Blue Lagoon
The Blue Lagoon cocktail has a sweet and tangy taste with a hint of citrus. It is light and refreshing, making it perfect for warm summer days. The combination of blue curaçao and lemonade gives it a unique, tropical flavor.
Calories:200
Fat:0g
Protein:0g
Carbohydrates:20g
Alcohol %:10
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 7, 2024
The Martian cocktail is a drink that was first created by the legendary bartender, Mix Master Mars, who worked at the renowned Intergalactic Bar. This cocktail quickly gained popularity among space travelers and adventurers, becoming a staple at bars across the galaxy. The drink is known for its otherworldly flavors and vibrant colors, making it a favorite among those seeking a taste of the cosmos.
The Martian cocktail offers a unique blend of flavors that are both sweet and sour, with a hint of bitterness. The drink is light and refreshing, with a subtle effervescence that tickles the palate. The combination of fruity and herbal notes creates a complex and intriguing taste experience.
A few good options for Martian are:
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The basic composition of simple syrup is relatively straightforward – a 1:1 ratio of sugar and water. This mixture is heated until the sugar dissolves, resulting in a clear, sweet syrup.
Learn everything about simple syrupAdd your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
Learn everything on how to shakePlace your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
Learn everything on how to strainInsert the spoon into the glass until it touches the bottom. Keep the back of the spoon against the inside wall of the glass, and stir in a smooth, circular motion. The goal is to swirl the ice and ingredients together without churning or splashing.
Learn everything on how to stirGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingIf you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
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Given that it has 1.5 oz of Vodka and 0.5 oz of Blue Curacao, the alcohol content can vary based on the specific brands of alcohol used, but it is typically around 10%
The Martian cocktail is typically served in a highball glass.
This cocktail is best served chilled. Ideally, you should keep the glass and the ingredients in the fridge before mixing the cocktail.
Yes, you can make a large batch of the Martian cocktail for a party. However, remember to add the club soda just before serving to retain the drink's effervescence.
Fresh mint leaves are generally preferred for their flavor and aroma, but if they're not available, you can use dried mint as a garnish instead.
The Blue Lagoon cocktail has a sweet and tangy taste with a hint of citrus. It is light and refreshing, making it perfect for warm summer days. The combination of blue curaçao and lemonade gives it a unique, tropical flavor.
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