Calories:~150
Fat:0g
Protein:0g
Carbohydrates:~15g
Alcohol:~14%
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 16, 2024
The Piscola is a simple yet beloved cocktail hailing from Chile. It's a staple at social gatherings and a favorite among those who appreciate the unique flavor of Pisco, a grape brandy produced in the winemaking regions of Chile and Peru.
The Piscola offers a refreshing taste with a balance of sweet and bitter notes. The Pisco provides a floral and fruity undertone, while the cola adds a familiar caramel-like sweetness and effervescence. The lime slice introduces a zesty tang, making it a well-rounded and invigorating drink.
The soul of the Piscola, Pisco (1.7oz), a grape brandy from South America, provides a distinct floral and fruity base. Too little and your cocktail is just a fancy soda, too much and you'll be sending 'I love you' texts to your ex. The balance here is key to keep the drink sophisticated and enjoyable. Alternatives? Well, swapping out for grappa could turn this into an Italiano alla 'Pisco', but expect a stronger, more robust bite.
Cola (3.4oz), the sweet and familiar mixer, lends a caramel depth and bubbliness to the cocktail, creating a palate-pleaser that's both refreshing and indulgent. Not enough cola, and it's goodbye harmony, hello Pisco punch. More cola and you'll lose that special Pisco kick. It's like the perfect backup dancer, essential but not supposed to overshadow the star - Pisco.
Ice cubes are your little sub-zero heroes, chilling the drink to perfection. No ice and you'll be sipping on a lukewarm whimper of a cocktail. The right amount ensures your Piscola stays cool as a cucumber without diluting the passion too quickly.
Finally, the lime slice adds a zesty garnish that brings a fresh citrus note to each sip while brightening up the overall drink. It's like adding a dash of sunshine - without it, your Piscola loses its summery smile, and let's be honest, no one likes a grumpy cocktail.
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Ingredients: 1.7 oz Smoky Pisco, 3.4 oz Cola, Ice cubes, Lime wheel
Replace the regular Pisco with a smoky variety to add a mysterious whiff of bonfires to your drink. This twist is for those who like to walk on the wild side of the taste spectrum. The dance of smoke with the sweet cola creates a hauntingly delicious sip.
Ingredients: 1.7 oz Pisco, 3.4 oz Spiced Cola, Ice cubes, Lime wheel
Here's an exotic spin, swap regular cola for a spiced cola laced with cinnamon and other spices. It will feel like Christmas came early, or like drinking a carnival in a glass. The warmth of the spices will waltz with the Pisco in a way that'll make your taste buds tango.
Ingredients: 1.7 oz Pisco, 3.4 oz Herbal Cola (with notes of thyme, lavender), Ice cubes, Lime wheel
For the botanical enthusiast, mix up your Piscola with an herbal cola. The herby notes will make you feel like you're sipping your cocktail in a blooming meadow on a spring day, not your average Tuesday night tipple.
Insert the spoon into the glass until it touches the bottom. Keep the back of the spoon against the inside wall of the glass, and stir in a smooth, circular motion. The goal is to swirl the ice and ingredients together without churning or splashing.
Learn everything on how to stirGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingIf you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
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Pisco is a type of brandy produced in the wine-making regions of Chile and Peru. It is made by distilling fermented grape juice into a high-proof spirit.
Yes, Piscola is considered a highball cocktail because it consists of a base spirit (Pisco) topped with a larger proportion of a non-alcoholic mixer (cola), served over ice in a tall glass.
A Piscola is typically served in a highball glass, but any tall glass will suffice if a highball glass is not available.
Some variations may include a dash of bitters for complexity or different garnishes like orange slices or mint leaves for a twist on the traditional flavor profile.
Pisco should be stored in a cool, dark place away from direct sunlight. Once opened, it's best to consume it within a few months for optimal flavor.
Piscola is a versatile cocktail enjoyed year-round, but it's particularly popular during the summer and festive occasions due to its refreshing quality.
The Pisco Sour is a well-balanced cocktail with a combination of sweet, sour, and strong flavors. The Pisco provides a smooth, fruity base, while the lime juice adds a tangy, refreshing acidity. The simple syrup brings a touch of sweetness, and the egg white creates a rich, frothy texture. The bitters on top add a subtle, aromatic complexity.
The Inca cocktail has a complex and well-balanced taste, featuring sweet, sour, and slightly bitter notes. The fruity flavors from the passion fruit and pineapple are complemented by the warmth of the pisco and the herbal touch of the bitters.
The Machu Picchu cocktail is a delightful balance of sweet and sour, with a hint of minty freshness. The Pisco provides a strong, fruity base, while the grenadine adds a sweet touch. The orange juice brings a tangy twist, and the mint leaves a refreshing aftertaste.
The Tom Collins has a refreshing, slightly sour, and mildly sweet taste. It is a well-balanced cocktail with a smooth and light texture, making it easy to drink and enjoy.
The Fog Cutter is a robust cocktail with a complex flavor profile. It's strong and boozy, yet balanced with a sweet and sour tang from the citrus juices and orgeat. The gin, brandy, and rum blend seamlessly, creating a rich, layered taste that's both refreshing and invigorating.
A Spanish Gin and Tonic is refreshing, aromatic, and complex. The botanicals from the gin are accentuated by the garnishes, creating a harmonious blend of flavors that's both bright and sophisticated.
The Long Island Iced Tea is a complex blend of flavors, combining the sweetness of cola and sour mix with the boldness of multiple spirits. It is a strong, yet surprisingly smooth cocktail with a slightly bitter aftertaste.
The Black Cat cocktail is a rich, velvety drink with a complex flavor profile. It is slightly sweet with a hint of bitterness, and has a smooth, creamy texture. The combination of coffee liqueur, vodka, and cola creates a bold, robust taste that is both refreshing and satisfying.
The Calimocho cocktail has a unique taste that is both sweet and slightly tangy. The red wine provides a fruity and robust flavor, while the cola adds a bubbly sweetness and a hint of caramel. The combination creates a well-balanced and easy-to-drink cocktail.
The Margarita is a well-balanced cocktail with a bright, citrusy flavor. It is both sweet and sour, with the tanginess of lime juice complementing the sweetness of the orange liqueur. The tequila adds a strong, earthy backbone, while the salt rim enhances the overall taste and adds a savory touch.
The Screwdriver cocktail offers a bright, citrusy, and slightly sweet flavor profile. The smoothness of the vodka is complemented by the tangy and refreshing taste of the orange juice, making it a well-balanced and easy-to-drink cocktail.
The Kamikaze cocktail has a refreshing, tangy taste with a hint of sweetness. It is a well-balanced mix of sour, sweet, and strong flavors, making it a popular choice for those who enjoy citrus-based cocktails.
The Mojito is a refreshing, sweet, and slightly sour cocktail with a hint of mint and a subtle rum kick. It is a well-balanced drink that is both invigorating and easy to sip.
The Mint Julep has a refreshing, sweet, and slightly minty taste. It is a well-balanced cocktail with a strong bourbon backbone and a cooling, herbal finish.
The Moscow Mule is a refreshing, slightly spicy, and tangy cocktail with a hint of sweetness. The combination of vodka, ginger beer, and lime juice creates a well-balanced and invigorating flavor profile.
