Calories:350
Fat:0g
Protein:0g
Carbohydrates:40g
Alcohol:20%
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 7, 2024
Don's Delight is a classic cocktail that originated in the 1950s at the legendary Don the Beachcomber's tiki bar in Hollywood. This exotic drink was a favorite among celebrities and was often enjoyed during the golden age of Hollywood.
Don's Delight is a well-balanced cocktail with a complex flavor profile. It's sweet, tangy, and slightly spicy with a hint of bitterness. The combination of fruit juices, rum, and spices creates a refreshing and invigorating taste.
A base of tropical sunlight, white rum gives the cocktail its kick without overpowering the other flavors. Not too much to avoid a pirate's fate, not too little to miss the Caribbean whisper. Without it, we'd lose that beachy vibe.
The mysterious sibling, dark rum adds depth and richness. It's the hidden treasure that makes you say 'Aha!' Dial it down and the cocktail might sail away too light; too much and you're swimming in molasses.
Your sunny morning pal, it keeps everything fresh and bright. Perfect harmony with the rums while reminding us of sun-kissed wrinkles. Leave it out, and you've missed the boat completely. Too much, and you're adrift in a citrus sea.
Now we're talking tropics! This juice provides that lush, island-party feel. Balances the citrus and adds a sweet dance partner for the rum. Without it, it's like forgetting your swimsuit at a pool party.
The zesty zing! Lime tightens the mix with its acidity. Think of it as a splash of ocean spray, invigorating and necessary. No lime? The cocktail gets too cozy. Too much, and it's sour faces all around.
Our sweet mediator, smoothing over any tart disagreements between juices and rum. Without this peacemaker, you might find the mix a tad too sharp. But, too sweet and we're in a sugar rush, no adults allowed!
The spiced whispers of the cocktail world. Two dashes add complexity and a subtle herbal backdrop. Remove it, and you'll lose layers of intrigue. Overdo it, and you're drinking from a spice cabinet.
The nutty secret ingredient, orgeat brings almond charm and rounds out the cocktail's profile. Absent orgeat might leave the drink feeling a bit one-dimensional; too much and we're in marzipan territory.
Not just a pretty face, it also whispers sweet nothings of citrus to your nose before every sip. It's the garnish that completes the picture.
The sunset in your glass! This pomegranate syrup adds a touch of romance and a gradient of color. Too little and the sunset's lackluster; too much, and it's a sugar eclipse.
The cherry on top! It's the final flourish, a sweet treat to end your sipping journey. Missing it may leave you feeling unfulfilled.
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Swap out the simple syrup for coconut cream, and add a splash of blue Curaçao for a colorful twist on the classic. This transforms Don's Delight into an ocean-inspired creation with a creamy texture and a hint of coconut tropical bliss.
Muddle a few slices of fresh jalapeño in the shaker before adding the other ingredients. This version adds a spicy kick, which brings a warm contrast to the sweetness and tanginess, perfect for those looking to spice up their cocktail experience.
Replace half of the orange juice with cranberry juice and add a cinnamon stick for garnish. The cranberry brings a seasonal twist with tartness and the cinnamon infuses the drink with warm, spicy notes, making it a festive variant for cooler weather.
The basic composition of simple syrup is relatively straightforward – a 1:1 ratio of sugar and water. This mixture is heated until the sugar dissolves, resulting in a clear, sweet syrup.
Learn everything about simple syrupAdd your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
Learn everything on how to shakePlace your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
Learn everything on how to strainGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
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The cocktail was named after its creator, Donn Beach, who was the founder of the original tiki bar, Don the Beachcomber.
You can enjoy the Don's Delight cocktail any time you want. However, its refreshing and tropical flavors make it an ideal drink during summer or for afternoon social gatherings.
Angostura bitters add depth and complexity to the cocktail. They balance the sweetness from the fruit juices and syrup, giving the cocktail a well-rounded flavor.
The orange wheel and cherry don’t just make the cocktail look more appealing, they also add slight nuances to the overall taste when you have a sip with them.
Yes, you can substitute the rum with non-alcoholic spirits or simply skip it. The taste will change, but you can still enjoy a refreshing tropical drink.
The Brown Derby cocktail is a well-balanced mix of sweet, sour, and strong flavors. The bourbon provides a rich, warm base, while the grapefruit juice adds a tangy, citrusy note. The honey syrup brings a touch of sweetness to balance out the sourness of the grapefruit and the strength of the bourbon.
The Honeymoon cocktail has a delightful balance of sweet and sour flavors, with a smooth and velvety texture. The apple brandy adds a fruity and slightly tart note, while the honey and Benedictine liqueur provide a rich sweetness. The lemon juice provides a refreshing citrusy tang, making this cocktail a perfect harmony of flavors.
The Platinum Blonde cocktail offers a delightful balance of sweet and sour flavors, with a hint of bitterness from the orange liqueur. It is a smooth, refreshing, and light drink that leaves a pleasant citrusy aftertaste.
The Mai Tai has a balanced, sweet, and tangy taste with a hint of almond from the orgeat syrup. The combination of light and dark rums gives it a rich and complex flavor, while the lime juice adds a refreshing citrus note.
The Jungle Bird has a complex and well-balanced taste profile, featuring sweet, sour, and bitter notes. The sweetness of the pineapple juice is balanced by the tartness of the lime juice and the bitterness of the Campari. The dark rum adds depth and warmth to the drink.
The Blue Hawaii cocktail has a refreshing, sweet, and slightly tangy taste. The combination of pineapple juice, sweet and sour mix, and Blue Curaçao creates a fruity and tropical flavor profile, while the vodka and light rum add a subtle kick.
The Tequila Sunrise has a sweet and fruity taste, with a hint of sourness from the orange juice and grenadine. The tequila adds a subtle warmth and depth to the flavor, making it a well-balanced and satisfying drink.
The Bramble cocktail is a delightful mix of sweet, sour, and fruity flavors. The gin provides a strong, herbal base, while the lemon juice adds a refreshing tartness. The blackberry liqueur and simple syrup bring a sweet, fruity balance to the drink.
The Bellini is a light, refreshing, and slightly sweet cocktail with a hint of tartness from the peach puree. The bubbles from the Prosecco add a pleasant effervescence, making it a perfect drink for warm weather and celebrations.
The Piña Colada is a sweet, creamy, and fruity cocktail with a smooth texture. The flavors of pineapple and coconut blend harmoniously, creating a tropical taste sensation. The rum adds a subtle warmth and depth to the drink.
The Blue Lagoon cocktail has a sweet and tangy taste with a hint of citrus. It is light and refreshing, making it perfect for warm summer days. The combination of blue curaçao and lemonade gives it a unique, tropical flavor.
The Mary Pickford cocktail is a delightful blend of sweet, tangy, and fruity flavors. The pineapple juice and grenadine give it a tropical sweetness, while the maraschino liqueur adds a hint of cherry and almond. The rum provides a smooth and slightly warming finish.
The Mojito is a refreshing, sweet, and slightly sour cocktail with a hint of mint and a subtle rum kick. It is a well-balanced drink that is both invigorating and easy to sip.
The Cuba Libre has a sweet and refreshing taste, with the sweetness of the cola balanced by the warmth and spice of the rum. The addition of lime juice adds a touch of tartness and brightness to the drink.
The Flaming Dr. Pepper has a unique, sweet, and slightly spicy taste. It is reminiscent of the Dr. Pepper soft drink, with a hint of caramel and a warming sensation from the flaming alcohol.
The Bloody Mary is a savory, spicy, and tangy cocktail with a strong tomato flavor. The vodka adds a subtle kick, while the Worcestershire and hot sauce provide a complex depth of flavor. The lemon juice adds a touch of acidity, and the celery salt and black pepper give it a slight earthiness.
The Dark 'N' Stormy has a bold, spicy, and slightly sweet flavor profile. The rich, dark rum provides a strong base, while the ginger beer adds a refreshing, zesty kick. The lime juice adds a touch of tartness to balance out the sweetness.
The Tequila Mockingbird is a delightful mix of sweet, sour, and slightly spicy flavors. The combination of tequila, lime juice, and green crème de menthe creates a refreshing and invigorating taste, while the jalapeño adds a subtle kick.
The Gimlet cocktail has a bright, tangy, and slightly sweet taste. The combination of gin and lime juice creates a refreshing and crisp flavor, while the simple syrup adds a touch of sweetness to balance the acidity. The overall taste is clean, sharp, and invigorating.
The Caipirinha has a refreshing, tangy, and slightly sweet taste. The combination of lime and sugar provides a perfect balance of sour and sweet, while the cachaça adds a unique, earthy flavor. The drink is strong, yet smooth and easy to sip.
The Singapore Sling has a complex, fruity taste with a balance of sweet, sour, and bitter notes. It is refreshing, tangy, and slightly effervescent, with a hint of herbal undertones.
