Calories:180
Fat:0g
Protein:0g
Carbohydrates:18g
Alcohol by volume:10%
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 7, 2024
The Watermelon Sour is a refreshing twist on the classic sour cocktail. Originating from the creative experimentation of bartenders looking to infuse traditional recipes with new flavors, this cocktail has become a summertime favorite.
The Watermelon Sour is a harmonious blend of sweet and tart flavors. The juicy freshness of watermelon balances the zesty sourness of the lemon, while the simple syrup adds a smooth sweetness. The addition of bourbon gives it a robust and slightly oaky undertone, making it a well-rounded and invigorating drink.
The star of the show! This juice adds a sweet, refreshing flavor that's essential for a Watermelon Sour. It's also responsible for that gorgeous, summery color. Too much might overpower or make the drink too sweet; too little might make you wonder where the watermelon wandered off to!
This sour component brightens up the drink and balances the sweetness of the watermelon and simple syrup. It’s like the best backup dancer—it knows just how to make the lead shine. If you skimp on it, your cocktail might become a one-flavor wonder.
The sweetener that mediates peace between the sour lemon and the bourbon—it's a diplomat in liquid form. Without it, your puckered lips might stay that way from the lemon’s tartness. Measure carefully; you're sweetening, not creating syrup with a hint of cocktail.
Bourbon gives backbone to your Watermelon Sour with its woody, vanilla notes. It's the difference between a mocktail and a cocktail that means business. If the bourbon is too shy (not enough), the drink may feel like it's missing its knight in caramel armor; too much, and it might storm the castle, overpowering the delicate watermelon.
These little frozen sculptures aren’t just there for the arctic chill; they help dilute the drink to the perfect strength as they melt. A cocktail without ice? Only if you want to feel like you’re sipping the sun.
Imagine the drink without this garnish—it’s like a garden without flowers. They add a pop of color and a refreshing aroma that invites you to dive in. Plus, it’s a mini air freshener with every sip!
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Add a small slice of jalapeño to the shaker before mixing. The heat will add an exciting kick, playing off the sweet and sour notes of the cocktail. If you're up for a flavor adventure, this is your twist. It’s like sending your taste buds on a tropical holiday with a surprise salsa dance!
Swap the mint for fresh basil leaves. This herbaceous variation has an aroma that cozies up to watermelon in all the right ways. It’s a refreshing twist that feels like a gourmet garden party in your mouth.
Top off the cocktail with some sparkling water. This brings a vivacious effervescence to each sip, making the drink even more refreshing. If the original is a gentle summer breeze, this twist is the delightful gust that lifts your spirits and your hair!
The basic composition of simple syrup is relatively straightforward – a 1:1 ratio of sugar and water. This mixture is heated until the sugar dissolves, resulting in a clear, sweet syrup.
Learn everything about simple syrupAdd your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
Learn everything on how to shakePlace your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
Learn everything on how to strainGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
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A rocks glass or an old-fashioned glass is typically used for serving a Watermelon Sour to accentuate its rich color and allow ample room for ice.
Yes, you can create a mocktail version by substituting the bourbon with non-alcoholic spirits or simply by increasing the amount of watermelon and lemon juice.
The best way to extract the juice is to blend chunks of watermelon and then strain the puree to remove any seeds and pulp.
You can reduce the sweetness by lessening the amount of simple syrup or by using a more tart variety of watermelon.
Using fresh lemon juice is highly recommended for the best taste and quality of a Watermelon Sour, as it brings out the bright, citrusy flavors.
A Watermelon Sour typically takes about 5 minutes to prepare once you have all the ingredients ready.
Yes, frozen watermelon can be used to make the juice; just allow it to thaw slightly before blending for easier processing.
Leftover watermelon juice should be stored in an airtight container in the refrigerator and consumed within 1-2 days.
The Watermelon Cocktail has a refreshing, sweet, and slightly tangy taste. The natural sweetness of the watermelon is balanced by the tartness of the lime and the slight bitterness of the mint. The overall flavor is light and fruity, making it a perfect thirst-quencher.
The Watermelon Margarita has a sweet, fruity, and slightly tangy taste. The watermelon adds a refreshing and juicy flavor, while the lime juice provides a hint of tartness. The tequila gives it a subtle kick, making it a well-balanced and delightful cocktail.
The Subak Soju cocktail is a perfect balance of sweet, fruity, and refreshing flavors. The watermelon adds a natural sweetness, while the Soju provides a subtle kick and a slightly tangy taste. The overall flavor profile is light, crisp, and perfect for a hot summer day.
The Margarita is a well-balanced cocktail with a bright, citrusy flavor. It is both sweet and sour, with the tanginess of lime juice complementing the sweetness of the orange liqueur. The tequila adds a strong, earthy backbone, while the salt rim enhances the overall taste and adds a savory touch.
The Daiquiri is a refreshing, tangy, and slightly sweet cocktail with a hint of citrus. It has a light and crisp taste, making it perfect for warm weather or as an aperitif.
The Piña Colada is a sweet, creamy, and fruity cocktail with a smooth texture. The flavors of pineapple and coconut blend harmoniously, creating a tropical taste sensation. The rum adds a subtle warmth and depth to the drink.
The Bramble cocktail is a delightful mix of sweet, sour, and fruity flavors. The gin provides a strong, herbal base, while the lemon juice adds a refreshing tartness. The blackberry liqueur and simple syrup bring a sweet, fruity balance to the drink.
The Harvey Wallbanger has a sweet and fruity taste, with a hint of herbal bitterness from the Galliano. The orange juice adds a refreshing citrus flavor, while the vodka provides a smooth and subtle kick.
The Painkiller cocktail is a delightful mix of sweet, tangy, and slightly spicy flavors. The combination of pineapple and orange juices creates a fruity base, while the coconut cream adds a rich, creamy sweetness. The dark rum provides a strong, warming backbone, and the freshly grated nutmeg on top adds a subtle hint of spice.
The Whiskey Sour is a well-balanced cocktail with a tangy, sour taste from the lemon juice, a subtle sweetness from the simple syrup, and a rich, warming sensation from the whiskey. The egg white adds a smooth, creamy texture.
The Sidecar is a delightful mix of sour, sweet, and strong flavors. The combination of cognac, orange liqueur, and lemon juice creates a smooth and refreshing taste, with a hint of warmth from the cognac.
The Pisco Sour is a well-balanced cocktail with a combination of sweet, sour, and strong flavors. The Pisco provides a smooth, fruity base, while the lime juice adds a tangy, refreshing acidity. The simple syrup brings a touch of sweetness, and the egg white creates a rich, frothy texture. The bitters on top add a subtle, aromatic complexity.
The Old Fashioned has a rich, complex taste that is both sweet and bitter. The whiskey provides a strong, warming base, while the sugar and bitters add a touch of sweetness and a hint of spice. The orange and cherry garnish add a subtle fruity note.
The Mint Julep has a refreshing, sweet, and slightly minty taste. It is a well-balanced cocktail with a strong bourbon backbone and a cooling, herbal finish.
The Boulevardier is a complex and well-balanced cocktail, with a rich and bold taste. It has a bitter-sweet profile, with the bitterness of Campari complementing the sweetness of the vermouth. The whiskey adds warmth and depth, making it a perfect drink for sipping.
The Mojito is a refreshing, sweet, and slightly sour cocktail with a hint of mint and a subtle rum kick. It is a well-balanced drink that is both invigorating and easy to sip.
The Moscow Mule is a refreshing, slightly spicy, and tangy cocktail with a hint of sweetness. The combination of vodka, ginger beer, and lime juice creates a well-balanced and invigorating flavor profile.
The Gimlet cocktail has a bright, tangy, and slightly sweet taste. The combination of gin and lime juice creates a refreshing and crisp flavor, while the simple syrup adds a touch of sweetness to balance the acidity. The overall taste is clean, sharp, and invigorating.
