31 Sweet and sour cocktails you can make in minutes!

Indulge in the perfect balance of flavors with our fantastic selection of sweet and sour cocktails. These delightful drinks are ideal for any occasion, whether you're celebrating with friends or enjoying a quiet night in. Discover the unique taste sensations of these exquisite cocktails and elevate your drinking experience.

Sweet and Sour Cocktails: A Symphony of Flavors

A Treat for the Taste Buds

Sweet and sour cocktails are the perfect choice for those who appreciate a harmonious blend of flavors. The combination of sweet and tangy ingredients creates a refreshing, mouth-watering beverage that is sure to please even the most discerning palate. Ideal for both casual gatherings and special celebrations, these drinks are a hit with cocktail enthusiasts and novices alike.

The Perfect Occasion

Date Night: Impress your special someone with a delicious sweet and sour cocktail that showcases your mixology skills.
Girls' Night: Gather your friends and enjoy a fun evening of sipping on these vibrant, flavorful drinks.
Holiday Parties: Add a touch of sophistication to your festive celebrations with an array of sweet and sour cocktails.
Relaxing at Home: Unwind after a long day with a refreshing sweet and sour concoction that will transport your taste buds to paradise.

In Conclusion

Sweet and sour cocktails offer an irresistible fusion of flavors that cater to a wide range of preferences. Whether you're a fan of fruity concoctions or prefer a more subtle, sophisticated taste, our selection of sweet and sour drinks has something for everyone. Give these sensational cocktails a try and discover a new world of flavor.

Rum Daisy

The Rum Daisy is a well-balanced cocktail with a sweet and sour flavor profile. It has a bright, citrusy taste from the lemon juice, balanced by the rich, molasses notes of the rum and the sweetness of the simple syrup. The addition of orange liqueur adds a touch of fruity complexity.

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Ingredients

Rum: 2 oz(60ml)
Lemon juice: 1 oz(30ml)
Simple syrup: 0.5 oz(15ml)
Orange liqueur: 0.5 oz(15ml)
Soda water: Top
Garnish: Lemon Twist or Mint Sprig

Recipe

Fill a cocktail shaker with ice.
Add the rum, lemon juice, simple syrup, and orange liqueur to the shaker.
Shake well until chilled and combined.
Strain the mixture into a chilled cocktail glass.
Top with a splash of soda water.
Garnish with a lemon twist or a sprig of fresh mint.

Brandy Fix

The Brandy Fix is a well-balanced cocktail with a sweet and sour taste. It has a smooth, velvety texture with a hint of fruitiness from the brandy. The lemon juice adds a refreshing tang, while the sugar syrup provides a subtle sweetness that complements the rich flavors of the brandy.

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Ingredients

Brandy: 2 oz(60ml)
Lemon juice: 0.75 oz(23ml)
Simple syrup: 0.5 oz(15ml)
Club soda: 1 oz(30ml)
Crushed ice: 1 cup
Lemon twist: 1
Maraschino cherry: 1

Recipe

In a cocktail shaker, combine the brandy, lemon juice, and simple syrup
Fill the shaker with ice and shake well until chilled
Strain the mixture into a rocks glass filled with crushed ice
Top with club soda and gently stir to combine
Garnish with a lemon twist and a maraschino cherry

Harlem

The Harlem cocktail offers a delightful balance of sweet and sour flavors, with a hint of bitterness. The combination of citrus and sugar creates a refreshing and zesty taste, while the whiskey adds warmth and depth. The overall experience is smooth, with a pleasant lingering aftertaste.

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Ingredients

Whiskey: 2 oz(60ml)
Orange liqueur: 1 oz(30ml)
Lemon juice: 1 oz(30ml)
Simple syrup: 0.5 oz(15ml)
Orange peel: 1
Garnish: 1 Maraschino Cherry

Recipe

Combine Ingredients: In a cocktail shaker, combine the whiskey, orange liqueur, lemon juice, and simple syrup.
Shake: Fill the shaker with ice and shake vigorously for 15-20 seconds.
Strain: Strain the cocktail into a chilled coupe or martini glass.
Garnish: Express the orange peel over the cocktail to release its oils, then discard. Place a maraschino cherry on a cocktail pick and lay it across the rim of the glass.

Red Lion

The Red Lion cocktail offers a delightful balance of sweet and sour flavors, with a hint of bitterness from the gin. The orange liqueur adds a citrusy sweetness, while the lemon juice provides a refreshing tartness. The grenadine gives the drink a subtle fruity sweetness, making it a well-rounded and enjoyable cocktail.

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Ingredients

Gin: 1.5 oz(45ml)
Orange liqueur: 0.75 oz(23ml)
Lemon juice: 0.75 oz(23ml)
Grenadine: 0.5 oz(15ml)
Orange twist: 1

Recipe

Chill a cocktail glass by filling it with ice and setting it aside
In a cocktail shaker, combine the following ingredients:
- 1.5oz gin
- 0.75oz orange liqueur
- 0.75oz lemon juice
- 0.5oz grenadine
Fill the shaker with ice and shake vigorously for 10-15 seconds
Discard the ice from the chilled cocktail glass
Strain the mixture into the chilled cocktail glass
Garnish with an orange twist

SoCo Lime

The SoCo Lime cocktail has a sweet and sour taste, with a fruity and slightly spicy undertone. It is a refreshing and tangy drink with a smooth and warming finish.

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Ingredients

Southern comfort: 1.5 oz(45ml)
Fresh lime juice: 0.5 oz(15ml)
Ice: As needed
Lime wedge: 1 (for garnish)

Recipe

Fill a shaker with ice.
Add 1.5 oz of Southern Comfort and 0.5 oz of fresh lime juice to the shaker.
Shake well until chilled and combined.
Strain the mixture into a rocks glass filled with ice.
Garnish with a lime wedge.

Spicy Fifty

The Spicy Fifty is a well-balanced cocktail with a combination of sweet, sour, and spicy flavors. The sweetness from the vanilla vodka and elderflower liqueur is perfectly complemented by the sourness of the lime juice and the heat from the chili pepper.

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Ingredients

Vanilla vodka: 50ml
Elderflower liqueur: 15ml
Fresh lime juice: 20ml
Honey syrup: 10ml
Red chili pepper: 1
Garnish: Red Chili Pepper

Recipe

In a cocktail shaker, muddle the red chili pepper.
Add the vanilla vodka, elderflower liqueur, fresh lime juice, and honey syrup.
Fill the shaker with ice and shake well.
Strain the mixture into a chilled martini glass.
Garnish with a red chili pepper.

Walk Me Down

The Walk Me Down cocktail is a delightful blend of sweet and sour, with a strong alcoholic kick. The combination of rum, tequila, vodka, gin, and blue curaçao gives it a unique, robust flavor, while the lemon juice and sweet and sour mix balance it out with a refreshing tanginess.

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Ingredients

Rum: 0.5 oz(15ml)
Tequila: 0.5 oz(15ml)
Vodka: 0.5 oz(15ml)
Gin: 0.5 oz(15ml)
Blue curaçao: 0.5 oz(15ml)
Sweet and sour mix: 1 oz(30ml)
Lemon juice: 0.5 oz(15ml)
7 up: 1 oz(30ml)

Recipe

Fill a highball glass with ice.
Pour in the rum, tequila, vodka, gin, and blue curaçao.
Add the sweet and sour mix and lemon juice.
Top off with 7-Up and stir gently.
Garnish with a lemon wheel and serve.

Frost Bite

The Frost Bite is a refreshing cocktail with a sweet and sour balance. The fruity flavors of blue curacao and pineapple juice blend perfectly with the sourness of lime juice. The hint of peppermint schnapps gives it a cool, minty finish.

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Ingredients

Blue curacao: 1 oz(30ml)
Peppermint schnapps: 1 oz(30ml)
Pineapple juice: 2 oz(60ml)
Lime juice: 1 oz(30ml)
Crushed ice: 1 cup

Recipe

Fill a shaker with crushed ice.
Add the blue curacao, peppermint schnapps, pineapple juice, and lime juice.
Shake well until the outside of the shaker feels cold.
Strain into a highball glass filled with ice.
Garnish with a slice of lime and a mint sprig.

Malibu Pineapple Margarita

The Malibu Pineapple Margarita is a delightful blend of sweet and tangy flavors with a creamy coconut undertone. It's refreshing, fruity, and has a light boozy kick that's not too overpowering.

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Ingredients

Coconut rum: 1.5 oz(45ml)
Sweet and sour mix: 1.5 oz(45ml)
Triple sec: 0.75 oz(23ml)
Frozen pineapple: 1 oz(30ml)
Ice: As needed
Lime wedge: 1
Coarse salt: For rim

Recipe

Rim the edge of the glass with lime and dip it in coarse salt.
In a blender, combine the coconut rum, sweet and sour mix, triple sec, and frozen pineapple.
Blend until smooth.
Pour into the prepared glass.
Garnish with a lime wedge.

Passion Dreams

Passion Dreams tantalizes the palate with a symphony of flavors. It's a delightful mix of sweet passion fruit juice, countered by the sharpness of fresh lime juice. The vodka provides a smooth, strong backbone, while the almond syrup adds a subtle nutty undertone.

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Ingredients

Vodka: 1.25 oz(38ml)
Fresh lime juice: 0.75 oz(23ml)
Passion fruit juice: 1.25 oz(38ml)
Almond syrup: 0.25 oz(8ml)

Recipe

Chill a cocktail glass.
Combine 1.25 oz of vodka, 0.75 oz of fresh lime juice, 1.25 oz of passion fruit juice, and 0.25 oz of almond syrup in a shaker.
Fill the shaker with ice and shake vigorously.
Strain into the chilled glass.
Garnish with a lime wheel or a sprig of mint.

Green Mexican

The Green Mexican cocktail is a harmonious blend of sweet and sour with a robust tequila backbone. The tropical notes of the Pisang Ambon liqueur provide a sweet, banana-like flavor that is perfectly balanced by the tartness of the lemon juice, while the tequila adds a warm, earthy kick.

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Ingredients

Pisang ambon: 0.67 oz(20ml)
Lemon juice: 0.33 oz(10ml)
Tequila blanco: 0.67 oz(20ml)

Recipe

Layer the Ingredients
- Pour 20ml of Pisang Ambon into a shot glass.
- Carefully add 10ml of lemon juice to create the second layer.
- Top with 20ml of Tequila Blanco as the final layer.
Serve Immediately
- Serve the shot as soon as it's prepared to maintain the distinct layers.

Blackjack Margarita

The Blackjack Margarita offers a delightful balance of flavors. The tequila provides a robust foundation, while the triple sec adds a hint of citrus sweetness. The raspberry liqueur introduces a fruity and slightly tangy note, and the lime juice ties everything together with its refreshing acidity. Overall, it's a harmonious blend that's both bold and invigorating.

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Ingredients

Tequila: 1.5 oz(45ml)
Triple sec: 0.5 oz(15ml)
Raspberry liqueur: 0.5 oz(15ml)
Lime juice: 4 oz(120ml)

Recipe

Rim a Margarita glass with salt or sugar, according to preference.
Fill a shaker with ice and add the tequila, triple sec, raspberry liqueur, and lime juice.
Shake well until the outside of the shaker feels cold.
Strain into the prepared glass filled with fresh ice.
Garnish with a lime wheel or fresh raspberries.

Under Current

The Under Current cocktail offers a tantalizing balance of sweet and sour with a fruity undertone. The Blue Curacao provides a citrusy sweetness, while the raspberry liqueur adds a berry-like tartness. The current vodka gives it a smooth, clean taste, and the Sprite adds a fizzy lift.

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Ingredients

Blue curacao: 0.5 oz(15ml)
Current vodka: 1 oz(30ml)
Raspberry liqueur: 0.25 oz(8ml)
Sprite: 1 splash
Sugar syrup: 0.25 oz(8ml)
Sweet and sour mix: 0.5 oz(15ml)
Chambord: 0.25 oz(8ml)

Recipe

Fill a mixing tin with ice.
Add 0.5 oz Blue Curacao, 1 oz Current Vodka, 0.25 oz Raspberry Liqueur, 0.25 oz Sugar Syrup, and 0.5 oz Sweet and Sour Mix.
Shake well.
Pour the mixture into a highball glass.
Gently layer 0.25 oz Chambord on top using the back of a spoon.

Bourbon Breeze

The Bourbon Breeze offers a harmonious blend of warmth from the bourbon, tartness from the cranberry juice, and a zesty kick from the fresh citrus. It's a bold yet balanced drink with a sweet and sour profile that finishes with a smooth whiskey aftertaste.

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Ingredients

Bourbon: 2 oz(60ml)
Cranberry juice: 1 oz(30ml)
Fresh orange juice: 0.5 oz(15ml)
Fresh lemon juice: 0.25 oz(8ml)
Simple syrup: 0.5 oz(15ml)
Orange slice: 1
Garnish: 1

Recipe

Fill a shaker with ice.
Add the bourbon, cranberry juice, orange juice, lemon juice, and simple syrup.
Shake well until chilled.
Strain into a glass filled with ice.
Garnish with an orange slice.

Anis Fresco

Anis Fresco is a delightful blend that hits the palate with a sweet and tart profile. The anise liqueur provides a bold, herbal base with distinct licorice notes, while the lemon juice adds a zesty, sour punch. The cranberry juice rounds out the drink with a fruity sweetness, making it a complex yet harmonious cocktail.

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Ingredients

Anise liqueur: 1 oz(30ml)
Lemon juice: 0.34 oz(10ml)
Cranberry juice: 2 oz(60ml)

Recipe

Fill a shaker with ice cubes.
Pour 1 oz of anise liqueur, 0.34 oz of lemon juice, and 2 oz of cranberry juice into the shaker.
Shake well until the mixture is chilled.
Strain into a chilled cocktail glass.
Garnish with a lemon twist or a few cranberries if desired.

Southern Comfort Sour

The Southern Comfort Sour offers a harmonious blend of sweetness from the peach liqueur and the tartness of the sour mix. It's a robust cocktail with a fruity profile that's both refreshing and satisfying.

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Ingredients

Sweet and sour mix: 2 oz(60ml)
Southern comfort peach liqueur: 1 oz(30ml)
Ice: As needed
Orange slice: 1
Maraschino cherry: 1

Recipe

Fill a shaker with ice.
Pour 2 oz of sweet and sour mix into the shaker.
Add 1 oz of Southern Comfort peach liqueur.
Shake well until the mixture is chilled and frothy.
Strain the cocktail into a sour glass, either 'up' or 'on the rocks'.
Garnish with an orange slice and a maraschino cherry on a pick.

Blackberry Lemon Drop

The Blackberry Lemon Drop is a delightful mix of sweet and sour with a robust blackberry essence. The citrus punch of lemon is perfectly complemented by the subtle sweetness of Triple Sec, while the vodka provides a smooth, strong backbone.

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Ingredients

Stoli blackberry vodka: 2 oz(60ml)
Triple sec: 1 oz(30ml)
Fresh lemon juice: 0.5 oz(15ml)
Sugar packet: 1
Sweet and sour mix: Splash
Ice: Cubes as needed
Sugar: For rimming
Lemon twist: For garnish

Recipe

Prepare the Glass:
- Rim a chilled cocktail glass with sugar.
Mix the Cocktail:
- Fill a cocktail shaker with ice.
- Add 2 oz of Stoli Blackberry Vodka, 1 oz of Triple Sec, the juice of half a lemon, and 1 packet of sugar.
- Add a splash of sweet and sour mix.
- Shake vigorously until the shaker feels frosty.
Serve:
- Strain the mixture into the prepared glass.
- Garnish with a lemon twist.

Batanga

The Batanga is a harmonious blend of sweet and sour with a robust tequila backbone. The salt rim adds a savory touch that balances the sweetness of the cola and the tartness of the lime.

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Ingredients

Tequila: 1.35 oz(41ml)
Lime juice: 0.67 oz(20ml)
Coca cola: To fill
Salt: For rim
Ice: Cubed

Recipe

Rim a highball glass with salt using lime juice to help it adhere.
Fill the glass with cubed ice.
Pour in 1.35 oz of tequila over the ice.
Add 0.67 oz of fresh lime juice.
Top up with Coca-Cola.
Stir gently and serve immediately.

Roulette

The Roulette cocktail offers a harmonious blend of sour and sweet with a robust white rum base. The maraschino liqueur provides a subtle almond-like sweetness, while the lime and grapefruit juices add a refreshing tartness that awakens the palate.

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Ingredients

White rum: 2 oz(60ml)
Maraschino liqueur: 0.5 oz(15ml)
Lime juice: 0.75 oz(23ml)
Grapefruit juice: 0.5 oz(15ml)
Lime wheel: 1 garnish

Recipe

Combine Ingredients
- In a cocktail shaker, combine 2 oz. white rum, 1/2 oz. maraschino liqueur, 3/4 oz. lime juice, and 1/2 oz. grapefruit juice.
Shake
- Add a generous amount of ice to the shaker.
- Shake vigorously until the outside of the shaker feels cold.
Serve
- Strain the mixture into a chilled coupe glass.
- Garnish with a lime wheel on the rim of the glass.

Rising Sun

The Rising Sun cocktail offers a delightful fusion of sweet and sour flavors. The grapefruit juice provides a tangy punch, while the passion fruit syrup adds a luscious sweetness. The vodka's presence is smooth, making the drink moderately strong but not overpowering.

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Ingredients

Ice cubes:
Absolut vodka: 1.5 oz(45ml)
Grapefruit juice: 2.5 oz(75ml)
Passion fruit syrup: 0.75 oz(23ml)
Grapefruit (for garnish):

Recipe

Fill a shaker with ice cubes.
Add 1½ parts Absolut Vodka.
Pour in 2½ parts grapefruit juice.
Add ¾ part passion fruit syrup.
Shake well until the mixture is chilled.
Strain into a rocks glass filled with ice cubes.
Garnish with a slice of grapefruit on the rim of the glass.

Adam and Eve

The Adam and Eve cocktail is a delightful mix of sweet and sour, with the crispness of apple and the tang of cranberry. It's a strong yet refreshing drink, with a smooth vodka base that doesn't overpower the fruit flavors.

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Ingredients

Vodka: 1 oz(30ml)
Apple schnapps: 0.5 oz(15ml)
Cranberry juice: 2 oz(60ml)

Recipe

Fill a shaker with ice.
Pour 1 oz of vodka and 0.5 oz of apple schnapps into the shaker.
Add 2 oz of cranberry juice.
Shake well until the outside of the shaker feels cold.
Strain into a chilled martini glass.
Garnish with an apple slice or a twist of lemon peel if desired.

Wagon Wheel

The Wagon Wheel offers a harmonious blend of sweet and sour with a notable fruity undertone. The cognac provides a rich, warming base, while the Southern Comfort adds a peachy sweetness. The lemon juice cuts through with a refreshing tartness, and the grenadine offers a hint of pomegranate-like sweetness.

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Ingredients

Cognac: 1.5 oz(45ml)
Southern comfort: 1.5 oz(45ml)
Lemon juice: 0.75 oz(23ml)
Grenadine syrup: 0.25 oz(8ml)

Recipe

Fill a shaker with ice cubes.
Pour 1.5 oz of cognac, 1.5 oz of Southern Comfort, 0.75 oz of freshly squeezed lemon juice, and 0.25 oz of grenadine syrup into the shaker.
Shake vigorously until well chilled.
Fine strain into a glass filled with crushed ice.
Garnish with a lemon wheel or a cherry, if desired.

Patron Margarita

The Patron Margarita is a harmonious blend of sweet and sour with a robust tequila backbone. The oak-aged Reposado adds a smooth, vanilla-like complexity, while the Citronge brings a zesty orange brightness. The fresh lime juice provides a tangy kick, and the simple syrup can be adjusted for those who prefer a sweeter cocktail. Overall, it's a refreshing and sophisticated drink.

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Ingredients

Patron reposado tequila: 1.5 oz(45ml)
Patron citronge orange: 1 oz(30ml)
Fresh lime juice: 0.75 oz(23ml)
Simple syrup: 0.25 oz(8ml)
Lime wheel: 1
Optional kosher salt: To taste

Recipe

If desired, salt the rim of a martini or rocks glass.
Combine the tequila, Citronge, lime juice, and simple syrup in a cocktail shaker.
Fill the shaker with ice and shake vigorously.
Strain the mixture into the prepared glass.
Garnish with a lime wheel.

Tequila Honey Bee

The Tequila Honey Bee offers a harmonious blend of flavors. The añejo tequila provides a rich, oaky base with hints of vanilla, while the cardamom-honey syrup adds a sweet and spicy complexity. The fresh lemon juice cuts through the sweetness with a refreshing zing, and the Angostura bitters contribute a subtle depth with their herbal undertones. The mezcal rinse introduces a smoky layer, making the cocktail a well-rounded and sophisticated experience.

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Ingredients

Mezcal: 0.25
Añejo or reposado tequila: 2
Cardamom honey syrup: 1
Fresh lemon juice: 0.75
Angostura bitters: 2 dashes
Ice: as needed
Lemon peel: for garnish

Recipe

Rinse the Glass: Swirl 0.25 oz of mezcal around a Collins glass to coat the inside, then discard the excess.
Mix: In a shaker, combine 2 oz. of añejo or reposado tequila, 1 oz. of cardamom-honey syrup, and 0.75 oz. of fresh lemon juice.
Shake: Add ice to the shaker and shake vigorously.
Serve: Strain the mixture into the mezcal-rinsed Collins glass filled with fresh ice.
Finish: Add 2 dashes of Angostura bitters on top and garnish with a lemon peel.

Yuzu Margarita

The Yuzu Margarita offers a tantalizing balance of flavors. It's tart and zesty from the yuzu and lime, sweet from the syrup, with a smooth and slightly earthy undertone from the blanco tequila. The Cointreau or triple sec adds a subtle orange fragrance that complements the yuzu perfectly.

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Ingredients

Yuzu juice: 1 oz(30ml)
Lime juice: 0.5 oz(15ml)
Cointreau: 1 oz(30ml)
Blanco tequila: 1.5 oz(45ml)
Simple syrup: 1 oz(30ml)
Coarse salt: 1 pinch
Ice: as needed
Lime wheel: 1 for garnish
Kosher salt: 2 tbsp for rim

Recipe

If desired, prepare the rim of your serving glass with kosher salt or sugar by dipping the rim in water or running a lime wedge around it, then dipping into the salt or sugar.
Slice a lime wheel for garnish.
In a cocktail shaker, combine 1 oz yuzu juice, 0.5 oz lime juice, 1 oz Cointreau, 1.5 oz blanco tequila, and 1 oz simple syrup.
Add ice to the shaker.
Shake vigorously for 15-20 seconds.
Strain into the prepared serving glass filled with ice.
Garnish with a lime wheel.

Tickled Pink

Tickled Pink is a delightful mix of sweet and sour notes, with the pomegranate juice providing a tangy kick that's perfectly balanced by the smoothness of the vodka and the citrusy zing of lemon juice. The triple sec adds a subtle orange sweetness, making the cocktail a harmonious blend of flavors.

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Ingredients

Pinnacle original vodka: 1.5 oz(45ml)
Dekuyper triple sec liqueur: 0.5 oz(15ml)
Pomegranate juice: 0.5 oz(15ml)
Lemon juice: 0.5 oz(15ml)

Recipe

Fill a shaker with ice cubes.
Pour 1 1/2 oz of Pinnacle Original Vodka into the shaker.
Add 1/2 oz of DeKuyper Triple Sec Liqueur.
Include 1/2 oz of pomegranate juice.
Squeeze in 1/2 oz of fresh lemon juice.
Shake well until the mixture is chilled.
Strain the cocktail into a chilled coupe or martini glass.
Garnish with a lemon peel, orange wheel, or edible flowers as desired.

Jackson Five

The Jackson Five shot is a harmonious medley of sweet and sour with a fruity undertone. The amaretto provides a nutty sweetness, balanced by the tartness of the cranberry juice and the kick from the rum and vodka.

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Ingredients

Sweet and sour mix: 0.25 oz(8ml)
Rum: 1 oz(30ml)
Vodka: 1 oz(30ml)
Amaretto almond liqueur: 1 oz(30ml)
Cranberry juice: 1 oz(30ml)

Recipe

Step 1: In a shaker, combine 1 oz of rum, 1 oz of vodka, and 1 oz of amaretto almond liqueur.
Step 2: Add a dash (about 0.25 oz) of sweet and sour mix.
Step 3: Fill the shaker with ice and shake well.
Step 4: Strain the mixture into a shot glass.
Step 5: Top off with cranberry juice to fill the shot glass.
Step 6: Serve immediately and enjoy the groove!

Hot Carl

The Hot Carl is a tantalizing mix of sweet and sour with a robust tequila foundation. The Watermelon Pucker Schnapps adds a candy-like sweetness, while the sweet and sour mix provides a tangy counterbalance, making it a playful yet potent concoction.

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Ingredients

Tequila: 1 oz(30ml)
Watermelon pucker schnapps: 1 oz(30ml)
Sweet and sour mix: 1.5 oz(45ml)
Ice cubes: As needed

Recipe

Fill a cocktail shaker halfway with ice cubes.
Pour 1 oz of tequila, 1 oz of Watermelon Pucker Schnapps, and 1.5 oz of sweet and sour mix into the shaker.
Shake well until the outside of the shaker feels cold.
Strain the mixture into an old-fashioned glass.
Serve immediately and enjoy responsibly.

Keith Jackson

The Keith Jackson cocktail is a delightful blend of sweet and sour with a fizzy lift from the Sprite. The amaretto and peach liqueurs provide a rich, fruity base, while the sweet and sour mix adds a tangy zest. The Southern Comfort brings a smooth, whiskey-like warmth, making the drink sweet, slightly tart, and very refreshing.

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Ingredients

Amaretto almond liqueur: 1 oz(30ml)
Peach schnapps: 1 oz(30ml)
Sweet and sour mix: 1 oz(30ml)
Sprite soda: 1 oz(30ml)
Southern comfort peach liqueur: 1 oz(30ml)

Recipe

Fill a shaker with ice.
Pour 1oz of amaretto almond liqueur, 1oz of peach schnapps, 1oz of sweet and sour mix, 1oz of sprite soda, and 1oz of Southern Comfort peach liqueur into the shaker.
Shake well to mix and chill the ingredients.
Strain the mixture into a shot glass or over ice in a highball glass if you prefer a longer drink.
Serve immediately and enjoy responsibly.

Crimson Kiss

The Crimson Kiss cocktail offers a symphony of flavors. The pomegranate juice provides a sweet yet tart foundation, while the amaretto adds a rich, nutty undertone. The vodka gives it a clean, strong kick, and the lemon juice balances everything with a citrusy zing. The bitters lend a complex depth that rounds out the drink, making it both refreshing and sophisticated.

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Ingredients

Pomegranate juice cocktail: 2 oz(60ml)
Vodka: 1 oz(30ml)
Amaretto: 1 oz(30ml)
Lemon juice: 0.25 oz(8ml)
Bitters: 3 drops
Ice: As needed
Lemon twist: 1
Maraschino cherry: 1

Recipe

Chill the Glass: Place a coupe glass in the freezer to chill.
Mix Ingredients: In a shaker, combine 2 ounces of pomegranate juice cocktail, 1 ounce of vodka, 1 ounce of amaretto, and a quarter ounce of fresh lemon juice.
Add Bitters: Drop in 3 drops of Angostura bitters.
Shake: Add ice to the shaker and shake vigorously for about 15 seconds.
Strain: Take the chilled coupe glass and strain the mixture into it.
Garnish: Twist a lemon peel over the glass to release its oils and drop it in, along with a maraschino cherry.

Cheeky Monkey

The Cheeky Monkey offers a delightful dance of flavors. It's predominantly citrusy with a robust sweetness from the simple syrup, balanced by the sophisticated, herbal undertones of Yellow Chartreuse. The orange bitters add a layer of complexity, making the cocktail a harmonious blend of sweet, sour, and herbal notes.

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Ingredients

Ice cubes: As needed
Absolut citron: 0.75 oz(23ml)
Orange juice: 1.67 oz(50ml)
Orange bitters: 4 dashes
Simple syrup: 0.5 oz(15ml)
Yellow chartreuse: 0.75 oz(23ml)

Recipe

Fill a shaker with ice cubes.
Add 0.75 oz of Absolut Citron.
Pour in 1.67 oz of orange juice.
Add 4 dashes of orange bitters.
Include 0.5 oz of simple syrup.
Measure and pour 0.75 oz of Yellow Chartreuse.
Shake the mixture well until chilled.
Strain into a cocktail glass and serve immediately.

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