Eggnog
Eggnog is a sweet, creamy, and rich drink with a velvety texture. It has a subtle hint of nutmeg and cinnamon, giving it a warm and comforting flavor. The drink is mildly boozy, with a smooth and gentle finish.
Sombrero Cocktail Recipe
Jump to Recipe ⬇️
Sombrero Nutrition Facts
Calories:230
Fat:6 g
Protein:3 g
Carbohydrates:18 g
Alcohol:10%
Created by
Nic Polotnianko
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 7, 2024
Contents
History
The Sombrero cocktail, also known as the Kahlúa and Cream, is a classic cocktail that dates back to the 1950s. It is named after the traditional Mexican hat due to its creamy, brown appearance resembling the colors of a sombrero. This simple yet delicious cocktail is perfect for those who enjoy a creamy, coffee-flavored drink.
- Originated in the 1950s
- Named after the traditional Mexican hat
- Popular among coffee lovers
How Sombrero Tastes?
The Sombrero cocktail is a smooth, creamy, and slightly sweet drink with a rich coffee flavor. It is well-balanced, with the sweetness of the Kahlúa complemented by the creaminess of the milk or cream.
Interesting facts about Sombrero
- The Sombrero is sometimes referred to as a 'White Russian with Kahlúa'
- Kahlúa, the main ingredient, is a coffee liqueur that originated in Mexico
- The cocktail can be served on the rocks or blended with ice for a frozen variation
Ingredients
- Kahlúa: 1.5 oz(45ml)
- Milk or cream: 3 oz(90ml)
- Ice: As needed
Kahlúa (1.5 oz):
Kahlúa is the heart of this beverage, giving it robust coffee and vanilla flavors. If you were to skimp on the Kahlúa, you might not get enough of its signature taste, whereas too much might overpower the milky smoothness we're aiming for. Without it, well, it wouldn't be a Sombrero, would it? Tia Maria or any other coffee liqueur could substitute, adding slightly different coffee notes depending on your choice.
Mary Mitkina
Milk or Cream (3 oz):
This is the silky cloak that drapes over our punchy Kahlúa. Too little milk or cream, and the drink becomes a heavyweight of coffee flavor, too much and you'll have a glass of slightly coffee-flavored milk. Not a disaster, but certainly not a Sombrero. Sub them bottom up with half-and-half for a richer texture, or go dairy-free with almond or soy milk for a vegan twist!
Emma Rose
Ice (As needed):
The ice is our stage's cooling system, keeping our stars at the perfect temperature. No ice, and you're left with a tepid performance, no cheers for that! If you prefer a less diluted drink, use larger ice cubes that melt slower, but in any case, ice is not just a suggestion—it's essential!
Alex Green
Recipe. How to make Sombrero Drink
- Fill a rocks glass with ice
- Pour 1.5 oz of Kahlúa over the ice
- Top with 3 oz of milk or cream
- Stir gently to combine
- Optionally, garnish with a sprinkle of cocoa powder or a coffee bean
Pro Tips
- Use fresh ice to avoid diluting the cocktail too much
- Chill your glass before serving for a colder, more refreshing drink
- Try using different types of milk or cream for a unique twist on the flavor
Perfect Pairings
Desserts:
- Classic Chocolate Brownie: Rich and bold flavors from the chocolate complement the coffee notes of the Kahlúa.
- Tiramisu: The coffee flavor embedded in this dessert resonates with the Kahlúa, and the creamy layers echo the milk/cream in the cocktail.
- Vanilla Ice Cream: A scoop of ice cream alongside this drink creates a float-like experience.
Snacks:
- Salted Nuts: The saltiness will contrast and enhance the sweetness of the cocktail.
- Biscotti: Dunking a crunchy biscotti into the Sombrero can simulate a coffee-dipping delight.
After Dinner Coffee:
- A small serving of Espresso could sit nicely beside the Sombrero, emphasizing its coffee flavors and offering a caffeine kick for those who desire it.
🍹 Discover the Top 50 All-Time Recipes! 🍹
Enter your email, and we'll send the exclusive list straight to your inbox.
We respect your privacy and take protecting it seriously
What you could change in Sombrero
- Baileys Irish Cream can be used instead of Kahlúa for a creamier, more indulgent cocktail
- Almond milk or soy milk can be used as a dairy-free alternative
- Vanilla extract can be added for extra flavor if you don't have Kahlúa
Explore all drinks starting with S here
And of course - twists🍹
Mexican Hot Chocolate Sombrero:
- Add a pinch of cinnamon and a small amount of chili powder to the Kahlúa.
- Use hot milk instead of cold and skip the ice.
- Stir well and top with whipped cream and a sprinkle of cocoa powder. This twist brings a spicy warmth that's perfect for a chilly evening, transforming the Sombrero into a comforting dessert-beverage hybrid.
Salted Caramel Sombrero:
- Swirl salted caramel sauce in the glass before adding ice.
- Replace Kahlúa with salted caramel coffee liqueur.
- Proceed with milk or cream and stir gently. This salty-sweet take will entice those who have a penchant for confectionery flavors while adding a trendy twist to the classic.
Vegan Coconut Sombrero:
- Use coconut milk instead of dairy milk or cream.
- Add a splash of coconut rum to the Kahlúa.
- Garnish with toasted coconut flakes. It's a tropical take on the traditional, ideal for vegans or anyone looking to explore a different dimension of the Sombrero.
In case you forgot basics how to make Sombrero
Insert the spoon into the glass until it touches the bottom. Keep the back of the spoon against the inside wall of the glass, and stir in a smooth, circular motion. The goal is to swirl the ice and ingredients together without churning or splashing.
Learn everything on how to stirGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingFind the cocktail you'd love!
If you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
Completely free!
Frequently Asked Questions on Sombrero
What type of glass is best suited for a Sombrero cocktail?
While the Sombrero cocktail is often served in a rocks glass, it can also be presented in a highball glass for a more elegant appearance.
Are there different versions of the Sombrero cocktail?
Yes, the Sombrero cocktail can be versatile. Some versions may swap out the milk or cream for half-and-half for a richer texture. You can also experiment with different garnishes, such as a sprig of mint or a cinnamon stick.
Is there a particular time or occasion that the Sombrero cocktail is best suited for?
The Sombrero cocktail, with its smooth and creamy texture, is a popular choice for dessert cocktails or as a nightcap. However, it can be enjoyed at any time.
What is the best way to store Kahlúa?
Kahlúa should be stored in a cool, dark place. Once opened, it is recommended to use within four years, although it doesn't spoil. Over time, it might lose some of its flavor.
Can I make my own Kahlúa at home?
You definitely can. Homemade Kahlúa requires a few simple ingredients: rum, coffee, vanilla bean, and sugar. The process involves brewing the coffee, adding sugar to create a syrup, and then combining the syrup with rum and vanilla.
Can I make a non-alcoholic version of a Sombrero cocktail?
Yes, for a non-alcoholic version of a Sombrero cocktail, you can replace the Kahlúa with a coffee-flavored syrup or a non-alcoholic coffee liqueur.
More similar recipes to Sombrero!
Explore new cocktails you'd love!
milkPin It
Milk Punch
Milk Punch has a creamy, sweet, and slightly spicy taste. The combination of milk, sugar, and spices creates a smooth and velvety texture, while the addition of alcohol gives it a warming sensation.
Tom and Jerry
The Tom and Jerry cocktail has a rich, creamy taste with a hint of sweetness. The combination of warm milk, sugar, and spices creates a comforting, velvety texture. The addition of rum and brandy gives the drink a warming, boozy kick.
B52
The B52 cocktail has a rich, sweet, and creamy taste with a hint of coffee and orange flavors. It is smooth and warming, making it a perfect sipping drink.
Kahlúa Sour
The Kahlúa Sour is a delightful balance of rich, sweet, and tangy flavors. The coffee notes from the Kahlúa provide a deep, robust sweetness, while the lemon juice adds a bright, refreshing sourness. The egg white gives the cocktail a smooth, velvety texture, and the simple syrup adds just the right amount of sweetness to round out the flavors.
Smith and Wesson
The Smith and Wesson cocktail has a rich, creamy texture with a strong coffee flavor, followed by a subtle sweetness from the Irish cream. The vodka adds a bit of a kick, making it a well-balanced and satisfying drink.
Irish Coffee
Irish Coffee is a warm, rich, and creamy cocktail with a perfect balance of bitter coffee, sweet sugar, and smooth Irish whiskey. The whipped cream adds a luxurious, velvety texture.
Iced Coffee
The Iced Coffee cocktail is a delightful combination of rich, bold coffee flavors with a hint of sweetness and a smooth, creamy texture. It has a robust coffee taste, balanced by the sweetness of the liqueur and the cooling effect of the ice. The alcohol adds a subtle warmth and depth to the drink.
Mexican Coffee
The Mexican Coffee cocktail offers a rich and bold coffee flavor, with a hint of sweetness from the coffee liqueur. The tequila adds a warm and slightly spicy kick, while the whipped cream provides a smooth and creamy finish.
White Russian
The White Russian is a creamy, sweet, and slightly strong cocktail. The combination of vodka, coffee liqueur, and cream creates a rich and indulgent flavor profile that is both comforting and satisfying.
Mudslide
The Mudslide cocktail is a rich, creamy, and indulgent drink with a perfect balance of sweet and slightly bitter flavors. The combination of coffee liqueur, Irish cream, and vodka creates a smooth, velvety texture with a hint of warmth from the alcohol.
Grasshopper
The Grasshopper cocktail is sweet, creamy, and refreshing with a hint of mint. The combination of chocolate and mint flavors creates a smooth, velvety texture that is both rich and light.
Frostbite
The Frostbite cocktail is a delightful combination of sweet, sour, and minty flavors. It has a cooling and refreshing taste, with a hint of citrus tanginess. The drink is light and crisp, making it the perfect choice for those who enjoy a well-balanced and invigorating cocktail.
Peaches and Cream
The Peaches and Cream cocktail is a sweet, creamy, and fruity drink with a hint of tartness from the peaches. The combination of peach and cream creates a smooth, velvety texture that is both refreshing and indulgent.
Red, White, and Blue
The Red, White, and Blue cocktail offers a delightful combination of sweet, fruity, and slightly tart flavors. The grenadine provides a sweet and tangy base, while the blue curaçao adds a hint of citrus and tropical fruit. The cream layer balances out the flavors with its smooth and velvety texture.