Calories:220
Fat:0g
Protein:0g
Carbohydrates:20g
Alcohol:14%
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 7, 2024
The Fandango cocktail is a delightful and refreshing drink that has its origins in the 1920s. It was created by a bartender named Fernando, who worked at a popular bar in Havana, Cuba. The cocktail quickly gained popularity among the elite and was often enjoyed during the hot summer months. The Fandango is a perfect blend of sweet, sour, and fruity flavors, making it a favorite among those who appreciate a well-balanced cocktail.
The Fandango cocktail is a harmonious blend of sweet, sour, and fruity flavors. It has a refreshing and tangy taste with a hint of sweetness, making it a perfect drink for a hot summer day. The combination of citrus and pineapple gives it a tropical flair, while the rum adds a smooth and warming finish.
We kick things off with 2 oz of white rum because it's the life of the party, providing a clean, smooth and slightly sweet base. Too little rum and you might feel like it's mocktail hour, too much and it might be time to salsa with the floor.
1 oz fresh lime juice adds a zesty tang, waking your taste buds up with a bang! Lime juice balances the sweetness. Without it, you might as well be sipping on a pineapple smoothie.
Aloha to 1 oz of pineapple juice! It gives that tropical vibe and sweet, tangy flavor. Skip it and say goodbye to your fruity fantasies.
0.5 oz of simple syrup sweetens the deal. It's like the sugar in your coffee—without it, you're navigating a bitter rum sea. But don't get syrupy sweet or it'll overpower the other flavors.
Couple dashes of Angostura Bitters and, whoa, complexity check! It's like adding a dash of spice to life—it ties the flavors together. Forget the bitters, and you’re missing that special je ne sais quoi.
Then there’s the Maraschino Cherry. It's not just a pretty face; it adds depth with a hint of sweet almond-like flavor. Leave it out, and you ditch a classic cocktail charm.
Finally, dressing up with a pineapple wedge garnish isn't just for looks; it’s an invitation to tropical paradise with every sip. Without it, the drink loses its vacation vibe.
Caribbean or Tropical Dishes: The fruity and refreshing nature of the Fandango pairs perfectly with light and vibrant island fare, such as jerk chicken, grilled fish, or a tropical fruit salad.
Spicy Foods: The sweetness of the pineapple juice and the lime's acidity can help balance out spicier dishes like Thai or Indian curries.
Salty Snacks: The cocktail's sweetness and acidity will complement salty snacks like tortilla chips, pretzels, or salted nuts exceptionally well.
Pairing with other drinks isn't typically recommended as it can alter the taste experience, but if you must, stick with light beverages like sparkling water to maintain palate freshness between sips.
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Bringing in the beach with a coconut rum base and a touch of cream of coconut, this twist dials up the tropical meter. Your Fandango now has a creamy texture and the mint leaves add a refreshing kick; it's like sunbathing under palm trees—without the risk of a sunburn.
Spicing things up with mango nectar, your Fandango is sweeter and more exotic, while the cayenne pepper gives it a surprising warmth that's sure to intrigue. It's like a tropical storm in a glass, but the kind you definitely want to get caught in.
Swapping out the simple for honey syrup and throwing in some thyme, this twist adds herbal notes and a richer sweetness. You're taking your tastebuds on a herb garden tour with a sweet, syrupy guide. Herbalicious!
The basic composition of simple syrup is relatively straightforward – a 1:1 ratio of sugar and water. This mixture is heated until the sugar dissolves, resulting in a clear, sweet syrup.
Learn everything about simple syrupAdd your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
Learn everything on how to shakePlace your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
Learn everything on how to strainGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingIf you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
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The alcohol content can vary, but it typically falls between 15-20% ABV (Alcohol by Volume), depending on the specific volume of white rum used.
Yes, the Fandango cocktail is suitable for vegans as it doesn't contain any animal products.
While pineapple is traditional, you could experiment with other tropical fruits like mango or passion fruit to give a different flavor profile.
The Fandango cocktail is traditionally served in a highball or Collins glass, but can also be presented in a hurricane glass for a more tropical aesthetic.
Yes, a non-alcoholic or 'mocktail' version can be made by substituting the white rum for a non-alcoholic alternative, or simply by leaving it out altogether.
Planter's Punch is a fruity, refreshing, and well-balanced cocktail. It has a sweet and tangy taste, with a hint of sourness from the citrus. The rum adds a warming, slightly spicy kick, while the grenadine provides a touch of sweetness.
The Painkiller cocktail is a delightful mix of sweet, tangy, and slightly spicy flavors. The combination of pineapple and orange juices creates a fruity base, while the coconut cream adds a rich, creamy sweetness. The dark rum provides a strong, warming backbone, and the freshly grated nutmeg on top adds a subtle hint of spice.
The Singapore Sling has a complex, fruity taste with a balance of sweet, sour, and bitter notes. It is refreshing, tangy, and slightly effervescent, with a hint of herbal undertones.
The Margarita is a well-balanced cocktail with a bright, citrusy flavor. It is both sweet and sour, with the tanginess of lime juice complementing the sweetness of the orange liqueur. The tequila adds a strong, earthy backbone, while the salt rim enhances the overall taste and adds a savory touch.
The Daiquiri is a refreshing, tangy, and slightly sweet cocktail with a hint of citrus. It has a light and crisp taste, making it perfect for warm weather or as an aperitif.
The Piña Colada is a sweet, creamy, and fruity cocktail with a smooth texture. The flavors of pineapple and coconut blend harmoniously, creating a tropical taste sensation. The rum adds a subtle warmth and depth to the drink.
The Bramble cocktail is a delightful mix of sweet, sour, and fruity flavors. The gin provides a strong, herbal base, while the lemon juice adds a refreshing tartness. The blackberry liqueur and simple syrup bring a sweet, fruity balance to the drink.
The Harvey Wallbanger has a sweet and fruity taste, with a hint of herbal bitterness from the Galliano. The orange juice adds a refreshing citrus flavor, while the vodka provides a smooth and subtle kick.
The Kir Royale is a delightful, elegant, and refreshing cocktail with a perfect balance of sweet and tart flavors. It has a rich, fruity taste from the crème de cassis, complemented by the crisp, effervescent bubbles of the Champagne or sparkling wine.
Navy Grog is a well-balanced cocktail with a complex flavor profile. It's strong, yet refreshing, with a combination of sweet, sour, and spicy notes. The rum provides a rich, warm base, while the citrus juices add a bright, tangy element. The honey and spices round out the flavor, giving the drink a touch of sweetness and depth.
The Three Dots and a Dash cocktail is a delightful combination of sweet, sour, and fruity flavors. It has a rich and complex taste, with notes of citrus, honey, and spices. The rum adds a warming, smooth finish to the drink.
The Aurora Jungle Juice has a sweet and fruity taste, with a hint of tartness from the lime. The combination of flavors creates a refreshing and well-balanced drink that is perfect for those who enjoy tropical and fruity cocktails.
The Manhattan cocktail is a well-balanced blend of sweet, bitter, and strong flavors. The sweetness comes from the vermouth, while the bitterness is derived from the aromatic bitters. The whiskey provides a robust and full-bodied taste, making the drink a perfect choice for those who enjoy a strong and complex cocktail.
The Sloe Gin Fizz has a sweet, fruity, and slightly tart taste. The sloe gin provides a rich berry flavor, while the lemon juice adds a refreshing citrus note. The addition of simple syrup balances the tartness, and the club soda gives the drink a light, effervescent texture.
The Brandy Sour is a well-balanced cocktail with a smooth, velvety texture. It has a pleasant sweetness, followed by a refreshing sourness from the lemon juice, and a subtle warmth from the brandy. The drink is neither too strong nor too light, making it a perfect choice for any occasion.
The Pisco Sour is a well-balanced cocktail with a combination of sweet, sour, and strong flavors. The Pisco provides a smooth, fruity base, while the lime juice adds a tangy, refreshing acidity. The simple syrup brings a touch of sweetness, and the egg white creates a rich, frothy texture. The bitters on top add a subtle, aromatic complexity.
The Vieux Carré is a complex and well-balanced cocktail with a smooth, rich taste. It has a hint of sweetness from the cognac and herbal notes from the Bénédictine. The rye whiskey adds a spicy kick, while the vermouth and bitters provide a slightly bitter undertone.
The Scotch Sour has a complex and well-balanced taste, featuring the smoky and peaty flavors of Scotch whisky, the tartness of lemon juice, and the sweetness of simple syrup. It is a sour, slightly sweet, and robust cocktail with a smooth and velvety texture.
The Whiskey Sour is a well-balanced cocktail with a tangy, sour taste from the lemon juice, a subtle sweetness from the simple syrup, and a rich, warming sensation from the whiskey. The egg white adds a smooth, creamy texture.
The Gimlet cocktail has a bright, tangy, and slightly sweet taste. The combination of gin and lime juice creates a refreshing and crisp flavor, while the simple syrup adds a touch of sweetness to balance the acidity. The overall taste is clean, sharp, and invigorating.
The Tom Collins has a refreshing, slightly sour, and mildly sweet taste. It is a well-balanced cocktail with a smooth and light texture, making it easy to drink and enjoy.
The Banana Daiquiri has a sweet, creamy, and fruity taste with a hint of tartness from the lime juice. It's a well-balanced cocktail that combines the tropical flavors of banana and rum with the refreshing citrus notes of lime.
The Coco Loco is a sweet and creamy cocktail with a hint of tanginess from the lime juice. It has a rich coconut flavor, complemented by the fruity notes of pineapple and orange. The rum adds a subtle warmth and depth to the drink, making it a perfect balance of flavors.
The Coconut Cooler has a sweet and creamy taste, with a hint of tartness from the pineapple juice. The coconut milk gives it a smooth and velvety texture, while the rum adds a subtle warmth and depth of flavor.
The Cosmopolitan is a well-balanced cocktail with a slightly sweet, tart, and fruity taste. The combination of cranberry juice, lime, and orange liqueur creates a refreshing and zesty flavor, while the vodka adds a smooth and subtle kick.
The Dark 'N' Stormy has a bold, spicy, and slightly sweet flavor profile. The rich, dark rum provides a strong base, while the ginger beer adds a refreshing, zesty kick. The lime juice adds a touch of tartness to balance out the sweetness.
The Kamikaze cocktail has a refreshing, tangy taste with a hint of sweetness. It is a well-balanced mix of sour, sweet, and strong flavors, making it a popular choice for those who enjoy citrus-based cocktails.
The Mojito is a refreshing, sweet, and slightly sour cocktail with a hint of mint and a subtle rum kick. It is a well-balanced drink that is both invigorating and easy to sip.
The Mint Julep has a refreshing, sweet, and slightly minty taste. It is a well-balanced cocktail with a strong bourbon backbone and a cooling, herbal finish.
The Moscow Mule is a refreshing, slightly spicy, and tangy cocktail with a hint of sweetness. The combination of vodka, ginger beer, and lime juice creates a well-balanced and invigorating flavor profile.
