Red Berry Cocktail Recipe

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Red Berry Cocktail Nutrition Facts





Alcohol %:14

Created by

Nic Polotnianko

I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.

Last Updated: January 7, 2024


The Red Berry Cocktail is a delightful concoction that was first popularized in the early 2000s. It's a favorite among those who enjoy fruity, refreshing beverages. Its vibrant red color and sweet, berry flavor make it a hit at parties and social gatherings.

  • It's believed to have originated in the United States.
  • The cocktail gained popularity for its simplicity and delicious taste.
  • It's a great choice for those who enjoy sweet, fruity cocktails.

How Red Berry Cocktail Tastes?

The Red Berry Cocktail is a sweet, tangy, and slightly tart cocktail. It has a refreshing, fruity flavor with a hint of citrus. The sweetness of the berries is perfectly balanced by the tartness of the lemon, creating a delightful and invigorating taste.

Interesting facts about Red Berry Cocktail

  • The Red Berry Cocktail is often garnished with fresh berries to enhance its visual appeal and flavor.

  • It's a versatile cocktail that can be enjoyed year-round, but it's especially popular during the summer months.

  • The cocktail's vibrant red color is derived from the red berries used in its preparation.


  • Vodka: 1.5 oz(45ml)
  • Cranberry juice: 3 oz(90ml)
  • Lemon juice: 0.5 oz(15ml)
  • Simple syrup: 1 oz(30ml)
  • Fresh red berries: 0.5 cup
  • Ice cubes: as needed
  • Lemon slice and berries: for garnish

A few good options for Red Berry Cocktail are:

  • Grey Goose
  • Belvedere
  • Khor
  • Smirnoff

Learn everything on which Vodka to choose

Vodka: 1.5 oz

Vodka is the backbone of the cocktail, providing a smooth and neutral spirit base that allows the flavors of the red berries to shine. If you were to increase the amount, you might end up with a drink that's too boozy and overshadows the delicate fruit flavors. Less vodka, and you may as well be drinking juice!

Mary Mitkina

Cranberry Juice: 3 oz

Cranberry juice brings a tart and fruity profile which complements the sweetness of the syrup and the richness of the berries. More juice, and it becomes a breakfast drink; less juice, and it loses its signature tangy punch.

Alex Green

Lemon Juice: 0.5 oz

Lemon juice adds a zesty acidity that balances the sweetness and brightens the whole drink. Too much lemon juice, and you'll pucker like you're trying to whistle; too little, and the drink falls flat.

Emma Rose

Simple Syrup: 1 oz

Simple syrup is the sweetener that mellows the tartness from the cranberry and lemon. Too much simple syrup would be like diving into a sugar bowl; too little, and the tartness of cranberry could be overpowering, making your lips twitch.

Mary Mitkina

Fresh Red Berries: 0.5 cup

Fresh red berries give this cocktail its name and a fresh, summery burst. No berries? No merry! They're essential for the 'red berry' credential, and without them, it’s just another vodka lemonade.

Alex Green

Ice Cubes

Ice is what chills the drink, making it refreshing, especially on warmer days. No ice means a lukewarm cocktail, and who likes that? More ice dilutes the drink over time, so unless you enjoy a watered-down cocktail, keep it cool, not icy.

Emma Rose

Lemon Slice and Berries: Garnish

Lastly, the garnish is what makes the first impression. A lemon slice and berries on top add an eye-pleasing element and a hint of aroma as you go for the first sip. It's like the bow on a present – it may not be necessary, but it sure makes things prettier.

Mary Mitkina

Recipe. How to make Red Berry Cocktail Drink

  1. In a cocktail shaker, combine the vodka, cranberry juice, lemon juice, and simple syrup.
  2. Add the fresh red berries.
  3. Fill the shaker with ice and shake well.
  4. Strain the cocktail into a glass filled with ice.
  5. Garnish with a lemon slice and fresh berries.

Pro Tips

Use fresh, high-quality ingredients for the best flavor.

  • Shake the cocktail shaker vigorously to ensure all the ingredients are well combined.
  • Chill your glass before serving for a colder, more refreshing cocktail.

Perfect Pairings

Food Pairings

  • Grilled Seafood: The acidity from the lemon and crispness of the cranberry matches perfectly with the smokiness of grilled shrimp or scallops.
  • Cheese Platter: Opt for mild cheeses like Brie or goat cheese, which complement the cocktail's berry flavors without overpowering them.
  • Dark Chocolate: The sweetness from the chocolate contrasts well with the tartness of the cocktail, creating a rich flavor experience.

Drink Pairings

  • Sparkling Water: For guests who'd like to stay sober, a glass of sparkling water with a squeeze of lemon is a fine pairing.
  • Chilled White Wine: A dry Riesling or Chardonnay can go side by side with this cocktail for those who like to mix and match their boozy drinks.

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What you could change in Red Berry Cocktail

You can substitute the vodka with rum or gin for a different flavor profile.

  • If you don't have fresh berries, you can use frozen berries or berry-flavored liqueur.

Explore all drinks starting with R here

And of course - twists🍹

Berry Mint Fizz

  • Add a handful of fresh mint leaves to the shaker with the berries.
  • Replace simple syrup with honey syrup for a natural sweetness.
  • Top the strained cocktail with a splash of club soda for a fizzy lift.

This twist will transform the cocktail into a more herbaceous drink with a delightful effervescence and a hint of natural honey sweetness. Perfect for those sunny afternoons!

Spicy Berry Margarita

  • Use tequila instead of vodka.
  • Add a pinch of cayenne pepper into the shaker.
  • Rim the glass with a mix of salt and chili powder before pouring the drink.

This variation gives a Mexican spin to the original, providing a kick that contrasts with the sweetness of the berries. A bold choice for those who like a little heat!

Tropical Berry Bliss

  • Swap out cranberry juice for pineapple juice.
  • Add a shot of coconut cream.
  • Garnish with a pineapple wedge instead of a lemon slice.

With this twist, you’ll get a more tropical, creamy concoction that’s reminiscent of a berry-flavored Pina Colada. It's like a mini vacation in a glass!

In case you forgot basics how to make Red Berry Cocktail

The basic composition of simple syrup is relatively straightforward – a 1:1 ratio of sugar and water. This mixture is heated until the sugar dissolves, resulting in a clear, sweet syrup.

Learn everything about simple syrup

Add your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.

Learn everything on how to shake

Place your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.

Learn everything on how to strain

Garnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).

Learn everything on garnishing

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Frequently Asked Questions on Red Berry Cocktail

What are some good food pairings for the Red Berry Cocktail?

The Red Berry Cocktail pairs well with light appetizers, salads, seafood, or desserts that aren't too sweet.

Does the Red Berry Cocktail contain any allergens?

The cocktail itself doesn't contain common allergens like nuts, gluten, or dairy. However, individual sensitivities to the ingredients used, particularly the fresh berries, can occur.

Can Red Berry Cocktail be made non-alcoholic?

Absolutely. You can substitute the alcohol with more fruit juice or a non-alcoholic spirit to create a delicious mocktail.

Does the type of vodka used in the Red Berry Cocktail affect the taste?

Yes, the type of vodka used can make a subtle difference to the flavor of the cocktail. A quality vodka usually provides a smoother finish.

How long can I store a pre-made Red Berry Cocktail in the fridge?

A pre-made Red Berry Cocktail can last up to 3-5 days in the refrigerator. However, for the best flavor, it's recommended to consume it immediately after making.

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