Mint Julep
The Mint Julep has a refreshing, sweet, and slightly minty taste. It is a well-balanced cocktail with a strong bourbon backbone and a cooling, herbal finish.
Whiskey Smash Cocktail Recipe
Whiskey Smash Nutrition Facts
Calories:200
Fat:0g
Protein:0g
Carbohydrates:13g
Alcohol:14%
Created by
Nic Polotnianko
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
August 9, 2023
Contents
History
The Whiskey Smash is a classic cocktail that dates back to the 1800s. It is a variation of the popular Mint Julep and was created by Jerry Thomas, a famous bartender of the time. The Whiskey Smash is a favorite among whiskey lovers and those who enjoy a refreshing, fruity cocktail.
- The Whiskey Smash has been enjoyed by many famous figures, including President Theodore Roosevelt.
- It has experienced a resurgence in popularity in recent years, thanks to the craft cocktail movement.
- The Whiskey Smash is often served at Kentucky Derby parties as an alternative to the traditional Mint Julep.
How Whiskey Smash Tastes?
The Whiskey Smash is a refreshing, slightly sweet, and citrusy cocktail. It has a strong whiskey flavor, balanced by the tartness of lemon and the cooling effect of fresh mint.
Interesting facts about Whiskey Smash
- The Whiskey Smash is sometimes called a 'cousin' of the Mint Julep, as both cocktails feature whiskey, mint, and sugar.
- The name 'smash' comes from the technique of muddling, or 'smashing', the ingredients together to release their flavors.
- The Whiskey Smash can be made with various types of whiskey, but bourbon is the most common choice.
Ingredients
- Whiskey: 2 oz(60ml)
- Lemon: 0.5
- Fresh mint leaves: 6-8
- Sugar: 0.5 oz(15ml)
- Water: 0.5 oz(15ml)
- Crushed ice: 1 cup
Recipe. How to make Whiskey Smash Drink
- In a mixing glass, combine the lemon, mint leaves, sugar, and water.
- Muddle the ingredients together to release the flavors of the lemon and mint.
- Add the whiskey and fill the mixing glass with crushed ice.
- Stir the mixture until well combined and chilled.
- Strain the cocktail into a rocks glass filled with crushed ice.
- Garnish with a sprig of fresh mint and a lemon wheel.
Pro Tips
- Use fresh ingredients. Fresh lemon and mint will make a big difference in the taste of your Whiskey Smash.
- Don't over-muddle. Over-muddling can make your cocktail bitter.
- Use good quality whiskey. The whiskey is the star of this cocktail, so make sure it's a good one.
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What you could change in Whiskey Smash
- Whiskey: You can use bourbon, rye, or even a Scotch whisky if you prefer.
- Lemon: Try using lime for a different citrus twist.
- Sugar: If you don't have sugar, you can use simple syrup or honey.
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Frequently Asked Questions on Whiskey Smash
What is the best time to enjoy a Whiskey Smash?
The Whiskey Smash is a perfect cocktail for summer days, but it can be enjoyed at any time of the year. It is also a great choice for parties and get-togethers.
Can I change the amount of alcohol in the Whiskey Smash?
Yes, you can adjust the amount of whiskey to your taste. However, be aware that increasing the whiskey content will also increase the strength of the drink.
What are some good types of whiskey to use for a Whiskey Smash?
Bourbon is often the whiskey of choice for this cocktail, but others like rye whiskey or Irish whiskey can offer unique flavors as well.
Are there any special tools needed to make a Whiskey Smash?
You need a muddler to extract the flavors from the mint and lemon, but apart from that, basic bar tools like a mixing glass and a cocktail stirrer are enough.
What kind of food pairs well with a Whiskey Smash?
The Whiskey Smash pairs well with a variety of foods like grilled meats, seafood, or spicy dishes due to its refreshing nature.
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Extra information to help you make Whiskey Smash
Place your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
Learn everything on how to strainInsert the spoon into the glass until it touches the bottom. Keep the back of the spoon against the inside wall of the glass, and stir in a smooth, circular motion. The goal is to swirl the ice and ingredients together without churning or splashing.
Learn everything on how to stirThe key to proper muddling is to crush the ingredients just enough to release their flavors and not overdo it. Over-muddling can result in a bitter taste, especially with herbs.
Learn everything on how to muddleGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishing