B52
The B52 cocktail has a rich, sweet, and creamy taste with a hint of coffee and orange flavors. It is smooth and warming, making it a perfect sipping drink.
Calories:125
Fat:0g
Protein:1g
Carbohydrates:8g
Alcohol:14%
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 7, 2024
The Slap Sour is a modern twist on the classic sour cocktail. It's designed for those who enjoy a punch of flavor in a small package.
The Slap Sour is a vibrant, tangy shot with a harmonious balance between sour and sweet. The citrus notes are pronounced, giving it a zesty kick, while the underlying sweetness smoothens the overall experience.
Lemon juice brings the sour punch, it's the yin to our whiskey's yang. Too much, and you'll pucker more than a duckface, too little, and the drink's as flat as a pancake. Without it, you lose the 'sour' in Slap Sour.
The simple syrup is the sweet whisper that says, 'it's gonna be okay' to your taste buds. If you go overboard, you're in candyland; too shy, and you might as well be sucking on a lemon. No syrup, and the balance topples.
Whiskey is the heart of this concoction, giving warmth, depth, and that 'oak-y' hug. Skimp on it, and the shot becomes a shy wallflower; too generous, and it's a frat party in a glass. Without whiskey, it's just a sour mocktail.
Egg white is our smooth operator, giving the shot a velvety mouthfeel. Less egg white, the drink's as thin as my patience on a Monday. More, and you're slurping a meringue. Skip it, and you lose the foamy crown.
A dash of Angostura bitters is like that last-minute accessory you throw on that makes your outfit pop. Without it, the shot's just not complete. Adding too much could lead to a bitter coup d'état against the other flavors.
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The basic composition of simple syrup is relatively straightforward – a 1:1 ratio of sugar and water. This mixture is heated until the sugar dissolves, resulting in a clear, sweet syrup.
Learn everything about simple syrupAdd your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
Learn everything on how to shakePlace your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
Learn everything on how to strainIf you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
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Yes, the Slap Sour can be scaled up to serve multiple guests. Adjust the ingredient ratios accordingly and serve in larger glasses or in a punch bowl with a ladle for guests to self-serve.
Sour cocktails often include a citrus twist or a cherry as a garnish. In the case of the Slap Sour, a small lemon twist on the rim adds a nice touch.
A Slap Sour traditionally uses a whiskey that has a robust flavor but is not too overpowering. Rye whiskey or a smoother, less peaty Scotch can work well. However, the choice of whiskey can be tailored to personal preference.
To dry shake a cocktail, first combine all your ingredients, except for the ice, in a cocktail shaker. Shake vigorously for about 15 seconds to emulsify and froth the egg white. After that, add ice and shake again to chill the drink.
For a non-alcoholic version, you can use a non-alcoholic spirit or seedlip as a replacement for the whiskey, and adjust the sweetness as needed. The lemon juice, simple syrup, and egg white (or alternative) remain key components of the drink's flavor and texture.
The B52 cocktail has a rich, sweet, and creamy taste with a hint of coffee and orange flavors. It is smooth and warming, making it a perfect sipping drink.
The Boilermaker is a strong, robust, and slightly bitter cocktail. The combination of whiskey and beer creates a bold and warming flavor, with the whiskey providing a smooth, rich taste and the beer adding a refreshing, slightly bitter note.
The Cement Mixer has a creamy, tangy, and slightly sour taste. The texture is thick and curdled, which can be off-putting to some.
The Whiskey Sour is a well-balanced cocktail with a tangy, sour taste from the lemon juice, a subtle sweetness from the simple syrup, and a rich, warming sensation from the whiskey. The egg white adds a smooth, creamy texture.
The Tom Collins has a refreshing, slightly sour, and mildly sweet taste. It is a well-balanced cocktail with a smooth and light texture, making it easy to drink and enjoy.
The French 75 has a bright, effervescent taste with a perfect balance of sweet and sour flavors. The combination of gin, lemon juice, and simple syrup creates a tangy, refreshing base, while the champagne adds a luxurious, bubbly finish.
The Pisco Sour is a well-balanced cocktail with a combination of sweet, sour, and strong flavors. The Pisco provides a smooth, fruity base, while the lime juice adds a tangy, refreshing acidity. The simple syrup brings a touch of sweetness, and the egg white creates a rich, frothy texture. The bitters on top add a subtle, aromatic complexity.
The Gin Fizz is a refreshing, light, and effervescent cocktail with a perfect balance of sweet and sour flavors. The gin provides a subtle juniper and botanical backbone, while the lemon juice adds a bright, zesty acidity. The sugar and egg white create a smooth, frothy texture that complements the bubbly carbonation of the soda water.
The Ramos Gin Fizz has a creamy, frothy texture with a balanced taste of sweet, sour, and floral notes. The gin provides a subtle juniper flavor, while the citrus and egg white create a smooth, velvety mouthfeel.
The Manhattan cocktail is a well-balanced blend of sweet, bitter, and strong flavors. The sweetness comes from the vermouth, while the bitterness is derived from the aromatic bitters. The whiskey provides a robust and full-bodied taste, making the drink a perfect choice for those who enjoy a strong and complex cocktail.
Planter's Punch is a fruity, refreshing, and well-balanced cocktail. It has a sweet and tangy taste, with a hint of sourness from the citrus. The rum adds a warming, slightly spicy kick, while the grenadine provides a touch of sweetness.
The Singapore Sling has a complex, fruity taste with a balance of sweet, sour, and bitter notes. It is refreshing, tangy, and slightly effervescent, with a hint of herbal undertones.
The Margarita is a well-balanced cocktail with a bright, citrusy flavor. It is both sweet and sour, with the tanginess of lime juice complementing the sweetness of the orange liqueur. The tequila adds a strong, earthy backbone, while the salt rim enhances the overall taste and adds a savory touch.
The Kamikaze cocktail has a refreshing, tangy taste with a hint of sweetness. It is a well-balanced mix of sour, sweet, and strong flavors, making it a popular choice for those who enjoy citrus-based cocktails.
The New York Sour is a well-balanced cocktail with a combination of sweet, sour, and fruity flavors. It has a rich, full-bodied taste with a smooth whiskey base, tangy lemon, and a hint of red wine.
The Daiquiri is a refreshing, tangy, and slightly sweet cocktail with a hint of citrus. It has a light and crisp taste, making it perfect for warm weather or as an aperitif.
The Gimlet cocktail has a bright, tangy, and slightly sweet taste. The combination of gin and lime juice creates a refreshing and crisp flavor, while the simple syrup adds a touch of sweetness to balance the acidity. The overall taste is clean, sharp, and invigorating.
The Espresso Martini is a rich, velvety, and slightly sweet cocktail with a strong coffee flavor and a hint of bitterness. It has a creamy texture and a frothy top, making it a luxurious and indulgent drink.
The Old Fashioned has a rich, complex taste that is both sweet and bitter. The whiskey provides a strong, warming base, while the sugar and bitters add a touch of sweetness and a hint of spice. The orange and cherry garnish add a subtle fruity note.
The Rusty Nail is a smooth, sweet, and slightly spicy cocktail with a strong, warming whiskey backbone. The honey and herbal notes from the Drambuie complement the smoky, peaty flavors of the Scotch.
The Whiskey Smash is a refreshing, slightly sweet, and citrusy cocktail. It has a strong whiskey flavor, balanced by the tartness of lemon and the cooling effect of fresh mint.