Calories:150
Fat:0g
Protein:1g
Carbohydrates:15g
Alcohol:10%
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 16, 2024
The Garibaldi is a simple yet delightful cocktail that has gained popularity for its refreshing taste and easy preparation. It is named after Giuseppe Garibaldi, the Italian general and nationalist who contributed to the Italian unification and the creation of modern Italy.
The Garibaldi cocktail offers a bittersweet taste with a tangy citrus kick. The Campari provides a herbal bitterness that is perfectly balanced by the fresh, sweet and slightly tart flavor of the orange juice.
Campari, the heart of this cocktail, is an Italian aperitif known for its bitter, herbal, and slightly sweet flavor. At 1.5oz, it's just enough to assert itself without overpowering the delicate balance. Miss on this and you're tipping the scales towards a fruit punch. No Campari, no Garibaldi - it's that simple. A suitable alternative? Try Aperol if you must; it's sweeter, less bitter, and will paint your drink in a slightly different shade of red.
Freshest is bestest, especially for our 4oz of orange juice - making it 'fluffy' by using a juicer adds a frothy, creamy texture that Campari alone can't achieve. If you skimp, you'll leave Campari hanging, dry and too bitter on the tongue. If you overdo it, you'll drown out the subtler notes of your aperitif. No OJ? Well, then you're out of juice in more ways than one. But in a squeeze, a high-quality store-bought version without added sugars can do the trick.
It's the garnish that crowns our Garibaldi. More than just a pretty face, it adds a zesty aroma that tempts the nose before the lips even make a splash. Leave it out, and the drink is like a joke without a punchline. Swap in a lemon, and you're playing a new tune on an old fiddle.
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Add a kick to the classic by infusing your orange juice with a bit of chili pepper. The heat will take you on a little detour through the spicy side of the street, while keeping the soul of the original firmly intact.
Muddle some strawberries into your orange juice for a fruity twist. It’s like the Garibaldi decided to put on a summer dress and twirl around the Italian countryside.
Sometimes, bubbles are a reason to celebrate on their own. Adding a splash of prosecco to your Garibaldi turns it into a fizzy delight that dances on your tongue with a refreshing effervescence.
Insert the spoon into the glass until it touches the bottom. Keep the back of the spoon against the inside wall of the glass, and stir in a smooth, circular motion. The goal is to swirl the ice and ingredients together without churning or splashing.
Learn everything on how to stirGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
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You can achieve a 'fluffy' texture by squeezing fresh oranges and then using a hand blender or electronic juicer that incorporates air, creating a frothy consistency.
A Garibaldi is typically served in a highball glass, which allows plenty of room for ice and the appropriate ratio of Campari to orange juice.
Yes, you can mix Campari and orange juice in a larger pitcher. Remember to gently stir and not shake to maintain the fluffiness of the juice.
Absolutely, for a non-alcoholic Garibaldi, you can use a non-alcoholic bitter aperitif or soda in place of Campari.
The Garibaldi typically does not contain allergens; however, it's always best to check the specific brands of ingredients used for potential allergens.
The Campari Tonic has a distinctly bitter and herbal taste with a hint of sweetness from the Campari. The tonic water adds a quinine bitterness and a fizzy texture that lightens the drink. It's a balanced mix of bitter, sweet, and bubbly.
The Puccini cocktail offers a delightful balance of sweetness and acidity, with the fresh mandarin juice providing a vibrant citrus flavor that complements the crisp, bubbly prosecco. It's light, refreshing, and has a subtle effervescence that tickles the palate.
The Italian Job is a harmonious blend of sweet and bitter, with the blood orange vodka providing a fruity punch that is balanced by the herbal bitterness of Campari. The vermouth adds complexity and a hint of spice, while the grapefruit juice offers a subtle tartness. Overall, it's a robust, refreshing, and slightly bitter cocktail with a citrusy finish.
The Berry Bomb is sweet and fruity with a fizzy kick from the Sprite. The raspberry vodka adds a tart berry flavor that's balanced by the soda's sweetness. It's a light and effervescent drink that goes down easily.
The Strawberry Blonde cocktail offers a delightful blend of sweet and sour notes, with the freshness of strawberries shining through. The vodka provides a clean, crisp base, while the lemon juice adds a zesty tang. The simple syrup rounds out the drink with a touch of sweetness, and the club soda introduces a fizzy element that makes the cocktail light and refreshing.
The Alpine Mule offers a harmonious blend of spicy and sweet, with a botanical undercurrent. The Old Tom Gin provides a slightly sweeter base than typical gins, while the Génépy contributes a complex herbal profile. The lime juice adds a necessary tartness, and the ginger beer brings a peppery fizz that makes the drink both invigorating and comforting.
The Aperol Spritz has a refreshing, bittersweet taste with a hint of citrus. It is light, effervescent, and slightly herbal, making it a perfect balance of sweet and bitter flavors.
The Boulevardier is a complex and well-balanced cocktail, with a rich and bold taste. It has a bitter-sweet profile, with the bitterness of Campari complementing the sweetness of the vermouth. The whiskey adds warmth and depth, making it a perfect drink for sipping.
Spritz Veneziano has a unique bittersweet taste, with a hint of citrus and herbal notes. It is light, refreshing, and effervescent.
The Tequila Sunrise has a sweet and fruity taste, with a hint of sourness from the orange juice and grenadine. The tequila adds a subtle warmth and depth to the flavor, making it a well-balanced and satisfying drink.
Planter's Punch is a fruity, refreshing, and well-balanced cocktail. It has a sweet and tangy taste, with a hint of sourness from the citrus. The rum adds a warming, slightly spicy kick, while the grenadine provides a touch of sweetness.
The Harvey Wallbanger has a sweet and fruity taste, with a hint of herbal bitterness from the Galliano. The orange juice adds a refreshing citrus flavor, while the vodka provides a smooth and subtle kick.
The Negroni is a well-balanced cocktail with a bitter, sweet, and herbal taste. It has a strong, bold flavor with a hint of citrus and a smooth, velvety finish.
The Campari and Soda cocktail is known for its bitter, herbal taste with a hint of sweetness. It is a refreshing and effervescent drink, with a slightly tart and citrusy undertone.
The Italian cocktail has a balanced taste, with a combination of bitter, sweet, and herbal flavors. It has a strong and bold character, with a smooth and slightly dry finish.
The Americano has a complex and bittersweet taste, with herbal and citrus notes. It is refreshing, slightly bitter, and mildly sweet, making it a perfect balance of flavors.
The Jungle Bird has a complex and well-balanced taste profile, featuring sweet, sour, and bitter notes. The sweetness of the pineapple juice is balanced by the tartness of the lime juice and the bitterness of the Campari. The dark rum adds depth and warmth to the drink.
The Americano Highball has a balanced taste, with a slightly bitter and herbal flavor from the Campari, sweetness from the vermouth, and a refreshing fizziness from the club soda. It's light, crisp, and perfect for sipping on a hot day.
The Margarita is a well-balanced cocktail with a bright, citrusy flavor. It is both sweet and sour, with the tanginess of lime juice complementing the sweetness of the orange liqueur. The tequila adds a strong, earthy backbone, while the salt rim enhances the overall taste and adds a savory touch.
The Kamikaze cocktail has a refreshing, tangy taste with a hint of sweetness. It is a well-balanced mix of sour, sweet, and strong flavors, making it a popular choice for those who enjoy citrus-based cocktails.
The Lemon Drop Martini has a bright, zesty, and slightly sweet taste. The combination of lemon juice and simple syrup creates a perfect balance of sour and sweet, while the vodka adds a smooth and strong kick. The sugar rim adds an extra touch of sweetness to each sip.
The Bloody Mary is a savory, spicy, and tangy cocktail with a strong tomato flavor. The vodka adds a subtle kick, while the Worcestershire and hot sauce provide a complex depth of flavor. The lemon juice adds a touch of acidity, and the celery salt and black pepper give it a slight earthiness.
The Bellini is a light, refreshing, and slightly sweet cocktail with a hint of tartness from the peach puree. The bubbles from the Prosecco add a pleasant effervescence, making it a perfect drink for warm weather and celebrations.
The Michelada has a unique, tangy taste that combines the flavors of beer, lime, and spices. It is savory, slightly spicy, and has a hint of saltiness. The overall taste is refreshing and invigorating.
