Calories:200
Fat:0g
Protein:0g
Carbohydrates:15g
Alcohol %:20%
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 7, 2024
The French 75 is a cocktail held in high regard by many cocktail enthusiasts. The cocktail's origins are somewhat disputed, but it is widely believed to have been created in the early 20th century, around the time of World War I. The Blackberry-Thyme variation adds a fruity and herbal twist to this classic. It's a perfect cocktail for those who enjoy a balance of sweet and sour flavors, with a hint of herbal complexity.
The Blackberry-Thyme French 75 is a delightfully balanced cocktail. The sweet, tart flavor of blackberries is complemented by the earthy, aromatic thyme. The gin adds a juniper-forward botanical flavor, and the champagne gives it a bubbly, crisp finish.
A few good options for Blackberry-Thyme French 75 are:
By muddling 10 blackberries, we're creating a sweet and tart base for our cocktail. If you skip these, you're going to miss out on the fruity fireworks, and your drink will taste more like a traditional French 75. Using more can make it too sweet, fewer and you won’t taste the berries!
2 oz of gin gives our cocktail that herbal kick, masculine edge, and juniper-flavored backbone. Without it, it'd be like going to a party and forgetting to invite the guest of honor. Use a good quality gin; cheap alternatives can leave a harsh taste.
1 oz of lemon juice provides that citrus zing, freshness, and acidity which is vital for balancing the sweetness of the berries. No lemon juice? You might as well just call it a sad, non-zesty blackberry toast.
1 oz of simple syrup sweetens the deal, smoothing over any tart edges from the lemon and berries. Too much syrup and you might feel like you're drinking blackberry lemonade; too little, and your taste buds could go on strike from the tartness.
2 sprigs of thyme offer a subtle earthiness and a whisper of savory to our concoction, which, if omitted, would leave the cocktail feeling a bit 'naked'. Imagine a French 75 without a bow tie—indecent!
Finally, 2 oz of Champagne brings the celebration, adding bubbles and dryness that lift the heavy notes and make the cocktail dance on your palate. Flat or no champagne? You'd have a blackberry-gin lemonade with a dash of pretentiousness.
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The rosé and Crème de Cassis add a lush, romantic twist to the original, perfect for a summer evening under the stars. The berry notes will be richer, with a flirtatious pink hue that screams 'love at first sip'.
Bright, floral, and sophisticated, the elderflower adds an enchanting fragrance. This version whispers secrets of blooming gardens in spring, and your taste buds might just fall in love all over again.
This twist is a citrus lover's daydream, with a gingery zing that'll make your palate do backflips. Think of it as the original recipe's outgoing cousin who knows how to party.
The basic composition of simple syrup is relatively straightforward – a 1:1 ratio of sugar and water. This mixture is heated until the sugar dissolves, resulting in a clear, sweet syrup.
Learn everything about simple syrupAdd your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
Learn everything on how to shakePlace your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
Learn everything on how to strainThe key to proper muddling is to crush the ingredients just enough to release their flavors and not overdo it. Over-muddling can result in a bitter taste, especially with herbs.
Learn everything on how to muddleGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingIf you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
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The cocktail is named the French 75 in tribute to the 75mm field gun used by French soldiers in WWI. The cocktail is said to have such a kick that it felt like being shelled with the powerful gun.
Yes, you can make a non-alcoholic version of this cocktail by replacing the gin with a non-alcoholic gin alternative, and the champagne with a non-alcoholic sparkling wine.
Muddling the blackberries helps to release their flavor into the drink without making the cocktail too cloudy or pulpy, which blending might do.
Yes, you can use frozen blackberries however fresh blackberries typically give a more fresh and potent flavor.
Other herbs like rosemary or basil could also work in this cocktail, but keep in mind it will alter the flavor profile.
The Strawberry-Thyme Bramble is a beautifully balanced cocktail. The sweetness of the strawberries pairs perfectly with the tartness of the lemon, while the thyme adds a subtle earthy note. The gin provides a strong, crisp base, making this cocktail a refreshing, yet complex drink.
The French Harvest cocktail offers a harmonious blend of sweet and tart flavors, with a robust body and a smooth finish. The apple brandy base provides a warm, fruity undertone, while the herbal notes of thyme and the tartness of lemon add complexity.
The Rose Mocktail offers a refreshing and slightly tangy taste with a sweet floral undertone. The effervescence of soda water adds a lightness to the drink, while the thyme provides an earthy note that balances the sweetness of honey and the zing of ginger.
The Bokbunja Cocktail has a sweet and fruity taste, with a hint of tartness from the Bokbunja fruit. It is a well-balanced drink that is both refreshing and satisfying, with a smooth and velvety texture.
The Blackberry Sage Mule offers a delightful balance of sweet, tart, and earthy flavors. The blackberries provide a sweet and slightly tart taste, while the sage adds an earthy complexity. The ginger beer gives it a spicy kick, and the lime juice adds a refreshing tanginess.
The Blackberry Daiquiri is a delightful blend of sweet and tart, with the blackberries providing a fruity freshness that is perfectly balanced by the sharpness of the lime juice. The rum adds a warm, smooth undertone that rounds out the flavors beautifully.
The Black Manhattan has a rich, bittersweet taste with a smooth, velvety texture. The combination of rye whiskey and Averna amaro creates a complex flavor profile with notes of caramel, chocolate, and herbs. The addition of bitters adds depth and a slight spiciness to the drink.
The Blackberry Bramble is a sweet, fruity, and refreshing cocktail with a tangy kick from the lemon juice. It has a well-balanced flavor profile, making it a perfect choice for those who enjoy both sweet and sour notes in their cocktails.
The Fig Old Fashioned has a rich, sweet profile with a deep undercurrent of fig flavor that pairs perfectly with the warmth of the whiskey. The bitters add a layer of complexity, and the citrus garnish provides a bright note to balance the sweetness.
The Singapore Sling has a complex, fruity taste with a balance of sweet, sour, and bitter notes. It is refreshing, tangy, and slightly effervescent, with a hint of herbal undertones.
The Last Word is a well-balanced cocktail with a complex flavor profile. It is simultaneously sweet, sour, herbal, and slightly bitter. The gin provides a strong, juniper-forward base, while the Chartreuse adds a rich, herbal complexity. The maraschino liqueur brings a touch of sweetness, and the lime juice adds a refreshing, tart finish.
The Bijou cocktail has a complex and well-balanced taste, featuring herbal and botanical notes from the gin and green Chartreuse, sweetness from the sweet vermouth, and a hint of bitterness from the orange bitters. It is a strong, rich, and slightly sweet drink with a smooth and velvety texture.
The French 75 has a bright, effervescent taste with a perfect balance of sweet and sour flavors. The combination of gin, lemon juice, and simple syrup creates a tangy, refreshing base, while the champagne adds a luxurious, bubbly finish.
The Kir Royale is a delightful, elegant, and refreshing cocktail with a perfect balance of sweet and tart flavors. It has a rich, fruity taste from the crème de cassis, complemented by the crisp, effervescent bubbles of the Champagne or sparkling wine.
The Mimosa has a refreshing, light, and fruity taste. It is slightly sweet with a hint of tartness from the orange juice, and the sparkling wine adds a bubbly effervescence.
The Tequila Sunrise has a sweet and fruity taste, with a hint of sourness from the orange juice and grenadine. The tequila adds a subtle warmth and depth to the flavor, making it a well-balanced and satisfying drink.
The Bramble cocktail is a delightful mix of sweet, sour, and fruity flavors. The gin provides a strong, herbal base, while the lemon juice adds a refreshing tartness. The blackberry liqueur and simple syrup bring a sweet, fruity balance to the drink.
The Bellini is a light, refreshing, and slightly sweet cocktail with a hint of tartness from the peach puree. The bubbles from the Prosecco add a pleasant effervescence, making it a perfect drink for warm weather and celebrations.
The Martini has a crisp, clean, and slightly herbal taste. It is a strong and sophisticated cocktail with a hint of bitterness from the vermouth.
The Margarita is a well-balanced cocktail with a bright, citrusy flavor. It is both sweet and sour, with the tanginess of lime juice complementing the sweetness of the orange liqueur. The tequila adds a strong, earthy backbone, while the salt rim enhances the overall taste and adds a savory touch.
The Old Fashioned has a rich, complex taste that is both sweet and bitter. The whiskey provides a strong, warming base, while the sugar and bitters add a touch of sweetness and a hint of spice. The orange and cherry garnish add a subtle fruity note.
The Long Island Iced Tea is a complex blend of flavors, combining the sweetness of cola and sour mix with the boldness of multiple spirits. It is a strong, yet surprisingly smooth cocktail with a slightly bitter aftertaste.
The Gin and Tonic is a refreshing, crisp, and slightly bitter cocktail with a hint of sweetness. The botanical flavors of the gin are complemented by the sharpness of the tonic water, creating a balanced and invigorating drink.
The Vesper Martini has a strong, bold, and slightly bitter taste with a smooth, silky finish. The combination of gin, vodka, and Lillet Blanc creates a complex, well-balanced flavor profile that is both refreshing and invigorating.
