibu Rum, 1 oz of pineapple juice, and 0.5 oz of cranberry juice to the shaker.
  3. Shake well until chilled and combined.
  4. Strain the mixture into a shot glass or a rocks glass filled with ice.
  5. Enjoy!

Malibu Hurricane

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The Malibu Hurricane is a sweet, fruity cocktail with a tropical twist. The coconut flavor of the Malibu rum combines perfectly with the tangy citrus juices, creating a refreshing and vibrant taste. The grenadine adds a hint of tartness, balancing out the sweetness of the other ingredients.

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Ingredients

  • Malibu rum: 1 oz(30ml)
  • Dark rum: 1 oz(30ml)
  • Orange juice: 2 oz(60ml)
  • Pineapple juice: 2 oz(60ml)
  • Grenadine: 1 dash
  • Ice cubes: As needed
  • Orange slice: 1
  • Cherry: 1

Recipe

  1. Fill a hurricane glass with ice cubes.
  2. Pour the Malibu rum, dark rum, orange juice, and pineapple juice into the glass.
  3. Add a dash of grenadine.
  4. Stir well to combine.
  5. Garnish with an orange slice and a cherry.

June Bug

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The June Bug cocktail is a sweet, fruity delight. It has a tropical taste with a delightful mix of coconut, banana, and pineapple flavors. The sweetness is balanced by the tartness of the lime, creating a refreshing and vibrant taste.

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Ingredients

  • Midori: 1 oz(30ml)
  • Malibu rum: 1 oz(30ml)
  • Banana liqueur: 1 oz(30ml)
  • Pineapple juice: 2 oz(60ml)
  • Lemon juice: 1 oz(30ml)
  • Cherry: 1 for garnish

Recipe

  1. Fill a shaker with ice.
  2. Add the Midori, Malibu Rum, Banana Liqueur, Pineapple Juice, and Lemon Juice.
  3. Shake well until chilled.
  4. Strain into a hurricane glass filled with ice.
  5. Garnish with a cherry.

Malibu Sunrise

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The Malibu Sunrise is a sweet, fruity cocktail with a strong coconut flavor from the Malibu rum. The tropical taste is complemented by the tartness of the pineapple juice and the sweetness of the grenadine, creating a balanced and refreshing drink.

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Ingredients

  • Malibu rum: 2 oz(60ml)
  • Pineapple juice: 4 oz(120ml)
  • Grenadine: 1 oz(30ml)
  • Ice cubes: as needed
  • Maraschino cherry: 1
  • Orange slice: 1

Recipe

  1. Fill a highball glass with ice cubes.
  2. Pour the Malibu rum and pineapple juice into the glass.
  3. Stir well.
  4. Slowly pour the grenadine into the glass. It will sink to the bottom, creating a beautiful sunrise effect.
  5. Garnish with a maraschino cherry and an orange slice.

Drunk Bunny

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The Drunk Bunny offers a sweet and tangy profile, with the strawberry lemonade providing a fruity punch and the Malibu Rum adding a smooth, coconutty backdrop. It's a light and refreshing cocktail with a playful kick.

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Ingredients

  • Strawberry lemonade: 3 oz(90ml)
  • Malibu rum: 2 oz(60ml)
  • Ice cubes: As needed
  • Fresh strawberries: For garnish

Recipe

  1. Fill a shaker with ice cubes.
  2. Pour 3 ounces of strawberry lemonade and 2 ounces of Malibu Rum into the shaker.
  3. Shake well until the mixture is chilled.
  4. Strain into a chilled glass filled with ice.
  5. Garnish with a fresh strawberry on the rim.

Spicy Samosa

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The Spicy Samosa cocktail offers a complex flavor profile. It's sweet from the peach schnapps and tropical juices, with a refreshing tang from the lime and orange juices. The heat from the Tabasco sauce adds a spicy undertone, while the combination of Malibu rum, vodka, and white rum provides a strong alcoholic backbone.

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Ingredients

  • Malibu rum: 2 oz(60ml)
  • Vodka: 2 oz(60ml)
  • Peach schnapps: 2 oz(60ml)
  • Lime juice: Top up
  • Orange juice: Top up
  • White rum: 1 oz(30ml)
  • Tabasco sauce: Dash
  • Mango juice: Top up
  • Tropical juice: Top up

Recipe

  1. Fill a shaker with ice.
  2. Pour in the Malibu rum, vodka, peach schnapps, and white rum.
  3. Shake well until chilled.
  4. Strain into a highball glass filled with ice.
  5. Top up with equal parts of lime juice, orange juice, mango juice, and tropical juice.
  6. Add a dash of Tabasco sauce.
  7. Stir gently and serve immediately.

Tight Snatch

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The Tight Snatch cocktail offers a delightful blend of sweet and tangy flavors, with a tropical twist. The Malibu rum provides a coconut backdrop, while the peach schnapps adds a juicy sweetness. Pineapple and cranberry juices give it a fruity sharpness, and the Bacardi Superior Rum strengthens the mix without overpowering the other flavors.

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Ingredients

  • Malibu rum: 0.5 oz(15ml)
  • Peach schnapps: 0.5 oz(15ml)
  • Pineapple juice: Dash
  • Cranberry juice: Dash
  • Bacardi superior rum: 0.5 oz(15ml)

Recipe

  1. Fill a shaker with ice.
  2. Pour in 0.5 oz of Malibu Rum, 0.5 oz of Peach Schnapps, and 0.5 oz of Bacardi Superior Rum.
  3. Add a dash of pineapple juice and a dash of cranberry juice.
  4. Shake well until chilled.
  5. Strain into a chilled glass.
  6. Garnish with a pineapple wedge or a maraschino cherry.

Malibu Seabreeze

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The Malibu Seabreeze offers a sweet and fruity taste with a creamy coconut undertone from the Malibu rum. The cranberry juice adds a tartness that balances the sweetness, while the pineapple juice provides a tropical juiciness that makes this cocktail light and refreshing.

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Ingredients

  • Malibu coconut rum: 1.5 oz(45ml)
  • Cranberry juice: 3 oz(90ml)
  • Pineapple juice: 3 oz(90ml)
  • Ice cubes: As needed
  • Lime wheel: 1 garnish

Recipe

  1. Fill a highball glass with ice cubes.
  2. Pour 1.5 oz of Malibu Coconut Rum over the ice.
  3. Add 3 oz of cranberry juice.
  4. Add 3 oz of pineapple juice.
  5. Stir the mixture gently.
  6. Garnish with a lime wheel on the rim of the glass.

Zaiquri

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The Zaiquri offers a delightful fusion of sweet Malibu rum with the sharpness of lime juice, complemented by the fruity undertones of raspberry liqueur and the refreshing zest of tangerine juice.

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Ingredients

  • Malibu rum: 1.5 oz(45ml)
  • Lime juice: 1 oz(30ml)
  • Raspberry liqueur: 0.5 oz(15ml)
  • Tangerine juice: 1 oz(30ml)

Recipe

  1. Fill a shaker with ice.
  2. Pour 1.5 oz of Malibu rum, 1 oz of lime juice, 0.5 oz of raspberry liqueur, and 1 oz of tangerine juice into the shaker.
  3. Shake vigorously until well-chilled.
  4. Strain into a chilled cocktail glass.
  5. Garnish with a lime wheel or a fresh raspberry.

Tutti Frutti

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The Tutti Frutti cocktail is a delightful blend of sweet and tropical flavors. The Malibu rum provides a smooth coconut base, while the vodka adds a clean kick. Peach Schnapps brings a juicy fruitiness, and the pineapple juice offers a tangy sweetness. The Creme De Banane rounds it all off with a creamy banana finish.

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Ingredients

  • Malibu rum: 0.5 oz(15ml)
  • Vodka: 0.5 oz(15ml)
  • Peach schnapps: 0.5 oz(15ml)
  • Pineapple juice: 4 oz(120ml)
  • Creme de banane: 0.5 oz(15ml)

Recipe

  1. Fill a shaker with ice.
  2. Pour in the Malibu Rum, Vodka, Peach Schnapps, Pineapple Juice, and Creme De Banane.
  3. Shake well until chilled.
  4. Strain into a chilled glass filled with ice.
  5. Garnish with a slice of pineapple or a maraschino cherry.

Kungaloosh

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The Kungaloosh is a sweet and fruity cocktail with a tropical flair. The combination of vodka and Malibu Rum provides a smooth, slightly coconutty base, while Midori adds a melon hint. The pineapple and cranberry juices create a refreshing and tangy balance, making it a delightful sipper.

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Ingredients

  • Vodka: 1.25 oz(38ml)
  • Malibu rum: 1.25 oz(38ml)
  • Midori: 0.75 oz(23ml)
  • Pineapple juice: 3 oz(90ml)
  • Cranberry juice: 1 oz(30ml)

Recipe

  1. Fill a shaker with ice.
  2. Pour 1 1/4 oz of vodka and 1 1/4 oz of Malibu Rum.
  3. Add 3/4 oz of Midori.
  4. Pour in 3 oz of pineapple juice and 1 oz of cranberry juice.
  5. Shake well.
  6. Strain into an ice-filled highball glass.
  7. Garnish with a pineapple slice and a cherry.

Malibu Strawberry Daiquiri

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The Malibu Strawberry Daiquiri is a delightful blend of sweet and tart flavors. The ripe strawberries provide a juicy, fruity base, complemented by the tropical coconut notes of Malibu rum. The lime juice adds a zesty tang, balancing the sweetness and creating a refreshing finish. It's a smooth, vibrant, and slightly creamy cocktail that's both indulgent and invigorating.

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Ingredients

  • Malibu rum: 1.5 oz(45ml)
  • Strawberries: 4
  • Fresh lime juice: 1 oz(30ml)
  • Simple syrup: 0.5 oz(15ml)
  • Ice: 1cup

Recipe

  1. Muddle the strawberries in a shaker.
  2. Add the Malibu rum, fresh lime juice, simple syrup, and a cup of ice.
  3. Shake well until the mixture is well chilled.
  4. Strain into a chilled glass.
  5. Garnish with a strawberry slice on the rim or a lime wheel.

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