Zima Cocktail
The Zima cocktail has a light, crisp taste with a hint of citrus. It is not overly sweet, making it a refreshing choice for a hot summer day. The carbonation adds a pleasant fizziness to the drink.
Calories:150
Fat:0g
Protein:0g
Carbohydrates:13g
Alcohol:14%
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 16, 2024
The Brandy and Coke cocktail, also known as 'Brandy and Cola', has its roots in the simple highball drinks popularized during the late 19th century. It's a straightforward mix that has been enjoyed for generations, particularly favored for its ease of preparation and smooth, versatile flavor.
The Brandy and Coke is a harmonious blend of the warm, fruity notes of brandy mellowed by the sweet, caramel-like flavors of cola. It's a rich, full-bodied cocktail with a pleasant sweetness that's counterbalanced by the subtle acidity and effervescence of the soda.
Brandy, with its rich and often fruity undertones, is the sturdy foundation of this classic 'anytime' sipper. The typical 2 oz is just enough to let the brandy shine without overpowering the mixer—think of it as a smooth, confident handshake. If you're feeling adventurous or not a cola fan, substitute with ginger ale for a spicy twist!
The yin to brandy's yang, cola adds that sweet, bubbly personality that makes the cocktail approachable and delightfully refreshing. It's hard to mess up—too much and it'll be a soft drink with a hint of brandy; too little, and you're practically sipping straight from the brandy snifter. Cherry cola could be a fun variant, giving a playful pop to the drink's profile.
This bright little citrus wedge is like the garnish that goes to all the parties; it’s there to lift spirits (literally!) and add a zesty twist. Forget to invite it and the drink lacks a refreshing edge. Swap it for an orange slice for a touch of sweetness, or muddle it in the glass to amplify that citrus zing.
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Tap into your inner dessert chef with a splash of vanilla syrup added to the regular recipe. The vanilla sweetens the deal and adds a creamy note that’s like a float without the ice cream.
For a more waist-friendly version, use diet cola and a pinch of ground cinnamon or nutmeg. It's the skinny jean counterpart to the classic - less sugary, but just as intriguing!
Use cherry brandy instead of regular brandy and top it off with sparkling water for a lighter, fruitier fizzy affair. Think of it as the cocktail's effervescent cousin that dances on your tongue with a bubbly cheer.
Insert the spoon into the glass until it touches the bottom. Keep the back of the spoon against the inside wall of the glass, and stir in a smooth, circular motion. The goal is to swirl the ice and ingredients together without churning or splashing.
Learn everything on how to stirGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingIf you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
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Yes, you can create a mocktail version by substituting the brandy with a non-alcoholic spirit or apple juice for a similar flavor profile, and using cola as usual.
A highball glass is typically used for serving Brandy and Coke, providing ample space for ice and the perfect proportion of soda.
Certainly. You can mix a larger quantity in a pitcher, but add the cola just before serving to maintain its carbonation.
Add visual appeal by garnishing with a citrus twist or using branded or vintage glassware for a touch of class.
Yes, the drink holds a special place in South African culture, often linked with the country's outdoor social lifestyle.
Brandy should be stored upright in a cool, dry place away from sunlight. Once opened, it's best consumed within a couple of years.
Yes, different colas have varying levels of sweetness and spice, so experimenting with artisanal or boutique cola brands can yield subtle taste variations.
The Zima cocktail has a light, crisp taste with a hint of citrus. It is not overly sweet, making it a refreshing choice for a hot summer day. The carbonation adds a pleasant fizziness to the drink.
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