Mojito
The Mojito is a refreshing, sweet, and slightly sour cocktail with a hint of mint and a subtle rum kick. It is a well-balanced drink that is both invigorating and easy to sip.
Calories:250
Fat:0g
Protein:0g
Carbohydrates:15g
Alcohol:20%
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 7, 2024
The Green Apple Martini, also known as the Appletini, gained popularity in the late 1990s and early 2000s. It is a twist on the classic Martini, using apple-flavored vodka and apple liqueur to create a sweet and tangy cocktail. This drink is often enjoyed by those who prefer a fruity and refreshing alternative to traditional Martinis.
The Green Apple Martini has a sweet, tangy, and slightly sour taste with a crisp and refreshing finish. The apple flavors are prominent, while the vodka adds a subtle kick.
A few good options for Green Apple Martini are:
Enter your email, and we'll send the exclusive list straight to your inbox.
We respect your privacy and take protecting it seriously
Explore all drinks starting with G here
Add your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
Learn everything on how to shakePlace your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
Learn everything on how to strainGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingIf you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
Completely free!
The Martini originated in the United States in the mid-1800s. It is believed to have first been served in San Francisco or Martinez, California.
There are many variations of Martini like Dry Martini, Dirty Martini, Perfect Martini, and Espresso Martini.
The proper way to stir a cocktail is by using a long bar spoon. Insert spoon into the glass, and gently move it in a circular motion. The intent is not to make the ice spin around the glass - instead, the ice should move in a fluid, collective manner.
Martinis are traditionally served in a Martini glass, which is a stemmed glass with an inverted cone bowl.
Yes, you can make a non-alcoholic version of Green Apple Martini by substituting the alcoholic ingredients with non-alcoholic ones, such as apple juice or apple syrup.
The Mojito is a refreshing, sweet, and slightly sour cocktail with a hint of mint and a subtle rum kick. It is a well-balanced drink that is both invigorating and easy to sip.
The Cucumber Cooler is a crisp, refreshing, and slightly sweet cocktail with a hint of tartness from the lime juice. It has a light, clean taste with a subtle cucumber flavor.
The Green Eyes cocktail has a sweet, fruity, and slightly tangy taste. The combination of pineapple, lime, and melon flavors creates a refreshing and tropical sensation on the palate. The drink is also light and easy to sip, making it a perfect choice for warm weather or poolside relaxation.
The Tequila Sunrise has a sweet and fruity taste, with a hint of sourness from the orange juice and grenadine. The tequila adds a subtle warmth and depth to the flavor, making it a well-balanced and satisfying drink.
The Bramble cocktail is a delightful mix of sweet, sour, and fruity flavors. The gin provides a strong, herbal base, while the lemon juice adds a refreshing tartness. The blackberry liqueur and simple syrup bring a sweet, fruity balance to the drink.
The Bellini is a light, refreshing, and slightly sweet cocktail with a hint of tartness from the peach puree. The bubbles from the Prosecco add a pleasant effervescence, making it a perfect drink for warm weather and celebrations.
The Whiskey Sour is a well-balanced cocktail with a tangy, sour taste from the lemon juice, a subtle sweetness from the simple syrup, and a rich, warming sensation from the whiskey. The egg white adds a smooth, creamy texture.
The Tom Collins has a refreshing, slightly sour, and mildly sweet taste. It is a well-balanced cocktail with a smooth and light texture, making it easy to drink and enjoy.
The French 75 has a bright, effervescent taste with a perfect balance of sweet and sour flavors. The combination of gin, lemon juice, and simple syrup creates a tangy, refreshing base, while the champagne adds a luxurious, bubbly finish.