The Adonis cocktail is a classic drink that dates back to the late 19th century. It was named after the Broadway musical 'Adonis,' which was a hit in the 1880s. The cocktail is a low-alcohol, refreshing mix of sherry, vermouth, and bitters, making it a popular choice for those who enjoy lighter drinks.
- Originated in the late 19th century
- Named after a Broadway musical
- Popular choice for those who prefer lighter drinks
The Adonis cocktail is light, refreshing, and slightly sweet with a hint of bitterness. The combination of sherry and vermouth creates a complex and well-balanced flavor profile.
Tapas
The Adonis cocktail pairs beautifully with Spanish tapas such as Marcona almonds, olives, and jamón serrano. Its light and slightly fruity profile complements the saltiness of these snacks.
Seafood
Consider pairing this sherry-based drink with seafood dishes like grilled shrimp or oysters on the half shell. The Adonis has a dry edge that cuts through the richness of seafood.
Cheese
Cheese boards featuring Manchego, Idiazábal, or even some aged cheddar work well. The nutty and herbal notes in the cocktail will highlight the complexity of these cheeses.
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What's the best way to measure out the cocktail ingredients?
A jigger or a measuring cup can be used to measure out the ingredients accurately. The key is to ensure the right balance of flavors.
Can I use a different garnish other than the orange twist?
Certainly! While the orange twist adds a nice citrusy aroma, you could replace it with a cherry, a lime wheel, or even a cocktail onion. Just keep in mind that the garnish can subtly change the cocktail's flavor.
What is the best way to express oils from the orange twist?
You can express oils by gently twisting or pinching the orange peel over the glass, which will release its aromatic oils onto the surface of the drink.
What's the main difference between stirring and shaking a cocktail?
Stirring a cocktail generally results in a clearer drink and is used for spirit-forward cocktails. Shaking is used when cocktails contain ingredients like fruit juice, cream or egg whites, which need vigorous mixing.
How do I know if my sherry or vermouth is dry?
You can typically find this information on the label. Dry sherry or vermouth will have a lower sugar content and a more crisp, tart flavor.