Tartini Cocktail Recipe

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Tartini Nutrition Facts






Created by

Nic Polotnianko

I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.

Last Updated: January 7, 2024


The Tartini cocktail is a delightful concoction that has gained popularity for its vibrant color and refreshing taste. It's a hit at summer parties and is favored by those who enjoy a fruity twist to their vodka.

  • Origins: While the exact origins are unclear, it's believed to have been inspired by the classic cosmopolitan.
  • Popularity: It has found its place in modern cocktail culture, particularly among those who appreciate a balance of sweet and tart flavors.
  • Occasions: Perfect for a sunny day or a sophisticated evening event.

How Tartini Tastes?

The Tartini cocktail offers a harmonious blend of sweet and tart. The cranberry juice provides a sharp tanginess, which is beautifully balanced by the sweetness of the raspberries. The vodka adds a clean, crisp spirit that carries the flavors without overpowering them.

Interesting facts about Tartini

  • The name 'Tartini' may be a nod to the tartness of the cranberry juice.
  • Raspberries can be muddled or used as a garnish, adding a layer of texture and flavor.
  • It's a versatile cocktail that can be adjusted to suit one's sweetness preference by varying the amount of cranberry juice.


A few good options for Tartini are:

  • Grey Goose
  • Belvedere
  • Khor
  • Smirnoff

Learn everything on which Vodka to choose

Cranberry Juice

Cranberry juice brings a tart, fruity balance to the sweetness of the raspberries and the bite of the vodka. 1.5 oz is just enough to mingle gracefully without overpowering the delicate raspberry flavor. If you opt out, you'll lose the tart profile that gives this concoction its character. A pomegranate juice could be a nifty alternative, providing a similar tartness with a touch of sweetness.

Mary Mitkina


A dozen raspberries provide a lovely sweet and slightly tangy flavor that is integral to the Tartini's charm. Not only do they offer a vibrant color, but they also balance out the sharpness of the vodka. Less than 12 and you might find your drink lacking in flavor; more and it could become too fruit-heavy. Blackberries could be used for a deeper berry note and a hint of earthiness.

Mary Mitkina


Vodka is the backbone of this cocktail, offering a potent kick that carries the fruity flavors beautifully. 2 oz is the Goldilocks zone — just right. Too much could hijack the drink into 'spirit-forward' territory, whereas too little means you're just having a berry juice. A clear, unflavored vodka is preferred, but a raspberry or citrus-infused vodka could add an extra layer of flavor.

Alex Green

Recipe. How to make Tartini Drink

  1. Fill a shaker with ice.
  2. Add 2 oz of vodka and 1.5 oz of cranberry juice.
  3. Add 12 fresh raspberries.
  4. Shake well until the mixture is chilled.
  5. Strain into a chilled martini glass.
  6. Garnish with a few raspberries on a cocktail stick or float them on top.

Pro Tips

  • Chill your martini glass beforehand to keep the cocktail cold longer.
  • When shaking the cocktail, do so vigorously to ensure the raspberries infuse the drink with their flavor.
  • Double strain the mixture to avoid raspberry seeds in your drink.

Perfect Pairings


  • Cheese Platter: A selection of mild cheeses, like brie or goat cheese, can complement the fruity tartness of the cocktail.
  • Seafood: Light seafood dishes such as shrimp cocktail or scallops pair nicely with the acidity of the cranberry and the freshness of the raspberries.
  • Grilled Chicken Skewers: The neutral flavor of chicken allows the vibrant flavors of the Tartini to shine while providing a substantial snack.


  • Dark Chocolate: The bitterness of dark chocolate provides a lovely contrast to the sweetness of the cocktail.
  • Lemon Tart: A tangy lemon tart will echo the tartness in the drink and make for a harmonious dessert pairing.

Non-Alcoholic Drinks

  • Sparkling Water: To cleanse the palate between sips, sparkling water is a great choice.

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What you could change in Tartini

  • Vodka: Use a citrus-flavored vodka for an extra zing.
  • Cranberry Juice: Pomegranate juice can be a great substitute for a different twist.
  • Raspberries: Blackberries can be used for a deeper flavor profile.

Explore all drinks starting with T here

And of course - twists🍹

Tartini Sparkle

  • Add a splash of club soda for a fizzy twist.
  • The effervescence of the soda adds a refreshing aspect.
  • The flavor profile remains similar but gains a lively zing.

Spicy Tartini

  • Muddle a few slices of jalapeño in the shaker before adding the ingredients.
  • The heat from the pepper introduces a spicy kick that contrasts with the fruity sweetness.
  • Adjust the amount of jalapeño to your spice tolerance.

Herbal Tartini

  • Include a sprig of fresh basil or mint with the raspberries while shaking.
  • The herbs impart an aromatic freshness that complements the berries.
  • Strain carefully to ensure no leaves end up in your glass.

In case you forgot basics how to make Tartini

Add your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.

Learn everything on how to shake

Place your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.

Learn everything on how to strain

Garnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).

Learn everything on garnishing

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Frequently Asked Questions on Tartini

What type of glass is best suited for serving a Tartini cocktail?

A chilled martini glass is the classic choice for serving a Tartini cocktail, as it showcases the drink's vibrant color and enhances the overall drinking experience.

Can the Tartini cocktail be made in larger batches for parties?

Yes, the Tartini can be pre-mixed in larger quantities. Just be sure to maintain the proportions of ingredients and add the raspberries closer to serving time to preserve their freshness.

Is the Tartini cocktail suitable for those with dietary restrictions?

The Tartini cocktail is gluten-free and suitable for vegetarians. However, individuals with specific dietary concerns should confirm the ingredients used in the vodka and cranberry juice.

How can I prevent my Tartini from becoming too diluted?

Use large ice cubes when shaking the cocktail, as they melt more slowly than smaller ones, reducing dilution. Shaking the cocktail briefly and vigorously will also help.

Are there any seasonal variations of the Tartini cocktail?

Seasonal variations of the Tartini can include using fresh cranberries during the fall or introducing seasonal fruits like peaches in the summer.

What food pairings work well with a Tartini cocktail?

The Tartini pairs well with light appetizers, seafood dishes, or desserts that complement its sweet-tart profile, such as a lemon cheesecake or a berry tart.

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