Calories:350
Fat:22g
Protein:1g
Carbohydrates:28g
Alcohol:14%
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 7, 2024
The Toasted Almond cocktail is a classic drink that has been enjoyed by many for decades. It is believed to have originated in the 1960s and quickly gained popularity due to its delicious taste and creamy texture. This cocktail is perfect for those who enjoy sweet and nutty flavors, making it a popular choice for dessert or after-dinner drinks.
The Toasted Almond cocktail is a sweet, creamy, and nutty drink with a rich and velvety texture. The combination of amaretto and coffee liqueur creates a delightful balance of flavors, while the addition of cream adds a luxurious and indulgent mouthfeel.
Made from almonds or apricot pits (or sometimes both), amaretto brings a sweet, deep nuttiness to our cocktail. Use 1 oz to ensure it doesn't overpower the other ingredients but still gives enough almondy punch. If you pour too much, you might find the drink overly sweet; too little, and you'll miss out on the signature flavor. You could substitute it with hazelnut liqueur, but expect a toastier profile.
It's all about depth and darkness with 1 oz of coffee liqueur. It cuts through the sweetness and adds complexity. Without it, your drink will be a bit one-dimensional, lacking that roasted caress. Swap it with a chocolate liqueur for a mocha twist, though this will make it sweeter and less intense.
This is where the smoothness comes in. The 1 oz of heavy cream creates a silky texture and softens the edges of the stronger flavors. Miss it out, and your drink becomes a harsh, unrefined duet instead of a velvety trio. Substitute with coconut cream for a tropical touch that’s dairy-free – just prepare for a slightly lighter, coconuty taste.
Chocolate-Based Treats: The richness of chocolate beautifully complements the nutty sweetness of the amaretto and the robustness of the coffee liqueur.
Vanilla Flavored Desserts: Vanilla's smooth and creamy characteristics work in harmony with the heavy cream and balance the sweetness of the cocktail.
Nuts and Cheese Platter: A selection of almonds, walnuts, and cheese would match the nuttiness of the drink and offer a delightful contrast of textures and flavors.
Enjoying this cocktail with a hot cup of espresso could accentuate the coffee notes in the liqueur and offer a juxtaposition of temperatures.
Enter your email, and we'll send the exclusive list straight to your inbox.
We respect your privacy and take protecting it seriously
Explore all drinks starting with T here
Ingredients: Same as the original but add a 1/2 oz of espresso.
Recipe: Follow the original steps, but include the espresso in the shaker. This twist brings a freshly brewed boost, intensifying the coffee notes and giving that lovely caffè corretto flair.
Ingredients: Replace the coffee liqueur with 1 oz salted caramel liqueur.
Recipe: The heavy cream and amaretto stay, but the salted caramel liqueur takes the stage. Shake them up, pour, and prepare for a sweet yet savoury revelation, rim the glass with crushed pretzels for some extra whimsy.
Ingredients: Split the liqueur portion—1/2 oz coffee liqueur and 1/2 oz Irish cream.
Recipe: As you shake it up, the Irish cream introduces a whiskey-based warmth, a creamy character, and a hint of chocolate. Take a sip and be whisked away to a cozy Dublin pub, no matter where you are.
Add your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
Learn everything on how to shakePlace your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
Learn everything on how to strainGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingIf you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
Completely free!
Yes, you can create a non-alcoholic version of the Toasted Almond cocktail by using non-alcoholic substitutes for amaretto and coffee liqueur. Another alternative is to simply omit the alcohol and enjoy the combination of the cream with the additives like nutmeg or cinnamon.
Yes, you can make a vegan version of the Toasted Almond cocktail by replacing the heavy cream with a dairy-free option such as almond milk or coconut cream.
Generally, this cocktail is gluten-free. Neither amaretto nor coffee liqueur typically contains gluten, and heavy cream is also gluten-free. However, you should always check the labels of your ingredients if you need to avoid gluten for health reasons.
It's best to consume cocktails immediately after preparation for the best taste and quality. If you must store them, refrigerate in a tightly sealed container and consume within one day.
The Toasted Almond cocktail, due to its sweet and nutty flavor, pairs well with dessert items like truffles, chocolate cake, caramel shortbread, or cheeses like brie and camembert.
The Old Fashioned has a rich, complex taste that is both sweet and bitter. The whiskey provides a strong, warming base, while the sugar and bitters add a touch of sweetness and a hint of spice. The orange and cherry garnish add a subtle fruity note.
The Manhattan cocktail is a well-balanced blend of sweet, bitter, and strong flavors. The sweetness comes from the vermouth, while the bitterness is derived from the aromatic bitters. The whiskey provides a robust and full-bodied taste, making the drink a perfect choice for those who enjoy a strong and complex cocktail.
The Whiskey Sour is a well-balanced cocktail with a tangy, sour taste from the lemon juice, a subtle sweetness from the simple syrup, and a rich, warming sensation from the whiskey. The egg white adds a smooth, creamy texture.
The Godmother cocktail is a smooth, sweet, and slightly nutty drink with a hint of warmth from the vodka. It is well-balanced, with the amaretto providing a rich, almond-like sweetness that complements the strong, clean taste of the vodka.
The Nuts and Berries cocktail is a sweet, creamy, and nutty concoction with a hint of fruity undertones. The rich and velvety texture is balanced by the subtle tartness of the berries, making it a delightful and satisfying drink.
The Pink Squirrel has a sweet, creamy, and nutty flavor profile. It is rich and indulgent, with a velvety texture and a hint of fruity notes from the crème de noyaux.
The Amaretto Sour is a sweet, tangy, and slightly nutty cocktail. The sweetness of the Amaretto is balanced by the sourness of the lemon juice, creating a refreshing and flavorful drink.
The Godfather cocktail has a rich, smooth, and slightly sweet taste with a hint of nuttiness from the amaretto. It is a strong and warming drink, perfect for sipping slowly.
The French Connection has a rich, smooth, and slightly sweet taste with a hint of nuttiness from the Amaretto. The Cognac adds a depth of flavor and warmth, making it a perfect after-dinner drink.
The White Russian is a creamy, sweet, and slightly strong cocktail. The combination of vodka, coffee liqueur, and cream creates a rich and indulgent flavor profile that is both comforting and satisfying.
The Mudslide cocktail is a rich, creamy, and indulgent drink with a perfect balance of sweet and slightly bitter flavors. The combination of coffee liqueur, Irish cream, and vodka creates a smooth, velvety texture with a hint of warmth from the alcohol.
The Grasshopper cocktail is sweet, creamy, and refreshing with a hint of mint. The combination of chocolate and mint flavors creates a smooth, velvety texture that is both rich and light.
Eggnog is a sweet, creamy, and rich drink with a velvety texture. It has a subtle hint of nutmeg and cinnamon, giving it a warm and comforting flavor. The drink is mildly boozy, with a smooth and gentle finish.
The Brandy Egg Nog cocktail is rich, creamy, and velvety with a perfect balance of sweetness and warmth from the brandy. The spices, such as nutmeg and cinnamon, add a subtle depth of flavor, making it a comforting and indulgent treat.
The Frostbite cocktail is a delightful combination of sweet, sour, and minty flavors. It has a cooling and refreshing taste, with a hint of citrus tanginess. The drink is light and crisp, making it the perfect choice for those who enjoy a well-balanced and invigorating cocktail.
The Black Russian has a rich, velvety taste with a slightly sweet and bitter flavor. The combination of vodka and coffee liqueur creates a smooth, strong, and bold cocktail.
The Black Cat cocktail is a rich, velvety drink with a complex flavor profile. It is slightly sweet with a hint of bitterness, and has a smooth, creamy texture. The combination of coffee liqueur, vodka, and cola creates a bold, robust taste that is both refreshing and satisfying.
The Bushwacker cocktail is a creamy, rich, and indulgent drink with a velvety texture. It has a sweet, chocolatey taste with hints of coffee and coconut. The rum adds a subtle warmth and depth to the flavor profile.
