Cinderella
The Cinderella cocktail offers a delightful mix of sweet and sour flavors, with a light and refreshing taste. The combination of fruit juices creates a tropical sensation, while the ginger ale adds a subtle fizziness.
Raspberry Lemonade Cocktail Recipe
Jump to Recipe ⬇️
Raspberry Lemonade Nutrition Facts
Calories:120
Fat:0g
Protein:0g
Carbohydrates:18g
Alcohol:0%
Created by
Nic Polotnianko
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 16, 2024
Contents
History
This refreshing cocktail is a delightful twist on the classic lemonade. It's a favorite among those who enjoy fruity and tangy flavors, perfect for a hot summer day or as a vibrant party drink. The Raspberry Lemonade cocktail is not only delicious but also visually appealing, making it a hit at social gatherings.
- Origins
- The exact origin is unclear, but it's a modern take on traditional lemonade.
- Popularity
- Loved by those who prefer a balance of sweet and sour notes in their drinks.
- Variations
- It can be made with or without alcohol, catering to a wide audience.
How Raspberry Lemonade Tastes?
The Raspberry Lemonade cocktail is a harmonious blend of sweet raspberries and tart lemon, creating a refreshingly zesty flavor that dances on the palate. It's light, invigorating, and has a subtle hint of mint that complements the fruitiness.
Interesting facts about Raspberry Lemonade
- The Raspberry Lemonade cocktail can be tailored to individual tastes by adjusting the sweetness or tartness.
- It's a versatile drink that can be served non-alcoholic or spiked with a spirit of choice.
- The vibrant red hue of the raspberries gives the drink a stunning visual appeal, making it as much a feast for the eyes as it is for the taste buds.
Ingredients
- Fresh raspberries: 1/2 cup
- Lemon juice: 2 oz(60ml)
- Simple syrup: 1 oz(30ml)
- Sparkling water: 4 oz(120ml)
- Fresh mint leaves: 5 leaves
- Ice cubes: 1 cup
Fresh raspberries
- Used for their sweet and slightly tart flavor which balances beautifully with the lemon. If you have too few, the drink could be overly tart, too many and it might be too sweet. Alternative: swap for strawberries for a different berry twist.
Mary Mitkina
Lemon juice
- The cornerstone of any good lemonade, it provides the tangy, refreshing kick. Without it, the cocktail would lose its characteristic zing. Note: Fresh is best, but bottled can do in a pinch!
Emma Rose
Simple syrup
- It's the sweet counterpart to the lemon's tartness, bringing harmony to the cocktail. Eyeball this one with care, too much and you're sipping syrup, too little and your puckering turns permanent. Alternative: Agave syrup could be a hip swap, but expect a different sweetness profile.
Alex Green
Sparkling water
- Adds the effervescence that lifts the drink and makes it feel like a celebration in a glass. Without it, the cocktail could feel flat. Literally.
Mary Mitkina
Fresh mint leaves
- They add an aromatic freshness that can't be beaten, bringing an extra layer of complexity to the sip. Forget the mint, and you'll miss out on the herby notes that make the drink pop.
Emma Rose
Ice cubes
- They keep the drink icy cool and dilutes it to the perfect strength as they melt. No ice? Hope you like your lemonade lukewarm and concentrated.
Alex Green
Recipe. How to make Raspberry Lemonade Drink
- Muddle the fresh raspberries and mint leaves in a shaker.
- Add lemon juice and simple syrup to the shaker.
- Fill the shaker with ice cubes and shake vigorously.
- Strain the mixture into a highball glass filled with ice.
- Top up with sparkling water.
- Garnish with a few raspberries and a sprig of mint.
Pro Tips
- To enhance the raspberry flavor, let the muddled raspberries and mint sit in the shaker for a few minutes before adding the other ingredients.
- For a chilled glass, place your highball glass in the freezer for about 10 minutes before serving.
- If you prefer a sweeter drink, adjust the amount of simple syrup to taste.
Perfect Pairings
Appetizers
- Bruschetta: The acidity of the lemon in the cocktail cuts through the richness of the tomato and olive oil.
- Cheese platter: Opt for fresh goat cheese or feta, which will pair nicely with the fresh and tangy profile of the cocktail.
Main Courses
- Grilled chicken: The lemon in the cocktail complements the charred flavors of grilled meats.
- Seafood pasta: The lemonade pairs well with the delicate flavors of seafood.
Desserts
- Lemon tart: An obvious pair – the cocktail's lemon flavor harmonizes with the tartness of the dessert.
- Vanilla ice cream: The cocktail's brightness and fizz add a refreshing contrast to the creamy sweetness.
🍹 Discover the Top 50 All-Time Recipes! 🍹
Enter your email, and we'll send the exclusive list straight to your inbox.
We respect your privacy and take protecting it seriously
What you could change in Raspberry Lemonade
- Raspberries: Can be substituted with raspberry syrup if fresh raspberries are not available.
- Simple Syrup: Agave syrup or honey can be used for a different sweetness profile.
- Sparkling Water: Tonic water or soda water can be used for varying levels of carbonation.
Explore all drinks starting with R here
And of course - twists🍹
Raspberry Lemonade Sparkler
- Substitute sparkling wine for sparkling water to add a bit of elegance and a boozy punch. It's a celebratory twist for those special sunny afternoons!
Spicy Raspberry Lemonade
- Muddle in some jalapeño slices with the raspberries and mint for a drink with a kick. This twist is for those who like to walk on the wild side of the garden.
Herbal Raspberry Lemonade
- Infuse the simple syrup with rosemary or basil before mixing it into the cocktail for an herby note. This is perfect for someone looking to impress their guests with a gourmet twist.
In case you forgot basics how to make Raspberry Lemonade
The basic composition of simple syrup is relatively straightforward – a 1:1 ratio of sugar and water. This mixture is heated until the sugar dissolves, resulting in a clear, sweet syrup.
Learn everything about simple syrupAdd your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
Learn everything on how to shakePlace your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
Learn everything on how to strainThe key to proper muddling is to crush the ingredients just enough to release their flavors and not overdo it. Over-muddling can result in a bitter taste, especially with herbs.
Learn everything on how to muddleGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingFind the cocktail you'd love!
If you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
Completely free!
Frequently Asked Questions on Raspberry Lemonade
Can I make Raspberry Lemonade with frozen raspberries?
Yes, frozen raspberries can be used if fresh ones are not available. Make sure to thaw them slightly before muddling to release their juices.
Is there a non-alcoholic version of the Raspberry Lemonade?
The Raspberry Lemonade recipe provided is already non-alcoholic. However, for an alcoholic twist, you might consider adding a shot of vodka or raspberry liqueur.
What's the best way to muddle the ingredients without a muddler?
If you don't have a muddler, you can use the back of a spoon or a pestle to gently crush the raspberries and mint leaves to release their flavors.
How can I make this cocktail for a large group?
To serve a crowd, multiply the ingredients by the number of guests and mix in a large pitcher or bowl. Add the sparkling water just before serving to maintain the fizz.
What kind of glass is best for serving Raspberry Lemonade?
A highball glass is traditionally used for serving Raspberry Lemonade, but any tall glass will work.
How can I make my Raspberry Lemonade cocktail sweeter or more tart?
Adjust the sweetness by varying the amount of simple syrup, or the tartness by altering the lemon juice proportions to your taste.
Can I use a different type of mint in the cocktail?
Yes, while spearmint is commonly used, feel free to experiment with other varieties such as peppermint for a different flavor profile.
More similar recipes to Raspberry Lemonade!
Explore new cocktails you'd love!
non-alcoholicPin It
Cranberry Punch
The Cranberry Punch cocktail is a delightful mix of sweet, tart, and tangy flavors. The cranberry juice provides a slightly sour and fruity taste, while the orange juice adds a touch of sweetness and citrusy brightness. The overall flavor is well-balanced, light, and refreshing.
Lemon Squash
Lemon Squash cocktail is a delightful combination of sour, sweet, and slightly bitter flavors. The lemon juice provides a tangy and zesty taste, while the sugar syrup balances it with a touch of sweetness. The soda water adds a refreshing fizz and lightness to the drink.
French Martini
The French Martini has a rich, velvety texture with a sweet and fruity taste. The combination of pineapple juice, Chambord, and vodka creates a well-balanced flavor profile that is both refreshing and indulgent.
Clover Club
The Clover Club cocktail has a delightful balance of sweet, sour, and fruity flavors. The raspberry syrup adds a touch of sweetness, while the lemon juice provides a refreshing tang. The gin imparts a subtle herbal note, and the egg white creates a smooth, frothy texture.
Ruby
The Ruby cocktail is a delightful mix of sweet, sour, and fruity flavors. The combination of raspberry, lime, and orange liqueur creates a refreshing and tangy taste, while the vodka adds a smooth and strong kick. The overall flavor profile is well-balanced, making it a popular choice for those who enjoy both sweet and sour cocktails.
Blue Lagoon
The Blue Lagoon cocktail has a sweet and tangy taste with a hint of citrus. It is light and refreshing, making it perfect for warm summer days. The combination of blue curaçao and lemonade gives it a unique, tropical flavor.
Pimm's Cup
The Pimm's Cup is a refreshing, fruity, and slightly sweet cocktail with a hint of bitterness from the Pimm's No. 1. It has a light and crisp taste, perfect for warm summer days.
Shandy
The Shandy cocktail is a perfect balance of sweet, tangy, and refreshing flavors. The lemonade adds a bright citrusy note, while the beer provides a malty, slightly bitter backbone. The overall taste is light, crisp, and effervescent.
Margarita
The Margarita is a well-balanced cocktail with a bright, citrusy flavor. It is both sweet and sour, with the tanginess of lime juice complementing the sweetness of the orange liqueur. The tequila adds a strong, earthy backbone, while the salt rim enhances the overall taste and adds a savory touch.
Daiquiri
The Daiquiri is a refreshing, tangy, and slightly sweet cocktail with a hint of citrus. It has a light and crisp taste, making it perfect for warm weather or as an aperitif.
Pina Colada
The Piña Colada is a sweet, creamy, and fruity cocktail with a smooth texture. The flavors of pineapple and coconut blend harmoniously, creating a tropical taste sensation. The rum adds a subtle warmth and depth to the drink.
Bramble
The Bramble cocktail is a delightful mix of sweet, sour, and fruity flavors. The gin provides a strong, herbal base, while the lemon juice adds a refreshing tartness. The blackberry liqueur and simple syrup bring a sweet, fruity balance to the drink.
Harvey Wallbanger
The Harvey Wallbanger has a sweet and fruity taste, with a hint of herbal bitterness from the Galliano. The orange juice adds a refreshing citrus flavor, while the vodka provides a smooth and subtle kick.
Painkiller
The Painkiller cocktail is a delightful mix of sweet, tangy, and slightly spicy flavors. The combination of pineapple and orange juices creates a fruity base, while the coconut cream adds a rich, creamy sweetness. The dark rum provides a strong, warming backbone, and the freshly grated nutmeg on top adds a subtle hint of spice.
Mojito
The Mojito is a refreshing, sweet, and slightly sour cocktail with a hint of mint and a subtle rum kick. It is a well-balanced drink that is both invigorating and easy to sip.
Mint Julep
The Mint Julep has a refreshing, sweet, and slightly minty taste. It is a well-balanced cocktail with a strong bourbon backbone and a cooling, herbal finish.
Moscow Mule
The Moscow Mule is a refreshing, slightly spicy, and tangy cocktail with a hint of sweetness. The combination of vodka, ginger beer, and lime juice creates a well-balanced and invigorating flavor profile.
Cement Mixer
The Cement Mixer has a creamy, tangy, and slightly sour taste. The texture is thick and curdled, which can be off-putting to some.
Japanese Slipper
The Japanese Slipper is a sweet and tangy cocktail with a fruity and refreshing taste. It has a smooth and velvety texture, with a hint of sourness from the lemon juice and a subtle sweetness from the Midori and Cointreau.
Cranberry Delight
The Cranberry Delight cocktail is a perfect balance of sweet, tangy, and fruity flavors. The cranberry juice provides a tart and refreshing taste, while the orange liqueur adds a hint of sweetness. The vodka gives it a smooth and subtle kick, making it an easy-drinking and enjoyable cocktail.