Berry Bomb
The Berry Bomb is sweet and fruity with a fizzy kick from the Sprite. The raspberry vodka adds a tart berry flavor that's balanced by the soda's sweetness. It's a light and effervescent drink that goes down easily.
Calories:~150
Fat:0g
Protein:0g
Carbohydrates:~15g
Alcohol by volume:~10%
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 16, 2024
The Strawberry Blonde cocktail is a refreshing and fruity drink that has become popular among those who appreciate a balance of sweet and tart flavors. It's a modern concoction that has gained a following for its simplicity and vibrant taste.
The Strawberry Blonde cocktail offers a delightful blend of sweet and sour notes, with the freshness of strawberries shining through. The vodka provides a clean, crisp base, while the lemon juice adds a zesty tang. The simple syrup rounds out the drink with a touch of sweetness, and the club soda introduces a fizzy element that makes the cocktail light and refreshing.
A few good options for Strawberry Blonde are:
The strawberries provide a sweet, fruity base that's essential to the nature of the Strawberry Blonde. Not only do they resonate with summer vibes, but they also give a beautiful color to the drink. If you skimp on them, you lose that signature berry blast.
Vodka is the workhorse here: it's essentially the canvas letting the other flavors shine. Too much, and you're walking a tightrope above a pool of overpowering alcohol flavor; too little, and the cocktail might feel non-alcoholic.
The lemon juice brings brightness and a zesty kick, which balances out the sweetness. Too much and you'll pucker more than a grandma's kiss, too little and the drink could feel flat.
This sweetener is the peacemaker between the tart lemon and the vodka. It decides if your Strawberry Blonde is a sweetheart or a sourpuss. Getting it right is key for harmony in the glass.
The club soda adds a effervescent personality to the cocktail – it's like the life of the party in bubbles. Without it, the cocktail would lack excitement and feel a bit dull.
Ice, ice, baby. It chills, it dilutes, it's essential for a refreshing tipple, and provides a brief break for the palate between sips.
Bruschettas: The acidity in the lemon juice of the cocktail complements the tomatoes and balsamic on classic bruschettas.
Goat Cheese Salad: The creamy tanginess of goat cheese pairs nicely with the sweet and sharp notes of the Strawberry Blonde.
Grilled Chicken: The vodka and fresh lemon juice cut through the richness of grilled meats.
Cheesecake: A creamy cheesecake would be a delightful juxtaposition to this zesty and fruity cocktail.
Brie: The mildness of Brie doesn't overpower the drink's flavor, while the creaminess balances the cocktail's acidity.
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Swap out strawberries for raspberries for a tart swap. You'll get a cocktail with more bite and a darker shade of red. Recipe: muddle raspberries, keep the rest the same, and prepare for a cheeky kick!
Add a half-ounce of ginger syrup along with the simple syrup for a spicy twist. The ginger will add a warming sensation that's perfect for a slightly colder evening—definitely a way to snap up the original recipe.
Replace club soda with apple cider to introduce an autumnal twist. The apple's natural sweetness and tartness blend perfectly with the existing flavors, offering a harvest-time hug in a glass.
The basic composition of simple syrup is relatively straightforward – a 1:1 ratio of sugar and water. This mixture is heated until the sugar dissolves, resulting in a clear, sweet syrup.
Learn everything about simple syrupAdd your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
Learn everything on how to shakePlace your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
Learn everything on how to strainThe key to proper muddling is to crush the ingredients just enough to release their flavors and not overdo it. Over-muddling can result in a bitter taste, especially with herbs.
Learn everything on how to muddleGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingIf you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
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A highball glass is typically used for the Strawberry Blonde cocktail, which allows for a generous amount of ice and club soda, enhancing the drink's refreshing qualities.
Yes, it can be made in larger quantities for parties. Multiply the ingredient measurements by the number of desired servings and mix in a large pitcher, adding the club soda just before serving to maintain its fizz.
Yes, you can create a mocktail version by omitting the vodka and substituting it with additional club soda or a non-alcoholic spirit alternative.
Leftover strawberries should be stored in the refrigerator, ideally in a container that allows some air circulation. For longer-term storage, you can also freeze them on a tray before transferring to a freezer bag.
Avoid over-muddling the strawberries, which can make the drink too pulpy, and be sure not to shake the club soda with the other ingredients, as it will lose its carbonation.
The Berry Bomb is sweet and fruity with a fizzy kick from the Sprite. The raspberry vodka adds a tart berry flavor that's balanced by the soda's sweetness. It's a light and effervescent drink that goes down easily.
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