Peanut Butter And Jelly
This cocktail is a delightful blend of sweet and nutty flavors. The peanut butter gives it a rich, creamy texture while the jelly adds a sweet and fruity note. The vodka gives it a strong kick, balancing out the sweetness.
Peanut Butter Cup Cocktail Recipe
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Peanut Butter Cup Nutrition Facts
Calories:350
Fat:15g
Protein:5g
Carbohydrates:25g
Alcohol:20%
Created by
Nic Polotnianko
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 7, 2024
Contents
History
The Peanut Butter Cup cocktail is inspired by the popular Reese's Peanut Butter Cups candy. This sweet and creamy concoction is perfect for dessert lovers and those who enjoy the delightful combination of peanut butter and chocolate. It is particularly popular during Halloween and other festive occasions.
How Peanut Butter Cup Tastes?
This cocktail is rich, creamy, and indulgent with a perfect balance of sweet and salty flavors. The peanut butter and chocolate blend harmoniously, creating a velvety smooth texture that coats the palate, while the vodka adds a subtle kick.
Interesting facts about Peanut Butter Cup
- The Peanut Butter Cup cocktail is often served as a dessert drink or after-dinner treat.
- Reese's Peanut Butter Cups, the inspiration for this cocktail, were created in 1928 by H.B. Reese.
- The cocktail can be easily customized by adding different flavored liqueurs or garnishes.
Ingredients
- Vodka: 1.5 oz(45ml)
- Chocolate liqueur: 1 oz(30ml)
- Peanut butter: 1 tbsp
- Half and half: 1 oz(30ml)
- Ice: 1 cup
- Chocolate syrup: 1 tbsp
- Garnish: Whipped Cream and Mini Peanut Butter Cups
A few good options for Peanut Butter Cup are:
- Grey Goose
- Belvedere
- Khor
- Smirnoff
Vodka
Vodka provides a clean, neutral alcohol base that allows the rich flavors of chocolate and peanut butter to shine. 1.5 oz is enough to give the cocktail a suitable kick without overpowering the flavor.
Mary Mitkina
Chocolate Liqueur
Chocolate liqueur brings a deep, cocoa flavor important for achieving that beloved peanut butter cup taste. 1 oz complements the vodka while maintaining balance.
Alex Green
Peanut Butter
Peanut butter is essential for this cocktail, giving it its signature nutty flavor. 1 tbsp is just right for a balanced taste without making the drink too thick.
Emma Rose
Half and Half
Half and half adds creaminess and body to the cocktail, creating a dessert-like texture. 1 oz offers a silky mouthfeel without diluting the other flavors.
Mary Mitkina
Ice
A full cup of ice is crucial for creating a cold and frothy consistency, much like a milkshake or smoothie.
Alex Green
Chocolate Syrup
Chocolate syrup drizzled inside the glass not only adds extra chocolatey goodness but also makes for a tantalizing presentation.
Emma Rose
Garnish
A dollop of whipped cream and a few mini peanut butter cups on top add the finishing touches, providing both a visual treat and a delightful contrast in textures.
Mary Mitkina
Recipe. How to make Peanut Butter Cup Drink
- In a blender, combine the vodka, chocolate liqueur, peanut butter, half and half, and ice.
- Blend until smooth and creamy.
- Drizzle the inside of a chilled cocktail glass with chocolate syrup.
- Pour the blended mixture into the glass.
- Top with whipped cream and garnish with mini peanut butter cups.
Pro Tips
- Use high-quality peanut butter for the best flavor and texture.
- Chill the glass before serving to keep the cocktail cold longer.
- Blend the ingredients thoroughly to ensure a smooth, creamy texture.
Perfect Pairings
Desserts
Pair with chocolate-based desserts like brownies or chocolate cake to enhance the rich flavors.
Snacks
Opt for salty snacks such as pretzels or salted nuts to contrast the sweetness of the cocktail.
After Dinner
This cocktail serves as a decadent after-dinner treat on its own, making it perfect as a dessert substitute.
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What you could change in Peanut Butter Cup
- Almond butter can be used in place of peanut butter for a different flavor profile.
- Coconut cream can replace half and half for a dairy-free option.
- Dark chocolate liqueur can be used instead of regular chocolate liqueur for a richer, deeper chocolate flavor.
Explore all drinks starting with P here
And of course - twists🍹
1. Nutty Espresso Martini
Replace half of the vodka with espresso-flavored vodka or cold brew coffee concentrate for a caffeinated kick. The coffee flavor pairs excellently with the peanut butter and chocolate.
2. Spicy Peanut Butter Cup
Add a dash of chili powder to the mix before blending to introduce a warm spice that surprisingly complements the sweetness.
3. Vegan Peanut Butter Cup
Substitute the half and half for a dairy-free alternative like almond milk or coconut cream, and use vegan whipped cream. This version caters to those with dietary restrictions without compromising on flavor.
In case you forgot basics how to make Peanut Butter Cup
Garnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingFind the cocktail you'd love!
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Frequently Asked Questions on Peanut Butter Cup
Can I use a different type of alcohol?
Yes, you can use a different type of alcohol. However, it might slightly alter the taste. A good substitution for vodka could be a light rum.
Can I make this cocktail without a blender?
This drink is best when prepared in a blender to achieve a smooth and creamy consistency. However, if you do not have a blender, you can try using a cocktail shaker. Just make sure to shake it long enough.
How strong is a Peanut Butter Cup cocktail?
The Peanut Butter Cup cocktail is moderately strong, as it includes vodka and chocolate liqueur. However, the peanut butter and half and half help to balance the flavor and the alcohol content.
What is the origin of the Peanut Butter Cup cocktail?
The Peanut Butter Cup cocktail is a modern creation, inspired by the popular Reese's Peanut Butter Cups candy.
Is there a non-alcoholic version of this cocktail?
Yes, you can create a mocktail version by substituting the alcohol with non-alcoholic ingredients. For instance, you can use chocolate milk instead of chocolate liqueur and omit the vodka.
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