Grinch Punch Cocktail Recipe

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Grinch Punch Nutrition Facts






Created by

Nic Polotnianko

I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.

Last Updated: January 7, 2024


The Grinch Punch is a festive cocktail that's become a holiday favorite, especially around Christmas. It's inspired by the iconic Dr. Seuss character, the Grinch, known for his green color and his change of heart about the holiday spirit.

  • Origins: While the exact origin is unclear, it likely started as a themed party drink.
  • Popularity: It's popular at holiday parties, especially for those who enjoy whimsical, themed beverages.
  • Audience: Ideal for adults who are kids at heart and want to add a playful twist to their holiday celebrations.

How Grinch Punch Tastes?

Grinch Punch is a sweet, tangy, and slightly bubbly concoction. The lime sherbet provides a creamy, citrusy base, while the Sprite and fruit punch add a refreshing zing. The vodka and rum give it a boozy kick without overpowering the other flavors.

Interesting facts about Grinch Punch

  • Color: Its vibrant green color makes it visually striking and fitting for its namesake.
  • Versatility: Can be made non-alcoholic by omitting the vodka and rum, making it suitable for all ages.
  • Customizable: It's easy to adjust the ingredients to suit taste preferences or dietary needs.


A few good options for Grinch Punch are:

  • Grey Goose
  • Belvedere
  • Khor
  • Smirnoff

Learn everything on which Vodka to choose

Lime Sherbet

Used as a sweet and tangy base, lime sherbet provides both a creamy texture and a citrus zing. If it's left out, you'd lose the Grinch's signature green color and the smooth, refreshing taste. If unavailable, green-tinted vanilla ice cream could serve as a substitute, though it'll alter the taste slightly towards vanilla rather than lime.

Alex Green


A bubbly touch that adds lightness and a lemon-lime twist, perfect for breaking up the sweetness. Without it, the punch becomes less refreshing and might feel too heavy. Seltzer or a various citrus club soda could serve as alternatives but consider adding a bit more citrus juice to maintain flavor balance.

Mary Mitkina

Green Fruit Punch

It contributes to the green color theme and brings in a mixed-fruit dimension to the taste. Opting out would result in a less fruity and colorful cocktail. A mix of tropical juices with green food coloring can be an alternative to keep the tropical spirit alive.

Emma Rose


Vodka is like the ghost in the machine—it adds an alcoholic kick without altering the flavor profile much. Less would produce a weaker punch, more could overshadow the other flavors. If you're feeling adventurous, a citrus-flavored vodka might be used for an extra zest.

Alex Green

White Rum

The white rum introduces a subtle sweetness and complexity, which supports the overall fruity characteristics of the punch. Missing out on white rum means losing a layer of depth in the drink. Coconut rum could be a fun twist, enhancing tropical notes without straying far from the original intent.

Mary Mitkina

Recipe. How to make Grinch Punch Drink

To make the Grinch Punch, follow these steps:

  1. Chill Ingredients: Make sure the Sprite, fruit punch, and alcohol are chilled.
  2. Sherbet Base: In a large punch bowl, add the lime sherbet.
  3. Mix Liquids: Pour in the Sprite, green fruit punch, vodka, and white rum.
  4. Stir Gently: Stir the mixture gently to combine.
  5. Serve: Ladle the punch into glasses and serve immediately.

Pro Tips

  • Ice: Avoid adding ice directly to the punch bowl to prevent dilution. Instead, serve with ice on the side.
  • Sherbet: Add the sherbet just before serving to keep it from melting too quickly.
  • Garnish: A sprig of mint or a slice of lime can add a fresh touch to each glass.

Perfect Pairings


  • Pigs in a Blanket: The savory taste complements the sweetness of the punch.
  • Vegetable Platter: Fresh veggies can balance the sweetness with their earthy profiles.


  • Sugar Cookies: Match the festive theme of the punch with some festive cookies.
  • Fruit Tarts: The acidity in the tarts pairs nicely with the tangy citrus flavors of the punch.

General Tips

  • Avoid overly spicy or bold flavors that might clash with the punch's profile.

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What you could change in Grinch Punch

  • Lime Sherbet: Can be replaced with lemon sorbet for a different citrus note.
  • Sprite/7Up: Any clear soda can be used, like ginger ale for a spicier kick.
  • Vodka/White Rum: Use flavored vodka or spiced rum for additional depth.

Explore all drinks starting with G here

And of course - twists🍹

Frosty Mint Grinch

  • Ingredients: Replace white rum with peppermint schnapps.
  • Recipe: Follow the original recipe with the schnapps swap.
  • Description: This twist adds a chilly mint sensation, perfect for a wintry holiday soiree. The mint flavor accents the lime for a candy cane meets citrus affair.

Grinch's Tropical Escape

  • Ingredients: Swap lime sherbet for mango sorbet and Sprite for coconut water.
  • Recipe: Similar to the original, but tropicalize it with new sherbet and coconut water.
  • Description: It's a beach holiday for Mr. Grinch, with tropical mango and coconut bringing sunny vibes to the punch. This version is less tangy, more smooth island beats.

Cinnamon Grinch Warmer

  • Ingredients: Add cinnamon syrup, replace Sprite with ginger ale.
  • Recipe: Mix in 2oz cinnamon syrup, pour ginger ale instead of Sprite.
  • Description: Imagine the Grinch cozying up by the fire. The warming cinnamon and spicy ginger complement the cold weather, transforming the punch into a heartwarming treat.

In case you forgot basics how to make Grinch Punch

Insert the spoon into the glass until it touches the bottom. Keep the back of the spoon against the inside wall of the glass, and stir in a smooth, circular motion. The goal is to swirl the ice and ingredients together without churning or splashing.

Learn everything on how to stir

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Frequently Asked Questions on Grinch Punch

Can the Grinch Punch be made in advance?

It's best to prepare the Grinch Punch close to serving time to maintain the fizziness and prevent the sherbet from melting. However, you can pre-mix the alcoholic components and chill all ingredients beforehand.

Is the Grinch Punch suitable for large parties?

Yes, the recipe can be easily scaled up for larger quantities, making it a great choice for big holiday gatherings.

What are some creative ways to present the Grinch Punch at a party?

Consider serving the punch in a clear bowl or dispenser to showcase its vibrant color. You can also add decorative elements like floating lime slices or edible glitter for extra festivity.

How can I make the Grinch Punch without any dairy products?

If you're looking for a dairy-free option, you can use a dairy-free lime sorbet or create a lime-infused simple syrup as a base instead of sherbet.

Can I use a different type of alcohol in the Grinch Punch?

Absolutely. Feel free to experiment with different types of alcohol like tequila or flavored liqueurs to tailor the punch to your taste.

How can I make this cocktail less sweet?

To make the Grinch Punch less sweet, you can reduce the amount of fruit punch or sherbet, or use soda water in place of some Sprite for a lighter taste.

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