Calories:200
Fat:0g
Protein:0g
Carbohydrates:15g
Alcohol %:40
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 7, 2024
The Trump Tower cocktail is a playful nod to the 45th President of the United States, Donald Trump. Known for his love of luxury and opulence, this cocktail mirrors his personality with its rich, bold flavors and golden hue. Ideal for those who enjoy a strong, robust drink with a touch of extravagance.
The Trump Tower cocktail is a bold, robust drink with a strong whiskey base. The addition of the orange liqueur and lemon juice adds a sweet and sour balance, while the hint of honey gives it a smooth, rich finish.
Whiskey adds a robust depth of flavor with its smokey, sometimes caramel notes, especially important in a cocktail named after a towering edifice. The 2oz is enough to warm the spirit of the drink without overpowering it. Without it, you lose the foundation (and let's face it, name) of the 'Trump Tower'. Substituting it with bourbon might introduce a sweeter profile, while Scotch could add a peaty streak.
The 1oz of orange liqueur brings a bright citrusy sweetness that balances the tartness of the lemon juice. Skipping this could leave your cocktail feeling flat, like an unfinished penthouse. Substitutes like Grand Marnier could add a brandy base, complicating the flavors, while triple sec would keep it light.
With 1oz, lemon juice not only adds zing but also cuts through the sweetness, much like a brisk wind on Fifth Avenue. Without it, the drink might be too sugary, like an over-the-top gold leaf interior. A lime juice substitute could turn your high-rise into an art deco delight with a sharper tang.
A teaspoon of honey is the sweetener that ties the flavors together, like a deal-maker's handshake. Omit it, and you're left with a less complex flavor profile - a cocktail without its bling. Swap it with maple syrup and you'll have a more forest-like note, complimenting an oaky whiskey.
Used to chill and slightly dilute the drink, much needed to cool down after a heated boardroom debate. Without ice, the cocktail could be too strong, like a CEO with no board to check their power. Crushed ice will dilute faster, changing the intensity of the drink.
It's not just to make the cocktail look 'yuge' – the orange peel garnish adds aroma and a hint of zest on the rim. Forget the garnish, and you miss out on that first impression, much like skipping a firm handshake at a meeting. A lemon twist could offer a sherbet-like nose, but it's just not the same deal.
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Add your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
Learn everything on how to shakePlace your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
Learn everything on how to strainGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingIf you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
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Any type of quality whiskey can be used, but typically a rye or bourbon are common choices for their robust flavor.
Go for a higher-end brand. Some popular choices are Cointreau or Grand Marnier. Ultimately, you want a balanced orange flavor that is not overly sweet.
You could use any container with a tight-fitting top, like a mason jar. Make sure you strained the drink thoroughly before serving.
Yes! While an orange peel adds a zesty citrus flavor, feel free to explore with other garnishes like a lemon twist, cherry, or even a sprig of fresh mint.
The Boilermaker is a strong, robust, and slightly bitter cocktail. The combination of whiskey and beer creates a bold and warming flavor, with the whiskey providing a smooth, rich taste and the beer adding a refreshing, slightly bitter note.
The Chaser cocktail is a blend of strong, robust flavors from the hard liquor, usually whiskey, and the smooth, refreshing taste of beer. It's a bit bitter, a bit sweet, and definitely potent.
The Skull Crusher is a strong, potent cocktail with a robust flavor. It's not overly sweet, but has a certain bitterness to it that's balanced out by the strong alcohol content. The taste is complex, with notes of citrus, spice, and a hint of sweetness.
The Porto Flip is a rich, velvety, and slightly sweet cocktail with a hint of nuttiness. The flavors of the port wine and brandy blend beautifully, while the egg adds a creamy texture. The cocktail is well-balanced, with a warming finish.
The Black Velvet cocktail has a rich, velvety, and smooth taste with a hint of sweetness. The combination of the stout and champagne creates a perfect balance of flavors, making it a luxurious and indulgent drink.
The Coffee Cocktail has a rich, velvety texture with a subtle sweetness and a hint of fruity notes from the port wine. The cognac adds warmth and depth to the flavor, while the egg gives it a creamy, frothy consistency.
The Penicillin cocktail is a harmonious blend of sweet, sour, spicy, and smoky flavors. The honey and lemon provide a bright, refreshing sweetness, while the ginger adds a warm, spicy kick. The blended Scotch whisky gives the drink a smooth, rich base, and the Islay Scotch lends a distinct smoky, peaty finish.
The Hot Toddy is a warm, soothing, and comforting cocktail with a perfect balance of sweet, sour, and spicy flavors. The sweetness of honey and the warmth of whiskey are complemented by the tanginess of lemon and the subtle spiciness of cinnamon and cloves.
Navy Grog is a well-balanced cocktail with a complex flavor profile. It's strong, yet refreshing, with a combination of sweet, sour, and spicy notes. The rum provides a rich, warm base, while the citrus juices add a bright, tangy element. The honey and spices round out the flavor, giving the drink a touch of sweetness and depth.
The Long Island Iced Tea is a complex blend of flavors, combining the sweetness of cola and sour mix with the boldness of multiple spirits. It is a strong, yet surprisingly smooth cocktail with a slightly bitter aftertaste.
The Caipirinha has a refreshing, tangy, and slightly sweet taste. The combination of lime and sugar provides a perfect balance of sour and sweet, while the cachaça adds a unique, earthy flavor. The drink is strong, yet smooth and easy to sip.
The Sidecar is a delightful mix of sour, sweet, and strong flavors. The combination of cognac, orange liqueur, and lemon juice creates a smooth and refreshing taste, with a hint of warmth from the cognac.
The Whiskey Sour is a well-balanced cocktail with a tangy, sour taste from the lemon juice, a subtle sweetness from the simple syrup, and a rich, warming sensation from the whiskey. The egg white adds a smooth, creamy texture.
The Tom Collins has a refreshing, slightly sour, and mildly sweet taste. It is a well-balanced cocktail with a smooth and light texture, making it easy to drink and enjoy.
The French 75 has a bright, effervescent taste with a perfect balance of sweet and sour flavors. The combination of gin, lemon juice, and simple syrup creates a tangy, refreshing base, while the champagne adds a luxurious, bubbly finish.
The Margarita is a well-balanced cocktail with a bright, citrusy flavor. It is both sweet and sour, with the tanginess of lime juice complementing the sweetness of the orange liqueur. The tequila adds a strong, earthy backbone, while the salt rim enhances the overall taste and adds a savory touch.
The Blue Margarita has a well-balanced taste, combining the tangy and sour flavors of lime and orange liqueur with the sweetness of blue curaçao. It is a strong and refreshing cocktail with a hint of tropical fruitiness.
The Rum Daisy is a well-balanced cocktail with a sweet and sour flavor profile. It has a bright, citrusy taste from the lemon juice, balanced by the rich, molasses notes of the rum and the sweetness of the simple syrup. The addition of orange liqueur adds a touch of fruity complexity.
The Pisco Sour is a well-balanced cocktail with a combination of sweet, sour, and strong flavors. The Pisco provides a smooth, fruity base, while the lime juice adds a tangy, refreshing acidity. The simple syrup brings a touch of sweetness, and the egg white creates a rich, frothy texture. The bitters on top add a subtle, aromatic complexity.
The Kamikaze cocktail has a refreshing, tangy taste with a hint of sweetness. It is a well-balanced mix of sour, sweet, and strong flavors, making it a popular choice for those who enjoy citrus-based cocktails.
The New York Sour is a well-balanced cocktail with a combination of sweet, sour, and fruity flavors. It has a rich, full-bodied taste with a smooth whiskey base, tangy lemon, and a hint of red wine.
The Old Fashioned has a rich, complex taste that is both sweet and bitter. The whiskey provides a strong, warming base, while the sugar and bitters add a touch of sweetness and a hint of spice. The orange and cherry garnish add a subtle fruity note.
The Rusty Nail is a smooth, sweet, and slightly spicy cocktail with a strong, warming whiskey backbone. The honey and herbal notes from the Drambuie complement the smoky, peaty flavors of the Scotch.
The Whiskey Smash is a refreshing, slightly sweet, and citrusy cocktail. It has a strong whiskey flavor, balanced by the tartness of lemon and the cooling effect of fresh mint.
