Mimosa
The Mimosa has a refreshing, light, and fruity taste. It is slightly sweet with a hint of tartness from the orange juice, and the sparkling wine adds a bubbly effervescence.
Champagne Cocktail Recipe
Champagne Cocktail Nutrition Facts
Calories:150
Fat:0g
Protein:0g
Carbohydrates:5g
Alcohol:12%
Created by
Nic Polotnianko
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
August 9, 2023
Contents
History
The Champagne Cocktail is a classic drink that dates back to the 19th century. It is said to have been invented by a bartender named John Dougherty in 1862 at the St. Louis Hotel in New Orleans. The drink quickly gained popularity and became a favorite among high society, often enjoyed at celebrations and special occasions.
- The Champagne Cocktail was featured in the first known cocktail book, 'The Bartender's Guide' by Jerry Thomas, published in 1862.
- The drink has been enjoyed by many famous figures throughout history, including Winston Churchill and Marilyn Monroe.
How Champagne Cocktail Tastes?
The Champagne Cocktail has a delightful balance of flavors, with the sweetness of the sugar cube and the bitterness of the Angostura bitters complementing the crisp, dry taste of the champagne. The drink is effervescent, refreshing, and slightly fruity.
Interesting facts about Champagne Cocktail
- The Champagne Cocktail is often associated with luxury and sophistication, making it a popular choice for toasting at weddings and other special events.
- The sugar cube in the drink helps to create a continuous stream of bubbles, adding to the visual appeal of the cocktail.
- Despite its name, the Champagne Cocktail can also be made with other sparkling wines, such as Prosecco or Cava, for a more budget-friendly option.
Ingredients
- Champagne: 5 oz(150ml)
- Angostura bitters: 2dashes
- Sugar cube: 1
- Lemon twist: 1
- Maraschino cherry: 1
Recipe. How to make Champagne Cocktail Drink
- Chill a champagne flute in the freezer for a few minutes.
- Soak the sugar cube with the Angostura bitters and place it at the bottom of the chilled flute.
- Pour the champagne slowly over the sugar cube, allowing the bubbles to rise and dissolve the sugar.
- Garnish with a lemon twist and a maraschino cherry.
Pro Tips
- Always chill your champagne before serving. It should be served at around 7-9°C.
- Instead of a sugar cube, you can also use a teaspoon of granulated sugar.
- For a twist, try adding a dash of cognac to the mix.
🍹 Discover the Top 50 All-Time Recipes! 🍹
Enter your email, and we'll send the exclusive list straight to your inbox.
We respect your privacy and take protecting it seriously
What you could change in Champagne Cocktail
- Prosecco or Cava can be used instead of Champagne for a more budget-friendly option.
- If you don't have Angostura bitters, you can use orange bitters.
- A lime twist can be used as a substitute for a lemon twist.
Find the cocktail you'd love!
If you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
Completely free!
Frequently Asked Questions on Champagne Cocktail
What type of Champagne is best for a Champagne Cocktail?
A brut champagne, which is dry and less sweet, is generally best for a Champagne Cocktail as it balances out the sweetness of the sugar cube and maraschino cherry.
Is there a virgin alternative to a Champagne Cocktail?
Yes, for a non-alcoholic version, you can use non-alcoholic sparkling wine or soda water in place of the champagne and leave out the bitters.
What's the best way to store leftover champagne?
Once opened, a bottle of champagne should be re-corked and stored in the refrigerator. However, it is best consumed within 1-2 days of opening as it will lose its bubbles over time.
Does the size or shape of the champagne flute affect the taste of the Champagne Cocktail?
Yes, the size and shape of the flute can affect the taste and bubbles of the champagne. A smaller opening will help preserve the bubbles better and direct them to the back of the tongue.
What is the origin of maraschino cherries?
Maraschino cherries originated in the Dalmatian region of Croatia where local marasca cherries were preserved in maraschino liqueur.
More similar recipes to Champagne Cocktail!
Explore new cocktails you'd love!
sparkling winePin It
Peach Bellini
The Peach Bellini has a refreshing, fruity, and slightly sweet taste. The combination of peach puree and Prosecco creates a light, bubbly, and smooth texture.
Cassis
The Cassis cocktail is a delightful combination of sweet, fruity, and slightly tart flavors. The blackcurrant liqueur adds a rich sweetness, while the sparkling wine brings a refreshing effervescence and light acidity.
French 75
The French 75 has a bright, effervescent taste with a perfect balance of sweet and sour flavors. The combination of gin, lemon juice, and simple syrup creates a tangy, refreshing base, while the champagne adds a luxurious, bubbly finish.
French 95
The French 95 has a smooth, rich taste with a hint of sweetness from the simple syrup and a touch of tartness from the lemon juice. The bourbon adds warmth and depth, while the champagne brings a light, effervescent finish.
Black Velvet
The Black Velvet cocktail has a rich, velvety, and smooth taste with a hint of sweetness. The combination of the stout and champagne creates a perfect balance of flavors, making it a luxurious and indulgent drink.
Kir Royale
The Kir Royale is a delightful, elegant, and refreshing cocktail with a perfect balance of sweet and tart flavors. It has a rich, fruity taste from the crème de cassis, complemented by the crisp, effervescent bubbles of the Champagne or sparkling wine.
Death in the Afternoon
Death in the Afternoon has a complex taste profile, combining the herbal and anise flavors of absinthe with the crisp, dry, and slightly sweet taste of champagne. The cocktail is strong, with a bold, aromatic presence and a smooth, lingering finish.
American Beauty
The American Beauty is a harmonious blend of sweet, fruity, and floral flavors with a hint of tartness. The combination of brandy, orange liqueur, and vermouth creates a rich and complex base, while the grenadine and lemon juice add a touch of sweetness and acidity. The result is a smooth, well-balanced, and refreshing cocktail.
Manhattan
The Manhattan cocktail is a well-balanced blend of sweet, bitter, and strong flavors. The sweetness comes from the vermouth, while the bitterness is derived from the aromatic bitters. The whiskey provides a robust and full-bodied taste, making the drink a perfect choice for those who enjoy a strong and complex cocktail.
Sloe Gin Fizz
The Sloe Gin Fizz has a sweet, fruity, and slightly tart taste. The sloe gin provides a rich berry flavor, while the lemon juice adds a refreshing citrus note. The addition of simple syrup balances the tartness, and the club soda gives the drink a light, effervescent texture.
Brandy Sour
The Brandy Sour is a well-balanced cocktail with a smooth, velvety texture. It has a pleasant sweetness, followed by a refreshing sourness from the lemon juice, and a subtle warmth from the brandy. The drink is neither too strong nor too light, making it a perfect choice for any occasion.
Pisco Sour
The Pisco Sour is a well-balanced cocktail with a combination of sweet, sour, and strong flavors. The Pisco provides a smooth, fruity base, while the lime juice adds a tangy, refreshing acidity. The simple syrup brings a touch of sweetness, and the egg white creates a rich, frothy texture. The bitters on top add a subtle, aromatic complexity.
Planter's Punch
Planter's Punch is a fruity, refreshing, and well-balanced cocktail. It has a sweet and tangy taste, with a hint of sourness from the citrus. The rum adds a warming, slightly spicy kick, while the grenadine provides a touch of sweetness.
Singapore Sling
The Singapore Sling has a complex, fruity taste with a balance of sweet, sour, and bitter notes. It is refreshing, tangy, and slightly effervescent, with a hint of herbal undertones.
Martini
The Martini has a crisp, clean, and slightly herbal taste. It is a strong and sophisticated cocktail with a hint of bitterness from the vermouth.
Margarita
The Margarita is a well-balanced cocktail with a bright, citrusy flavor. It is both sweet and sour, with the tanginess of lime juice complementing the sweetness of the orange liqueur. The tequila adds a strong, earthy backbone, while the salt rim enhances the overall taste and adds a savory touch.
Old Fashioned
The Old Fashioned has a rich, complex taste that is both sweet and bitter. The whiskey provides a strong, warming base, while the sugar and bitters add a touch of sweetness and a hint of spice. The orange and cherry garnish add a subtle fruity note.
Sazerac
The Sazerac is a complex, strong, and slightly sweet cocktail with a hint of bitterness. The combination of rye whiskey, absinthe, and Peychaud's bitters creates a unique, herbal flavor profile with a smooth, velvety finish.
New Orleans
The New Orleans cocktail is a complex and bold drink with a slightly sweet, spicy, and herbal taste. The rye whiskey provides a strong and warming base, while the absinthe adds a touch of anise flavor. The Peychaud's bitters contribute a unique, slightly bitter and fruity taste, and the sugar cube adds a hint of sweetness.
Extra information to help you make Champagne Cocktail
Garnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishing