Calories:210
Fat:0g
Protein:0g
Carbohydrates:16g
Alcohol %:22%
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 7, 2024
The Tokyo Iced Tea cocktail is a variant of the popular Long Island Iced Tea. It was created in the 1980s as part of the wave of 'iced tea' cocktails. This cocktail is perfect for those who enjoy a strong, sweet drink with a hint of citrus and melon.
The Tokyo Iced Tea is a sweet, strong drink with a citrusy undertone. The melon liqueur adds a unique, fruity flavor that balances the strength of the vodka, rum, gin, and tequila. The lemon-lime soda adds a refreshing, fizzy finish.
A few good options for Tokyo Iced Tea are:
A few good options for Tokyo Iced Tea are:
Why: Vodka is like the quiet kid who plays well with others; it provides a solid alcohol base without overpowering the flavors. Without it: You'd lose some kick and the cocktail might taste too sweet. Alternatives: Try flavored vodka to add an extra zing;
Why: It's the life of the party! Rum adds a sweet, sugarcane flavor that plays nicely with the lemon-lime soda. Without it: The drink could become too herbaceous. Alternatives: Spiced rum ups the ante with additional warmth and spice;
Why: Gin brings the botanical bouquet to the shindig. Without it: You'd miss out on those herbal notes that add depth to your drink. Alternatives: Use a lighter, more floral gin to subtly shift the flavor profile;
Why: For the kick! Tequila adds a touch of agave-sharpness. Without it: The drink could feel a bit flat and less complex. Alternatives: Mezcal for a smokier twist;
Why: For a fruity and fun twist, and it gives the cocktail its signature color. Without it: Goodbye sweet melody of melon, hello blandness. Alternatives: Use peach or apple liqueur for a different fruity vibe;
Why: This is the fizz in your step, adding lightness and zesty sweetness. Without it: The cocktail would be less refreshing and denser. Alternatives: Club soda for less sweetness, or a tonic for a bitter edge;
Why: The garnish isn't just eye candy – it adds a citrusy aroma and a touch of tartness. Without it: You'd miss out on the zest that ties it all together. Alternatives: Lime for a tangier spin or orange for a sweeter note.
Sushi: The fresh flavors of sushi pair nicely with the light and fruity tones of the Tokyo Iced Tea.
Tempura: Crispy tempura vegetables or shrimp complement the cocktail's crispness.
Chicken Yakitori: Charred and slightly sweet, yakitori skewers match well with the mixed spirit's profile.
Edamame: The saltiness of edamame balances the sweetness of the melon liqueur.
Wasabi Peas: The zing of wasabi peas contrasts and livens up each sip of the Tokyo Iced Tea.
Green Tea Ice Cream: A delicious way to stay within the Japanese theme, pairing creamy with citrusy.
Mochi: Soft and subtly sweet mochi rounds out the drink's multifaceted flavors.
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Ingredients: Swap lemon-lime soda for green tea, infused with jasmine or mint. Recipe: Follow the original, substituting the soda. Flavor: Expect a less sweet, more complex and refined drink, with an Asian twist that feels more authentic.
Ingredients: Add sake and use yuzu juice. Recipe: Add 0.5 oz of sake and a splash of yuzu juice, reduce melon liqueur by 0.25 oz. Flavor: A nod to Japan's old capital, this version is subtler, with a delicate balance of sweet, sour, and umami.
Ingredients: Melon liqueur swapped for apple liqueur. Recipe: Replace melon liqueur with apple liqueur, garnish with an apple fan. Flavor: A fruity and crisp profile, like biting into a fresh Fuji apple, this twist is perfect for autumn gatherings.
Insert the spoon into the glass until it touches the bottom. Keep the back of the spoon against the inside wall of the glass, and stir in a smooth, circular motion. The goal is to swirl the ice and ingredients together without churning or splashing.
Learn everything on how to stirGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingIf you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
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The main difference between the two cocktails lies in the choice of liqueur. Tokyo Iced Tea uses a melon liqueur while Long Island Iced Tea typically uses a cola.
The 'tea' in its name does not come from any actual tea ingredients, but rather its resemblance to iced tea in color.
Yes, you can substitute the alcoholic ingredients with non-alcoholic options. However, the taste and experience will not be the same.
Yes, while lemon is typically used for garnish, you can experiment with other citrus fruits like lime, grapefruit, or orange to slightly tweak the flavor.
Tokyo Iced Tea, like most other cocktails, is great for evenings or during hot summer days.
The Cranberry Cooler has a delightful balance of sweet and tart flavors, with a refreshing and crisp taste. The combination of cranberry juice, orange juice, and lemon-lime soda creates a fruity and zesty sensation, while the vodka adds a subtle kick.
The Cranberry Punch cocktail is a delightful mix of sweet, tart, and tangy flavors. The cranberry juice provides a slightly sour and fruity taste, while the orange juice adds a touch of sweetness and citrusy brightness. The overall flavor is well-balanced, light, and refreshing.
The Green Demon is a sweet and sour cocktail with a strong, fruity flavor. The combination of melon liqueur, lemon-lime soda, and citrus vodka creates a refreshing and tangy taste, while the addition of white rum adds a hint of warmth and depth.
The Alligator Bait cocktail is a bold and daring mix of flavors. It is sweet, sour, and slightly spicy, with a strong kick from the alcohol. The combination of melon liqueur, pineapple juice, and jalapeño creates a unique and exciting taste experience.
The Frankenstein cocktail is a balanced mix of sweet, sour, and slightly bitter flavors. The combination of melon liqueur, lime juice, and ginger beer creates a refreshing and invigorating taste, while the vodka adds a subtle kick.
The Green Eyes cocktail has a sweet, fruity, and slightly tangy taste. The combination of pineapple, lime, and melon flavors creates a refreshing and tropical sensation on the palate. The drink is also light and easy to sip, making it a perfect choice for warm weather or poolside relaxation.
The Tequila Sunrise has a sweet and fruity taste, with a hint of sourness from the orange juice and grenadine. The tequila adds a subtle warmth and depth to the flavor, making it a well-balanced and satisfying drink.
The Bramble cocktail is a delightful mix of sweet, sour, and fruity flavors. The gin provides a strong, herbal base, while the lemon juice adds a refreshing tartness. The blackberry liqueur and simple syrup bring a sweet, fruity balance to the drink.
The Bellini is a light, refreshing, and slightly sweet cocktail with a hint of tartness from the peach puree. The bubbles from the Prosecco add a pleasant effervescence, making it a perfect drink for warm weather and celebrations.
The Long Island Iced Tea is a complex blend of flavors, combining the sweetness of cola and sour mix with the boldness of multiple spirits. It is a strong, yet surprisingly smooth cocktail with a slightly bitter aftertaste.
The Caipirinha has a refreshing, tangy, and slightly sweet taste. The combination of lime and sugar provides a perfect balance of sour and sweet, while the cachaça adds a unique, earthy flavor. The drink is strong, yet smooth and easy to sip.
The Sidecar is a delightful mix of sour, sweet, and strong flavors. The combination of cognac, orange liqueur, and lemon juice creates a smooth and refreshing taste, with a hint of warmth from the cognac.
The Margarita is a well-balanced cocktail with a bright, citrusy flavor. It is both sweet and sour, with the tanginess of lime juice complementing the sweetness of the orange liqueur. The tequila adds a strong, earthy backbone, while the salt rim enhances the overall taste and adds a savory touch.
The Screwdriver cocktail offers a bright, citrusy, and slightly sweet flavor profile. The smoothness of the vodka is complemented by the tangy and refreshing taste of the orange juice, making it a well-balanced and easy-to-drink cocktail.
The Kamikaze cocktail has a refreshing, tangy taste with a hint of sweetness. It is a well-balanced mix of sour, sweet, and strong flavors, making it a popular choice for those who enjoy citrus-based cocktails.
The Paloma cocktail has a refreshing, tart, and slightly sweet taste. The combination of tequila, grapefruit, and lime creates a balanced and zesty flavor profile, while the addition of soda water adds a light, effervescent texture.
El Diablo has a complex and well-balanced taste, with a combination of sweet, sour, and spicy flavors. The tequila provides a strong and smooth base, while the ginger beer adds a spicy and effervescent kick. The lime juice brings a refreshing tartness, and the crème de cassis adds a touch of fruity sweetness.
The Tequila Mockingbird is a delightful mix of sweet, sour, and slightly spicy flavors. The combination of tequila, lime juice, and green crème de menthe creates a refreshing and invigorating taste, while the jalapeño adds a subtle kick.
The Martini has a crisp, clean, and slightly herbal taste. It is a strong and sophisticated cocktail with a hint of bitterness from the vermouth.
The Negroni is a well-balanced cocktail with a bitter, sweet, and herbal taste. It has a strong, bold flavor with a hint of citrus and a smooth, velvety finish.
The Gimlet cocktail has a bright, tangy, and slightly sweet taste. The combination of gin and lime juice creates a refreshing and crisp flavor, while the simple syrup adds a touch of sweetness to balance the acidity. The overall taste is clean, sharp, and invigorating.
The Mojito is a refreshing, sweet, and slightly sour cocktail with a hint of mint and a subtle rum kick. It is a well-balanced drink that is both invigorating and easy to sip.
The Piña Colada is a sweet, creamy, and fruity cocktail with a smooth texture. The flavors of pineapple and coconut blend harmoniously, creating a tropical taste sensation. The rum adds a subtle warmth and depth to the drink.
The Cuba Libre has a sweet and refreshing taste, with the sweetness of the cola balanced by the warmth and spice of the rum. The addition of lime juice adds a touch of tartness and brightness to the drink.
The Moscow Mule is a refreshing, slightly spicy, and tangy cocktail with a hint of sweetness. The combination of vodka, ginger beer, and lime juice creates a well-balanced and invigorating flavor profile.
The White Russian is a creamy, sweet, and slightly strong cocktail. The combination of vodka, coffee liqueur, and cream creates a rich and indulgent flavor profile that is both comforting and satisfying.
The Bloody Mary is a savory, spicy, and tangy cocktail with a strong tomato flavor. The vodka adds a subtle kick, while the Worcestershire and hot sauce provide a complex depth of flavor. The lemon juice adds a touch of acidity, and the celery salt and black pepper give it a slight earthiness.
