Blue Lagoon
The Blue Lagoon cocktail has a sweet and tangy taste with a hint of citrus. It is light and refreshing, making it perfect for warm summer days. The combination of blue curaçao and lemonade gives it a unique, tropical flavor.
Calories:200
Fat:0g
Protein:0g
Carbohydrates:20g
Alcohol %:15%
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 7, 2024
The Holy Water Cocktail is a fun and fruity drink that originated in the United States. It's a popular choice for parties and gatherings due to its vibrant color and sweet taste. The cocktail's name is a playful nod to its clear, pristine appearance, much like 'holy water'. It's a hit among those who enjoy sweet, fruity cocktails with a bit of a kick.
The Holy Water Cocktail is a delightful blend of sweet and sour. The fruity flavors of the pineapple and blue curacao are balanced by the tartness of the lime. The vodka adds a strong, smooth kick that makes this cocktail a refreshing and invigorating drink.
A few good options for Holy Water are:
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Insert the spoon into the glass until it touches the bottom. Keep the back of the spoon against the inside wall of the glass, and stir in a smooth, circular motion. The goal is to swirl the ice and ingredients together without churning or splashing.
Learn everything on how to stirGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingIf you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
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The choice of vodka is mostly up to personal preference. However, using a high-quality, smooth vodka can enhance the overall taste of the cocktail.
Yes, you can substitute the vodka with lemon-lime soda or sparkling water, and the blue curacao with blue food color or blue raspberry syrup.
Yes, you can mix the non-carbonated ingredients in advance and store it in the refrigerator, but it's best to add the ice just before serving to prevent dilution.
Most vodkas and blue curacaos are usually distilled from grains, but the final product does not contain gluten. However, if you're extremely sensitive to gluten, use a vodka that's been distilled from potatoes, corn or grapes.
The Blue Lagoon cocktail has a sweet and tangy taste with a hint of citrus. It is light and refreshing, making it perfect for warm summer days. The combination of blue curaçao and lemonade gives it a unique, tropical flavor.
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