Calories:180
Fat:0g
Protein:0g
Carbohydrates:4g
Alcohol:22%
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
August 9, 2023
The Artillery cocktail is a classic gin-based drink that dates back to the early 20th century. It is believed to have been named after the British Royal Artillery, as it packs a powerful punch. This cocktail is perfect for those who enjoy strong, spirit-forward drinks with a hint of sweetness and bitterness.
The Artillery cocktail has a bold, robust flavor profile with a perfect balance of sweetness and bitterness. It is strong, slightly sweet, and herbal with a hint of citrus.
A few good options for Artillery are:
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Orange bitters can enhance the flavors of the cocktail, bringing out the botanical tones of the gin and the sweet complexity of the vermouth.
Yes, you can replace the gin and sweet vermouth with non-alcoholic alternatives available in the market, and keep the orange bitters for flavoring.
Vodka will make the cocktail smoother and lighter, erasing the botanical flavor prevalent when gin is used.
If you don't have orange bitters at hand, Angostura bitters or even grapefruit bitters can serve as a decent replacement.
The Bijou cocktail has a complex and well-balanced taste, featuring herbal and botanical notes from the gin and green Chartreuse, sweetness from the sweet vermouth, and a hint of bitterness from the orange bitters. It is a strong, rich, and slightly sweet drink with a smooth and velvety texture.
The Tuxedo cocktail is a complex and balanced drink with a slightly sweet, herbal, and citrusy flavor profile. It has a smooth and silky texture, with a hint of bitterness from the vermouth and a warming, slightly spicy finish from the gin.
The Bamboo cocktail has a delicate, balanced taste with a hint of sweetness and a touch of dryness. It is light, refreshing, and slightly herbal, making it a perfect choice for an aperitif or a sophisticated afternoon drink.
The Manhattan cocktail is a well-balanced blend of sweet, bitter, and strong flavors. The sweetness comes from the vermouth, while the bitterness is derived from the aromatic bitters. The whiskey provides a robust and full-bodied taste, making the drink a perfect choice for those who enjoy a strong and complex cocktail.
The Negroni is a well-balanced cocktail with a bitter, sweet, and herbal taste. It has a strong, bold flavor with a hint of citrus and a smooth, velvety finish.
The Boulevardier is a complex and well-balanced cocktail, with a rich and bold taste. It has a bitter-sweet profile, with the bitterness of Campari complementing the sweetness of the vermouth. The whiskey adds warmth and depth, making it a perfect drink for sipping.
The Martini has a crisp, clean, and slightly herbal taste. It is a strong and sophisticated cocktail with a hint of bitterness from the vermouth.
The Margarita is a well-balanced cocktail with a bright, citrusy flavor. It is both sweet and sour, with the tanginess of lime juice complementing the sweetness of the orange liqueur. The tequila adds a strong, earthy backbone, while the salt rim enhances the overall taste and adds a savory touch.
The Old Fashioned has a rich, complex taste that is both sweet and bitter. The whiskey provides a strong, warming base, while the sugar and bitters add a touch of sweetness and a hint of spice. The orange and cherry garnish add a subtle fruity note.
The Long Island Iced Tea is a complex blend of flavors, combining the sweetness of cola and sour mix with the boldness of multiple spirits. It is a strong, yet surprisingly smooth cocktail with a slightly bitter aftertaste.
The Singapore Sling has a complex, fruity taste with a balance of sweet, sour, and bitter notes. It is refreshing, tangy, and slightly effervescent, with a hint of herbal undertones.
The Vesper Martini has a strong, bold, and slightly bitter taste with a smooth, silky finish. The combination of gin, vodka, and Lillet Blanc creates a complex, well-balanced flavor profile that is both refreshing and invigorating.
The Old Pal is a strong, spirit-forward cocktail with a hint of bitterness. It has a dry, slightly spicy taste from the rye whiskey, balanced by the herbal and bitter notes of the Campari and dry vermouth.
The Boston Sidecar offers a harmonious blend of sour and sweet with a robust spirit backbone. The rum adds a touch of tropical warmth, while the brandy provides a rich, fruity depth. The triple sec delivers a bright citrus note, making the cocktail complex and well-rounded.
Place your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
Learn everything on how to strainInsert the spoon into the glass until it touches the bottom. Keep the back of the spoon against the inside wall of the glass, and stir in a smooth, circular motion. The goal is to swirl the ice and ingredients together without churning or splashing.
Learn everything on how to stirGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishing