El Chapo is a cocktail that seems to have been inspired by the notorious Mexican drug lord of the same name. It's a drink that packs a punch, much like its namesake's reputation. The cocktail is a favorite among those who appreciate a strong and fruity drink with a unique twist.
- Origin: The exact origin of the El Chapo cocktail is not well-documented, but it's a modern creation that has gained popularity in trendy bars.
- Popularity: It's particularly popular among younger adults who are looking for something different from the classic cocktails.
- Occasions: Perfect for summer evenings or as a celebratory drink.
El Chapo cocktail offers a harmonious blend of botanical and fruity flavors. The Fords gin provides a crisp and floral base, while the strawberry-infused Aperol adds a sweet and slightly bitter dimension. The grapefruit beer tops it off with a refreshing and tangy finish, making it a well-rounded and invigorating drink.
🍹 Discover the Top 50 All-Time Recipes! 🍹
Enter your email, and we'll send the exclusive list straight to your inbox.
We respect your privacy and take protecting it seriously
Berry Chapo
Substitute strawberry-infused Aperol with raspberry-infused Aperol and garnish with raspberries. This will add a sharper, tangy sweetness as opposed to the more subtle sweetness of strawberries.
Chapo Verde
Swap strawberry slices with a thin slice of cucumber and a sprig of fresh mint. This will give the drink a more herbal and refreshing twist, perfect for a hot day.
Spicy Chapo
Rim the glass with a mix of sugar and chili powder before pouring the drink. Add a small slice of jalapeño to the garnish. This creates a sweet, spicy contrast that works surprisingly well with the silky gin and the tart Aperol.
How do I know if my cocktail is well balanced?
A well-balanced cocktail should have a harmony between its ingredients, with no single taste overpowering the others. This includes sweetness, sourness, bitterness, and alcohol content.
What is Aperol, and can it be used in other cocktails?
Aperol is an Italian aperitif with a slightly bitter, citrusy taste. It's the key ingredient in the Aperol Spritz and can be used in various cocktails to add complexity and a hint of bitterness.
Can I make non-alcoholic versions of cocktails?
Yes, you can create 'mocktails' by substituting alcoholic ingredients with non-alcoholic alternatives like juices, sodas, or non-alcoholic spirits.
Why is gin often used in cocktails?
Gin has a distinct juniper flavor that makes it an excellent base for cocktails. It blends well with a wide range of flavors from other mixers and ingredients.
How important is the garnish in a cocktail?
Garnishes add both visual appeal and can complement or enhance the flavors of a cocktail. Some garnishes also add a fragrant aroma right before you take a sip.
What does 'infused' mean when talking about spirits?
Infused spirits involve adding flavors to the spirit by steeping ingredients, like fruits or herbs, in the liquor over time to extract their flavors.
Is it better to shake or stir a cocktail?
The choice between shaking and stirring a cocktail depends on the ingredients. Typically, cocktails with citrus or other juices, syrups, or creams are shaken, while ones with just spirits or very light mixers are stirred.