The Hanky Panky cocktail was created in the early 20th century by Ada Coleman, the head bartender at the American Bar in London's Savoy Hotel. She crafted this cocktail for the famous actor Sir Charles Hawtrey, who was looking for something new and exciting to drink. Upon tasting it, Hawtrey exclaimed, 'By Jove! That is the real hanky-panky!' And so, the name stuck.
- Ada Coleman was one of the first female bartenders in London
- The American Bar at the Savoy Hotel is known for its innovative cocktails and famous clientele
- The Hanky Panky is a classic pre-Prohibition era cocktail
The Hanky Panky cocktail is a well-balanced mix of sweet, bitter, and herbal flavors. The gin provides a strong, juniper-forward base, while the sweet vermouth adds a touch of sweetness and complexity. The Fernet-Branca adds a bitter, herbal edge that lingers on the palate.
🍹 Discover the Top 50 All-Time Recipes! 🍹
Enter your email, and we'll send the exclusive list straight to your inbox.
We respect your privacy and take protecting it seriously
What is the origin of the name 'Hanky Panky'?
The name 'Hanky Panky' supposedly came from the reaction of actor Sir Charles Hawtrey, who Ada Coleman created this cocktail for. After tasting it, Hawtrey exclaimed, 'By Jove! That is the real hanky-panky!' And so, the name stuck.
What type of glass is best used for serving the Hanky Panky cocktail?
The Hanky Panky cocktail is traditionally served in a chilled coupe glass, which helps maintain the temperature and enhances the overall presentation.
Is the Hanky Panky cocktail suitable for vegans?
Yes, the Hanky Panky cocktail is suitable for vegans as it doesn't contain any animal products in its ingredients.
What is Fernet-Branca?
Fernet-Branca is a type of Italian amaro, a bitter, aromatic spirit. It is made from a combination of herbs and spices which varies according to the brand, but may include myrrh, rhubarb, chamomile, cardamom, aloe, and saffron.
Is there a non-alcoholic version of the Hanky Panky cocktail?
There isn't a standard non-alcoholic version of the Hanky Panky cocktail, but you can substitute the gin and vermouth with non-alcoholic alternatives and skip the Fernet-Branca for a similar taste profile.