French 75
The French 75 has a bright, effervescent taste with a perfect balance of sweet and sour flavors. The combination of gin, lemon juice, and simple syrup creates a tangy, refreshing base, while the champagne adds a luxurious, bubbly finish.
Calories:215
Fat:0g
Protein:0g
Carbohydrates:21g
Alcohol:16%
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 7, 2024
Limoncello Collins is a refreshing twist on the classic Tom Collins cocktail. It originated in Italy, where limoncello, a lemon liqueur, is a popular digestif. This cocktail is perfect for those who enjoy the bright, citrusy flavors of limoncello and the effervescence of a Collins. It's often enjoyed during the summer months and is a favorite among those who appreciate a light, crisp cocktail.
Limoncello Collins is a light, refreshing, and citrusy cocktail with a hint of sweetness. The combination of limoncello, gin, and lemon juice creates a zesty and tangy flavor profile, while the club soda adds a pleasant effervescence. The simple syrup balances the tartness, making it a well-rounded and enjoyable drink.
A few good options for Limoncello Collins are:
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The basic composition of simple syrup is relatively straightforward – a 1:1 ratio of sugar and water. This mixture is heated until the sugar dissolves, resulting in a clear, sweet syrup.
Learn everything about simple syrupAdd your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
Learn everything on how to shakePlace your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
Learn everything on how to strainInsert the spoon into the glass until it touches the bottom. Keep the back of the spoon against the inside wall of the glass, and stir in a smooth, circular motion. The goal is to swirl the ice and ingredients together without churning or splashing.
Learn everything on how to stirGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
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Typically, a Limoncello Collins is served in a Collins glass, which is a tall, straight-sided glass. However, it can also be served in a highball glass if a Collins glass is not available.
The strength of a Limoncello Collins can vary based on the amount and type of alcohol used, but it is generally considered a moderate-strength cocktail.
Yes, Limoncello Collins can easily be scaled up to make a batch cocktail. Simply multiply the individual recipe by the number of servings desired.
Yes, you can. While gin adds a unique flavor to the cocktail, you can choose to omit it or replace it with another neutral spirit like vodka.
Given its refreshing nature and high acidity, Limoncello Collins pairs well with seafood dishes, grilled vegetables, and lighter meats like chicken.
The French 75 has a bright, effervescent taste with a perfect balance of sweet and sour flavors. The combination of gin, lemon juice, and simple syrup creates a tangy, refreshing base, while the champagne adds a luxurious, bubbly finish.
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