Calories:200
Fat:0g
Protein:0g
Carbohydrates:7g
Alcohol %:40
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 7, 2024
The Hunter cocktail is a classic drink that dates back to the early 20th century. It's a whiskey-based cocktail that was popular among hunters and outdoorsmen, hence the name. It's a strong, robust drink that's perfect for those who enjoy a good whiskey.
The Hunter cocktail is a strong, robust drink with a rich, smoky flavor. The whiskey provides a warm, full-bodied taste that's complemented by the sweet, fruity notes of the cherry brandy. The bitters add a slight bitterness that balances out the sweetness, resulting in a well-rounded, complex flavor profile.
The backbone of our mighty Hunter, 2 oz of whiskey is just enough to hold its ground without overwhelming the senses. It brings warmth, smoky, and oak undertones that hug the soul like a bear cozying up in winter. Skimp on the whiskey, and the drink is a bear without claws; too much, and it's a bear hug you didn't ask for. Alternatives? A bourbon might make the affair sweeter, a rye spicier.
The mischievous sidekick, 1 oz cherry brandy, is the Robin to our whiskey's Batman. It adds fruity, sweet complexity without stealing the show. Cherry on top? Literally. Leaving it out is like Robin deciding to binge-watch Netflix instead of fighting crime. Alternatives could be raspberry liqueur for a tart twist or an apricot brandy for a stone-fruity tang.
Two dashes of bitters swing in like a flavor ninja, adding depth and mystery with their herbal, spicy, and sometimes floral notes. Think of them like the plot twist in a movie; subtle but essential. Leave them out, and the cocktail loses its edge, like a detective story without a detective. Other bitters, like orange or chocolate, can lead your taste buds down a different, yet intriguing path.
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Follow the original recipe, but use a smoky Islay Scotch instead of the traditional whiskey. This imparts a more intense, smoky flavor reminiscent of a campfire under the stars; ideal for those looking for a walk on the wilder side of the woods.
Replace cherry brandy with blackberry liqueur. Adding blackberry brings a darker, tarter berry profile that makes the cocktail feel like a frolic through a berry patch. Serve this to the friend who mistakes fruit salad for a meal.
Swap your whiskey for honey bourbon and use orange bitters instead of traditional bitters. This concoction is sweeter and boasts a citrusy aroma. It will have an almost mead-like quality that could charm the bees out of their hives.
Place your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
Learn everything on how to strainInsert the spoon into the glass until it touches the bottom. Keep the back of the spoon against the inside wall of the glass, and stir in a smooth, circular motion. The goal is to swirl the ice and ingredients together without churning or splashing.
Learn everything on how to stirGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingIf you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
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This comes down to personal preference, but a strong, full-bodied whiskey works well with this cocktail. A rye whiskey would add some spiciness, while a single malt whiskey might add some smoky undertones.
You can use a cocktail skewer or a toothpick to secure the cherry. Simply impale the cherry and then place it in the glass.
You can adjust the ratios in the cocktail to suit your preference. For example, use a bit less whiskey or more cherry brandy. You can also add some water or club soda to dilute the drink.
You could try substituting the whiskey and cherry brandy with non-alcoholic substitutes, like non-alcoholic whiskey-flavored beverage and non-alcoholic cherry syrup.
Try using a peat-rich Scotch whiskey to increase the smokiness. You can also infuse the cocktail with a little smoke before serving, using a cocktail smoker.
The robust flavors of the Hunter Cocktail pair well with savory dishes like grilled meats or hearty stews.
The Rose cocktail has a delicate and floral taste, with a hint of sweetness from the raspberry syrup. It is light and refreshing, with a subtle complexity from the combination of vermouth and cherry brandy. The finish is crisp and clean, leaving a pleasant aftertaste.
The Cherry Blossom cocktail has a delicate, fruity, and floral taste. It is slightly sweet, with a hint of tartness from the cherry and citrus flavors. The floral notes from the elderflower liqueur add a touch of sophistication, while the gin provides a subtle, refreshing kick.
The Cherry Bomb cocktail is a sweet, fruity, and slightly tart drink with a strong cherry flavor. It has a smooth, velvety texture and a vibrant red color that is sure to catch the eye.
The Martini has a crisp, clean, and slightly herbal taste. It is a strong and sophisticated cocktail with a hint of bitterness from the vermouth.
The Margarita is a well-balanced cocktail with a bright, citrusy flavor. It is both sweet and sour, with the tanginess of lime juice complementing the sweetness of the orange liqueur. The tequila adds a strong, earthy backbone, while the salt rim enhances the overall taste and adds a savory touch.
The Old Fashioned has a rich, complex taste that is both sweet and bitter. The whiskey provides a strong, warming base, while the sugar and bitters add a touch of sweetness and a hint of spice. The orange and cherry garnish add a subtle fruity note.
The Rusty Nail is a smooth, sweet, and slightly spicy cocktail with a strong, warming whiskey backbone. The honey and herbal notes from the Drambuie complement the smoky, peaty flavors of the Scotch.
The New York Sour is a well-balanced cocktail with a combination of sweet, sour, and fruity flavors. It has a rich, full-bodied taste with a smooth whiskey base, tangy lemon, and a hint of red wine.
The Whiskey Smash is a refreshing, slightly sweet, and citrusy cocktail. It has a strong whiskey flavor, balanced by the tartness of lemon and the cooling effect of fresh mint.
