Calories:180
Fat:0g
Protein:0g
Carbohydrates:5g
Alcohol:25%
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 7, 2024
The Old Fashioned cocktail is a classic American drink that dates back to the early 1800s. It is said to have originated in Louisville, Kentucky, and was popularized in New York City. The Old Fashioned is a favorite among whiskey lovers and has been enjoyed by notable figures such as President Harry S. Truman and Frank Sinatra.
The Old Fashioned has a rich, complex taste that is both sweet and bitter. The whiskey provides a strong, warming base, while the sugar and bitters add a touch of sweetness and a hint of spice. The orange and cherry garnish add a subtle fruity note.
The heart and soul of an Old Fashioned. It's rich, it's strong, it's smooth. Go big or go home; right? Using less might leave you wondering where the party is, while more could start a party for one a tad too quickly. No whiskey? No Old Fashioned!
The sweet to the whiskey's mighty. It softens the blow and whispers sweet nothings to your taste buds. Forget to invite sugar to the party, and you might grimace with every sip. Too much, and you're attending a syrup convention.
The spice of life here. A couple of dashes keep the drink from being a one-note wonder. Miss out on these, and you'll miss the depth they bring. Bitters are like the rhythm section in a band - often overlooked, but essential.
This is the zesty jazz hand of the show. It adds brightness and a fragrant aroma. No peel, no pizzazz. It's like Sinatra without the swing.
It's the cherry on top! Both literally and metaphorically; offers a hint of sweetness and an indulgent finish. Without it, you'll survive, but life's too short not to have a cherry on top.
They're the cool crowd, chilling the drink, mellowing the whiskey without watering down the party too quickly. No ice means a warm, potent sip that could scorch your cool.
Especially aged cheeses like cheddar or gouda, as their rich flavors are a nice counterbalance to the whiskey's kick.
Think steak or barbecued pork; the smokiness from the grill complements the depth of an Old Fashioned.
A square of good dark chocolate can bring out the subtly sweet notes in the cocktail.
A bowl of roasted nuts and the Old Fashioned are like Bonnie and Clyde; they just make sense together.
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Ingredients: Same as original, but with smoked whiskey. Recipe: Follow the same steps, and right before serving, capture smoke from a smoldering wood chip in the glass then quickly cover it. The drink takes on a campfire persona, adding a smoky layer to the cocktail's profile.
Ingredients: Add a small slice of fresh jalapeño or a dash of spicy bitters. Recipe: Muddle the jalapeño with the sugar and bitters, then carry on as usual. It's like your Old Fashioned spent summer in Mexico and came back with a spicy souvenir.
Ingredients: Add chocolate bitters and a small piece of dark chocolate. Recipe: Use chocolate bitters instead of Angostura and stir with dark chocolate until it melts. Turning your cocktail into a velvety indulgence, perfect for dessert or when you'd rather drink your chocolate than eat it.
Insert the spoon into the glass until it touches the bottom. Keep the back of the spoon against the inside wall of the glass, and stir in a smooth, circular motion. The goal is to swirl the ice and ingredients together without churning or splashing.
Learn everything on how to stirThe key to proper muddling is to crush the ingredients just enough to release their flavors and not overdo it. Over-muddling can result in a bitter taste, especially with herbs.
Learn everything on how to muddleGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingIf you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
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Whiskey can be used to make a variety of cocktails such as Mint Julep, Manhattan, Whiskey Sour, or Irish Coffee.
Muddling is a technique that mixes or lightly crushes the ingredients in the drink. You can use a muddler, the back of a wooden spoon, or a similar tool to do this.
Expressing an orange peel (or any citrus peel) refers to releasing the oils from the skin, typically by twisting or squeezing it, usually over the cocktail glass.
You could also garnish your Old Fashioned with a lemon twist or even other fruits like pineapple or apple slices for a unique twist.
Non-alcoholic versions of whiskey are commercially available and can serve as replacements in cocktail recipes.
The Manhattan cocktail is a well-balanced blend of sweet, bitter, and strong flavors. The sweetness comes from the vermouth, while the bitterness is derived from the aromatic bitters. The whiskey provides a robust and full-bodied taste, making the drink a perfect choice for those who enjoy a strong and complex cocktail.
The Whiskey Sour is a well-balanced cocktail with a tangy, sour taste from the lemon juice, a subtle sweetness from the simple syrup, and a rich, warming sensation from the whiskey. The egg white adds a smooth, creamy texture.
The Negroni is a well-balanced cocktail with a bitter, sweet, and herbal taste. It has a strong, bold flavor with a hint of citrus and a smooth, velvety finish.
The French 75 has a bright, effervescent taste with a perfect balance of sweet and sour flavors. The combination of gin, lemon juice, and simple syrup creates a tangy, refreshing base, while the champagne adds a luxurious, bubbly finish.
The Sidecar is a delightful mix of sour, sweet, and strong flavors. The combination of cognac, orange liqueur, and lemon juice creates a smooth and refreshing taste, with a hint of warmth from the cognac.
The Sazerac is a complex, strong, and slightly sweet cocktail with a hint of bitterness. The combination of rye whiskey, absinthe, and Peychaud's bitters creates a unique, herbal flavor profile with a smooth, velvety finish.
The Mojito is a refreshing, sweet, and slightly sour cocktail with a hint of mint and a subtle rum kick. It is a well-balanced drink that is both invigorating and easy to sip.
The Martini has a crisp, clean, and slightly herbal taste. It is a strong and sophisticated cocktail with a hint of bitterness from the vermouth.
The Daiquiri is a refreshing, tangy, and slightly sweet cocktail with a hint of citrus. It has a light and crisp taste, making it perfect for warm weather or as an aperitif.
The Aperol Spritz has a refreshing, bittersweet taste with a hint of citrus. It is light, effervescent, and slightly herbal, making it a perfect balance of sweet and bitter flavors.
The Pimm's Cup is a refreshing, fruity, and slightly sweet cocktail with a hint of bitterness from the Pimm's No. 1. It has a light and crisp taste, perfect for warm summer days.
The Sherry Cobbler has a refreshing, fruity, and slightly sweet taste with a hint of nuttiness from the sherry. The citrus notes from the orange and lemon add a pleasant tartness, while the sugar and crushed ice create a smooth and well-balanced flavor.
The Corpse Reviver No. 2 is a well-balanced, refreshing cocktail with a complex flavor profile. It has a tart, citrusy taste from the lemon juice, a subtle sweetness from the triple sec, a herbal bitterness from the absinthe, and a crisp, dry finish from the gin.
The Tuxedo cocktail is a complex and balanced drink with a slightly sweet, herbal, and citrusy flavor profile. It has a smooth and silky texture, with a hint of bitterness from the vermouth and a warming, slightly spicy finish from the gin.
The Bamboo cocktail has a delicate, balanced taste with a hint of sweetness and a touch of dryness. It is light, refreshing, and slightly herbal, making it a perfect choice for an aperitif or a sophisticated afternoon drink.
The Fox River cocktail has a complex and well-balanced taste. It is slightly sweet, with a hint of bitterness from the bitters, and a smooth, velvety texture. The whiskey provides a strong, warming backbone, while the vermouth adds a touch of herbal complexity.
The Kentucky B cocktail has a rich, smooth, and slightly sweet taste with a hint of spice. The bourbon provides a strong, oaky base, while the other ingredients add complexity and depth to the flavor profile.
The Red, White, and Blue cocktail offers a delightful combination of sweet, fruity, and slightly tart flavors. The grenadine provides a sweet and tangy base, while the blue curaçao adds a hint of citrus and tropical fruit. The cream layer balances out the flavors with its smooth and velvety texture.
The Black Manhattan has a rich, bittersweet taste with a smooth, velvety texture. The combination of rye whiskey and Averna amaro creates a complex flavor profile with notes of caramel, chocolate, and herbs. The addition of bitters adds depth and a slight spiciness to the drink.
The Creole cocktail is a complex and well-balanced drink, with a sweet and fruity base, a hint of bitterness from the Campari, and a warm, spicy finish from the rye whiskey. It is both refreshing and invigorating, making it a perfect choice for a warm summer evening or a lively night out.
The Frisco cocktail is a well-balanced mix of sweet, sour, and strong flavors. The combination of rye whiskey and Bénédictine creates a rich, warm, and slightly spicy taste, while the lemon juice adds a refreshing citrus tang.
The Mint Julep has a refreshing, sweet, and slightly minty taste. It is a well-balanced cocktail with a strong bourbon backbone and a cooling, herbal finish.
The French 95 has a smooth, rich taste with a hint of sweetness from the simple syrup and a touch of tartness from the lemon juice. The bourbon adds warmth and depth, while the champagne brings a light, effervescent finish.
Eggnog is a sweet, creamy, and rich drink with a velvety texture. It has a subtle hint of nutmeg and cinnamon, giving it a warm and comforting flavor. The drink is mildly boozy, with a smooth and gentle finish.
The Margarita is a well-balanced cocktail with a bright, citrusy flavor. It is both sweet and sour, with the tanginess of lime juice complementing the sweetness of the orange liqueur. The tequila adds a strong, earthy backbone, while the salt rim enhances the overall taste and adds a savory touch.
The Piña Colada is a sweet, creamy, and fruity cocktail with a smooth texture. The flavors of pineapple and coconut blend harmoniously, creating a tropical taste sensation. The rum adds a subtle warmth and depth to the drink.
The Moscow Mule is a refreshing, slightly spicy, and tangy cocktail with a hint of sweetness. The combination of vodka, ginger beer, and lime juice creates a well-balanced and invigorating flavor profile.
The Oaxacan Old Fashioned is a complex, smoky, and slightly sweet cocktail with a rich, velvety texture. The mezcal provides an earthy, smoky backbone, while the agave syrup adds a touch of sweetness and the Angostura bitters bring a subtle bitterness to balance the flavors.
The Oaxaca cocktail is a complex and well-balanced drink with a smoky, sweet, and slightly bitter taste. It has a rich and velvety texture, with a hint of spice and a lingering warmth.
This cocktail has a rich, smoky flavor with a hint of sweetness. The bacon adds a savory, salty note that perfectly complements the smooth, sweet bourbon. It's a strong, full-bodied cocktail with a complex flavor profile.
The Whiskey Smash is a refreshing, slightly sweet, and citrusy cocktail. It has a strong whiskey flavor, balanced by the tartness of lemon and the cooling effect of fresh mint.
The Boilermaker is a strong, robust, and slightly bitter cocktail. The combination of whiskey and beer creates a bold and warming flavor, with the whiskey providing a smooth, rich taste and the beer adding a refreshing, slightly bitter note.
The John Collins is a refreshing, slightly sweet, and sour cocktail with a hint of bitterness. It has a light, effervescent texture and a balanced flavor profile.
