Calories:182
Fat:0g
Protein:3.6g
Carbohydrates:8.7g
Alcohol by volume:18%
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 16, 2024
The Gin Fizz is part of a family of fizz cocktails popular since the late 19th century. The White Gin Fizz adds an egg white for a creamy texture and a frothy top, distinguishing it from its relatives. It's a hit among those who appreciate a classic cocktail with a twist and is especially favored for its refreshing qualities on a hot day or as a brunch cocktail.
The White Gin Fizz offers a delightful balance of creamy and effervescent textures, with a refreshing citrus tang complemented by the botanicals of gin. It's slightly sweet, a touch sour, and wonderfully frothy on top.
A few good options for White Gin Fizz are:
Gin is the punch of this party; botanical and versatile. It's 2oz for a reason - it gives that 'spirit' without knocking you out. Skimp on it and you might as well sip lemonade, overdo it and you'll forget how to say 'Fizz'. Hendrick's might make it a touch more floral, Bombay Sapphire could lend a more complex edge.
Sharp as a tack, it's the zing of 1oz that takes you from flat to fizz-tastic. Drop it and the drink flatlines, too much and you're puckering all night long. A lime could sub in for a zesty spin.
Sweetness from 0.75oz levels the tartness like a see-saw with an elephant on one end. Without this, your Gin Fizz might be mistaken for a Gin Wince. Agave syrup can play sweet understudy if you're feeling adventurous.
The frothy maestro, this one egg white is the secret to that smooth, silky mouthfeel. Drop it and you'll miss out on that creamy head, like a cappuccino without foam. A vegan? Aquafaba vows to give you that same fluffiness.
The life of fizz, clocking in at 2oz, giving that sparkle we all crave in a fizz. Remix with tonic for a quinine kick, or go crazy with a flavored soda for a new twist on the classic.
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Switch up the fruit game by muddling a handful of blackberries with the simple syrup before the dry shake. The drink will be fruitier, with a deep purple hue, adding berry sweetness to the classic fizz.
Introduce a sprig of thyme with the gin and let the botanicals mingle. The herb introduces a woodsy, earthy note that'll make you feel like you're sipping in a mythical forest.
Add half an ounce of fresh ginger juice to the shaker. The result? A spicy twist that'll kick the classic fizz up a notch, giving it an unexpected warmth and zing.
The basic composition of simple syrup is relatively straightforward – a 1:1 ratio of sugar and water. This mixture is heated until the sugar dissolves, resulting in a clear, sweet syrup.
Learn everything about simple syrupAdd your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
Learn everything on how to shakePlace your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
Learn everything on how to strainGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingIf you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
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In cocktail terminology, 'fizz' refers to a category of mixed drinks that are characterized by the addition of carbonated water, creating a bubbly, effervescent effect.
The egg white in cocktails is used to create a frothy, creamy texture and helps to balance the flavors and acidity of the drink. It also adds a visual appeal with its silky foam.
Gin should be stored in a cool, dark place away from direct sunlight. The bottle should be kept tightly sealed to prevent oxidation, which can alter the flavor.
While fresh lemon juice is preferred for its brighter, more natural flavor, bottled lemon juice can be used in a pinch. Keep in mind that it may affect the taste of your cocktail.
Gin originated in the 17th century in Holland, where it was initially produced as a medicinal liquor. It became popular in England after the William of Orange, leader of the Dutch Republic, occupied the English, Scottish, and Irish thrones with his wife Mary.
The Gin Fizz is a refreshing, light, and effervescent cocktail with a perfect balance of sweet and sour flavors. The gin provides a subtle juniper and botanical backbone, while the lemon juice adds a bright, zesty acidity. The sugar and egg white create a smooth, frothy texture that complements the bubbly carbonation of the soda water.
The Chicago Fizz is a complex and well-balanced cocktail with a sweet, fruity, and slightly sour taste. It has a rich, velvety texture and a subtle, warming finish from the dark rum and port.
The Colorado Bulldog has a rich, creamy, and sweet taste with a subtle coffee undertone. The combination of vodka, coffee liqueur, and cola adds a slightly effervescent and refreshing twist to the drink, making it a delightful and indulgent treat.
The Whiskey Sour is a well-balanced cocktail with a tangy, sour taste from the lemon juice, a subtle sweetness from the simple syrup, and a rich, warming sensation from the whiskey. The egg white adds a smooth, creamy texture.
The Pisco Sour is a well-balanced cocktail with a combination of sweet, sour, and strong flavors. The Pisco provides a smooth, fruity base, while the lime juice adds a tangy, refreshing acidity. The simple syrup brings a touch of sweetness, and the egg white creates a rich, frothy texture. The bitters on top add a subtle, aromatic complexity.
The Amaretto Sour is a sweet, tangy, and slightly nutty cocktail. The sweetness of the Amaretto is balanced by the sourness of the lemon juice, creating a refreshing and flavorful drink.
The Margarita is a well-balanced cocktail with a bright, citrusy flavor. It is both sweet and sour, with the tanginess of lime juice complementing the sweetness of the orange liqueur. The tequila adds a strong, earthy backbone, while the salt rim enhances the overall taste and adds a savory touch.
The Screwdriver cocktail offers a bright, citrusy, and slightly sweet flavor profile. The smoothness of the vodka is complemented by the tangy and refreshing taste of the orange juice, making it a well-balanced and easy-to-drink cocktail.
The Kamikaze cocktail has a refreshing, tangy taste with a hint of sweetness. It is a well-balanced mix of sour, sweet, and strong flavors, making it a popular choice for those who enjoy citrus-based cocktails.
The Martini has a crisp, clean, and slightly herbal taste. It is a strong and sophisticated cocktail with a hint of bitterness from the vermouth.
The Old Fashioned has a rich, complex taste that is both sweet and bitter. The whiskey provides a strong, warming base, while the sugar and bitters add a touch of sweetness and a hint of spice. The orange and cherry garnish add a subtle fruity note.
The Daiquiri is a refreshing, tangy, and slightly sweet cocktail with a hint of citrus. It has a light and crisp taste, making it perfect for warm weather or as an aperitif.
The Long Island Iced Tea is a complex blend of flavors, combining the sweetness of cola and sour mix with the boldness of multiple spirits. It is a strong, yet surprisingly smooth cocktail with a slightly bitter aftertaste.
The Gin and Tonic is a refreshing, crisp, and slightly bitter cocktail with a hint of sweetness. The botanical flavors of the gin are complemented by the sharpness of the tonic water, creating a balanced and invigorating drink.
The Singapore Sling has a complex, fruity taste with a balance of sweet, sour, and bitter notes. It is refreshing, tangy, and slightly effervescent, with a hint of herbal undertones.
The Mojito is a refreshing, sweet, and slightly sour cocktail with a hint of mint and a subtle rum kick. It is a well-balanced drink that is both invigorating and easy to sip.
The Caipirinha has a refreshing, tangy, and slightly sweet taste. The combination of lime and sugar provides a perfect balance of sour and sweet, while the cachaça adds a unique, earthy flavor. The drink is strong, yet smooth and easy to sip.
The Dark 'N' Stormy has a bold, spicy, and slightly sweet flavor profile. The rich, dark rum provides a strong base, while the ginger beer adds a refreshing, zesty kick. The lime juice adds a touch of tartness to balance out the sweetness.
