The Sherry Flip is a classic cocktail that dates back to the 19th century. It is a variation of the traditional flip, which was a popular drink in colonial America. The Sherry Flip is a sophisticated and elegant drink that has been enjoyed by many, including literary figures such as Ernest Hemingway and F. Scott Fitzgerald.
- Originated in the 19th century
- Variation of the traditional flip
- Enjoyed by famous literary figures
The Sherry Flip has a rich, creamy, and velvety texture with a delicate balance of sweetness and nuttiness from the sherry. It is a smooth and warming drink with a hint of spice from the nutmeg.
Cheese Pairing
Manchego or Comté: The nutty flavors of these hard, aged cheeses complement the rich and nutty taste of the Sherry Flip.
Charcuterie
Prosciutto or Serrano Ham: The saltiness of these cured meats cuts through the creaminess of the egg and balances the sweetness of the syrup.
Desserts
Almond biscotti: A crunchy, nutty almond biscotti serves as a perfect vessel to accentuate the hints of nutmeg and the complexity of sherry.
🍹 Discover the Top 50 All-Time Recipes! 🍹
Enter your email, and we'll send the exclusive list straight to your inbox.
We respect your privacy and take protecting it seriously
Amontillado & Fig Flip
Change the sherry to an Amontillado and add a teaspoon of fig syrup. This will bring a different nutty complexity with a hint of dark fruit, offering a more robust and autumnal flavor to your Flip.
Chocolate Sherry Flip
Introduce 1/2oz of dark crème de cacao along with a chocolate swirl in the glass before pouring. Chocolate and sherry are a couple made in heaven, adding a decadent twist perfect for dessert.
Bourbon Sherry Flip
Who says you can't mix it up? Swap 1oz of sherry for 1oz of bourbon for a bolder, American twist. The vanilla notes of bourbon will dance with the sherry, creating a fusion of old-world charm and new-world confidence.
What types of sherry work best in a Sherry Flip?
A cream or Pedro Ximénez sherry gives the cocktail a rich, sweet flavor that balances well with the other ingredients.
How do you know when the cocktail has been shaken enough?
When the shaker becomes frosty and too cold to hold comfortably, it's usually an indication that the cocktail is sufficiently chilled and well mixed.
What type of glass is best to serve a Sherry Flip?
Typically, a coupe or wine glass is used to serve this cocktail to highlight its rich, creamy texture and color. However, the choice of glassware can depend on personal preference.
Are there other garnishes that work well with a Sherry Flip?
While nutmeg is the traditional garnish, cinnamon or a twist of lemon or orange peel can also add a nice touch and a burst of additional flavor.
How does the taste of Sherry Flip change with different substitutions?
Switching to a different fortified wine or substituting the egg with cream or egg white will subtly alter the drink's texture and taste, creating a unique flavor profile.