Calories:250
Fat:0g
Protein:0g
Carbohydrates:17g
Alcohol:20%
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 7, 2024
The Water Lily cocktail is a classic drink that dates back to the early 20th century. It was created by renowned bartender Hugo Ensslin, who included the recipe in his 1916 book 'Recipes for Mixed Drinks'. The Water Lily is a delicate and elegant cocktail, often enjoyed by those who appreciate a well-balanced and sophisticated drink. Its beautiful appearance and delightful taste make it a popular choice for special occasions and celebrations.
The Water Lily cocktail has a harmonious balance of sweet, sour, and floral flavors. The combination of gin, Cointreau, crème de violette, and lemon juice creates a light and refreshing taste with a subtle hint of citrus and a delicate floral undertone.
A few good options for Water Lily are:
Gin provides a botanical base to the Water Lily, giving structure to the more aromatic notes. If you're light on gin, you might miss out on that juniper je ne sais quoi that makes your taste buds sing. Overdo it, and you may feel like you're sipping on a pine tree.
This orange liqueur brings sweetness and depth, acting as a citrusy counterpart to balance the other ingredients. Cut back on Cointreau, and you lose some warmth. Pour too generously, and you might think you've wandered into a candy shop.
This is the secret garden of the drink, infusing delicate floral notes. Without it, it’s like a meadow without flowers. While overindulging might make you feel like you're drinking grandma's perfume, just the right amount whispers sophistication.
Fresh is best—think of it as the zesty zinger. Too little, and the cocktail loses its pep. Too much, and it's pucker-up central. Lemon rounds out the sweetness and brings all the other characters to the lively dance.
It's not just a cold factor; it's a mixer and chiller, the unsung hero keeping everything smooth and sociable. No ice, and your cocktail is as warm as a lukewarm handshake. The right amount cools the drink without diluting the encounter too much.
Enter your email, and we'll send the exclusive list straight to your inbox.
We respect your privacy and take protecting it seriously
Explore all drinks starting with W here
Add your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
Learn everything on how to shakePlace your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
Learn everything on how to strainGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingIf you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
Completely free!
A high-quality, neutral-tasting gin is best used in a Water Lily cocktail. London Dry Gin is often a favourite choice, but feel free to experiment!
You can simply multiply the ingredient amounts by the number of drinks you wish to make. But remember, when scaling cocktail recipes, you'll want to taste and adjust accordingly.
Yes, you can replace the gin and Cointreau with non-alcoholic substitutes, and use a syrup in place of the Crème de Violette. Just remember, the taste may slightly differ from the original.
Given that the recipe calls for an ounce each of gin, Cointreau, and Crème de Violette, each approximately 40% alcohol by volume, the cocktail is fairly potent, with each drink containing roughly 1.2 standard drinks.
The Cherry Blossom cocktail has a delicate, fruity, and floral taste. It is slightly sweet, with a hint of tartness from the cherry and citrus flavors. The floral notes from the elderflower liqueur add a touch of sophistication, while the gin provides a subtle, refreshing kick.
The Daiquiri Blossom is a delightful balance of sweet, sour, and floral flavors. The tartness of the lime juice is complemented by the sweetness of the simple syrup, while the elderflower liqueur adds a delicate, fragrant touch. The rum provides a smooth, warming base that ties everything together.
The Honey Bee cocktail offers a delightful balance of sweet, sour, and floral flavors. The honey lends a rich, velvety sweetness, while the lemon juice provides a bright, tangy contrast. The rum adds warmth and depth, making this cocktail both refreshing and satisfying.
The Aviation cocktail is a well-balanced mix of sweet, sour, and floral flavors. The gin provides a strong, juniper-forward base, while the maraschino liqueur adds a touch of sweetness. The lemon juice brings a bright, zesty acidity, and the crème de violette imparts a delicate floral note.
The Deviation cocktail is a complex blend of flavors. It's slightly sweet, with a hint of sourness from the lemon juice. The gin provides a strong, juniper-forward base, while the maraschino liqueur adds a touch of sweetness. The crème de violette gives it a floral note, making it a well-rounded and balanced cocktail.
The Blaberry Aviation is a delightful balance of sweet and sour. The fresh blueberries add a sweet, fruity flavor that complements the tartness of the lemon juice. The gin provides a strong, crisp base, while the maraschino liqueur and crème de violette add complexity and a subtle floral note.
The French 75 has a bright, effervescent taste with a perfect balance of sweet and sour flavors. The combination of gin, lemon juice, and simple syrup creates a tangy, refreshing base, while the champagne adds a luxurious, bubbly finish.
The Kir Royale is a delightful, elegant, and refreshing cocktail with a perfect balance of sweet and tart flavors. It has a rich, fruity taste from the crème de cassis, complemented by the crisp, effervescent bubbles of the Champagne or sparkling wine.
The French Martini has a rich, velvety texture with a sweet and fruity taste. The combination of pineapple juice, Chambord, and vodka creates a well-balanced flavor profile that is both refreshing and indulgent.
The Whiskey Sour is a well-balanced cocktail with a tangy, sour taste from the lemon juice, a subtle sweetness from the simple syrup, and a rich, warming sensation from the whiskey. The egg white adds a smooth, creamy texture.
The Tom Collins has a refreshing, slightly sour, and mildly sweet taste. It is a well-balanced cocktail with a smooth and light texture, making it easy to drink and enjoy.
The Sidecar is a delightful mix of sour, sweet, and strong flavors. The combination of cognac, orange liqueur, and lemon juice creates a smooth and refreshing taste, with a hint of warmth from the cognac.
The Martini has a crisp, clean, and slightly herbal taste. It is a strong and sophisticated cocktail with a hint of bitterness from the vermouth.
The Margarita is a well-balanced cocktail with a bright, citrusy flavor. It is both sweet and sour, with the tanginess of lime juice complementing the sweetness of the orange liqueur. The tequila adds a strong, earthy backbone, while the salt rim enhances the overall taste and adds a savory touch.
The Old Fashioned has a rich, complex taste that is both sweet and bitter. The whiskey provides a strong, warming base, while the sugar and bitters add a touch of sweetness and a hint of spice. The orange and cherry garnish add a subtle fruity note.
The Cointreau Cooler has a bright, citrusy taste with a hint of sweetness. It is light and refreshing, with a subtle orange flavor and a slightly tart finish.
The Cointreau Fizz is a light, refreshing, and slightly sweet cocktail with a hint of tartness from the lime juice. The effervescence from the soda water adds a pleasant fizziness, while the Cointreau provides a subtle orange flavor.
The Cointreau Rickey is a refreshing, citrusy, and slightly sweet cocktail. It has a light, crisp taste with a subtle hint of orange from the Cointreau. The lime and soda water add a tangy, effervescent quality to the drink.
The Long Island Iced Tea is a complex blend of flavors, combining the sweetness of cola and sour mix with the boldness of multiple spirits. It is a strong, yet surprisingly smooth cocktail with a slightly bitter aftertaste.
The Gin and Tonic is a refreshing, crisp, and slightly bitter cocktail with a hint of sweetness. The botanical flavors of the gin are complemented by the sharpness of the tonic water, creating a balanced and invigorating drink.
The Singapore Sling has a complex, fruity taste with a balance of sweet, sour, and bitter notes. It is refreshing, tangy, and slightly effervescent, with a hint of herbal undertones.
