Calories:200
Fat:5g
Protein:1g
Carbohydrates:15g
Alcohol %:20%
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 7, 2024
The Buttery Finger cocktail is a delightful mix of Butterscotch Schnapps and Irish Cream liqueur. It's a popular choice for those who enjoy a sweet, creamy cocktail with a hint of caramel. It's often served as a dessert cocktail, or as a sweet treat at the end of a meal. The cocktail is named after the famous Butterfinger candy bar, and it's said to taste remarkably similar!
The Buttery Finger cocktail is sweet, creamy, and slightly nutty. The Butterscotch Schnapps gives it a rich, caramel flavor, while the Irish Cream adds a smooth, velvety texture. It's a decadent treat that's sure to satisfy any sweet tooth.
Used for its rich, buttery flavor that resembles the classic candy, Butterscotch Schnapps brings sweetness and depth to the cocktail. Unlike other spirits, it's more about the flavor than the alcohol kick, contributing to the overall dessert-like experience. Using less would make the drink less sweet, while using more could overpower the delicate balance. As an alternative, consider caramel vodka for a similar but slightly less sweet profile.
Creamy with hints of chocolate and vanilla, Irish Cream Liqueur adds a smooth texture and complements the Butterscotch Schnapps. The right amount creates a luxurious feel without becoming too heavy. If omitted, the cocktail would lose its creaminess and balance of flavors. For a twist, you could swap in a coffee-flavored liqueur for a mocha spin or a different nut-flavored liqueur for a variation in taste.
A cheese board with milder cheeses like Brie, Camembert, or a good quality cream cheese could go nicely with the smooth and sweet profile of the Buttery Finger cocktail.
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Ingredients:
Recipe:
Ingredients:
Recipe:
Ingredients:
Recipe:
Add your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
Learn everything on how to shakePlace your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
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The Buttery Finger cocktail is usually served in a classic cocktail glass or a martini glass.
Yes, you can also garnish the Buttery Finger cocktail with a sprinkle of grated nutmeg or a caramel drizzle for added flavor.
Yes, you can substitute the Butterscotch Schnapps and Irish Cream Liqueur with non-alcoholic versions.
Both Butterscotch Schnapps and Irish Cream Liqueur should be stored in a cool, dark place. Once opened, Irish Cream Liqueur should be consumed within two months.
Yes, you can mix the cocktail and store it in the refrigerator for up to 24 hours before serving. Shake well before serving.
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