Calories:200
Fat:0g
Protein:0g
Carbohydrates:15g
Alcohol %:20%
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 7, 2024
The Italian Greyhound is a variation of the classic Greyhound cocktail, which is simply vodka and grapefruit juice. The Italian Greyhound adds a splash of Campari, an Italian aperitif, giving the cocktail a bitter edge and a beautiful rosy color. It's a popular choice for those who enjoy a refreshing, citrusy drink with a bit of a kick.
The Italian Greyhound is a refreshing, citrusy cocktail with a bitter edge. The sweetness of the grapefruit juice balances the bitterness of the Campari, while the vodka adds a smooth, strong undertone.
A few good options for Italian Greyhound are:
Vodka is the backbone of this cocktail, providing a neutral base that lets the other ingredients shine. It's like the straight-laced friend who ensures everyone else has fun. At 2 oz, it keeps the party polite without getting wild. Skip the vodka, and you'll miss the kick that takes the edge off the Campari's bitterness. If you substitute it with gin, you'll add botanical notes; swap it for tequila, and you're veering into Paloma territory.
Grapefruit juice is the party animal here, bringing brightness and a sour punch that livens up the mix. 4 oz is a nice balance to keep it from overshadowing the vodka and Campari. Imagine a dance floor without music if you leave it out — absolutely essential for the overall vibe. If grapefruit isn't your jam, try orange juice for a sweeter twist or if you're up for it, a dash of lemon for a tart kick.
At 1 oz, Campari brings enough mystery and intrigue with its herbal bitterness to make the cocktail interesting without causing a scene. Picture an unexpected plot twist in your favorite show; that's Campari for you. Leave it out, and the plot flatlines. WARNING: Overdo it, and you'll turn the cocktail into a bitter battleground. If Campari is too much for you, Aperol offers a sweeter, less intense experience without the kick.
A pinch of salt doesn't just sit on the rim; it's the unexpected guest who spices up the conversation. That little pinch elevates the other flavors, just like the right emoji does in a text message 😉. Without it, you'll still have a cocktail, but with it, you've got a flavor gala. Substitute with sugar for a flirty edge, or go wild with a spiced rim for extra pizzazz.
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If you don't have Campari, you can substitute it with another bitter aperitif like Aperol. If you prefer a sweeter cocktail, you can replace the grapefruit juice with orange juice.
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Swap out the regular grapefruit juice for ruby red grapefruit juice, and you'll add a hint of sweetness and a blushing color that's perfect for a summer soirée. Use 2 oz vodka, 4 oz ruby red grapefruit juice, and 1 oz Campari. You'll find a touch of sweetness taming the bitterness, creating a dance of flavors that's sure to please the palate.
Introduce a sprig of rosemary and a splash of elderflower liqueur into the mix. The rosemary adds an aromatic quality, while the elderflower offers a flowery sweetness. Stir 2 oz vodka, 3.5 oz grapefruit juice, 1 oz Campari, and 0.5 oz elderflower liqueur together. The flavor is like a gentle sea breeze with a floral whisper — a touch more complex and perfect for a fancy night in.
Give the Italian Greyhound a fiery spin by infusing the vodka with jalapeños. Let sliced jalapenos mingle with the vodka for a few hours. Then, shake 2 oz of the infused vodka with 4 oz grapefruit juice and 1 oz Campari. The heat will take you by surprise, igniting a fiery dance with the bitterness of Campari and the tartness of the grapefruit.
Insert the spoon into the glass until it touches the bottom. Keep the back of the spoon against the inside wall of the glass, and stir in a smooth, circular motion. The goal is to swirl the ice and ingredients together without churning or splashing.
Learn everything on how to stirGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingIf you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
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This cocktail is best served fresh for its tangy and refreshing attributes. However, you can prepare a larger batch of the cocktail mixture (excluding the ice) and store it in the fridge. Just before serving, add ice and give it a good stir.
Yes, you may substitute vodka with gin or tequila, though it may affect the taste profile of the cocktail.
The Italian Greyhound, being a refreshing and citrusy cocktail, is perfect for summertime enjoyment or as an aperitif to stimulate the appetite before meals.
The cocktail takes its name from the Italian aperitif, Campari, used in its recipe and the Greyhound cocktail which it is a variant of. The Greyhound cocktail only includes grapefruit juice and vodka but the Italian Greyhound introduces Campari to give it a bitter edge.
The Texas Twister is a sweet, fruity cocktail with a refreshing tang. The blend of orange, pineapple, and grapefruit juices gives it a tropical, citrusy flavor, while the vodka and rum add a subtle, warming kick. The cocktail is balanced, not too sweet nor too tart, making it a delightful sipper on a hot summer day.
The Siesta cocktail is a delightful blend of sweet, sour, and bitter flavors. The tequila provides a smooth, earthy base, while the Campari adds a hint of bitterness. The fresh lime and grapefruit juices add a refreshing, citrusy tang, and the simple syrup balances out the flavors with a touch of sweetness.
The Dirty Blonde is a delightful balance of sweet, sour, and strong. The peach schnapps adds a sweet, fruity flavor, while the grapefruit juice provides a tart, citrusy note. The vodka gives the cocktail its strong, boozy kick.
The Longshoreman offers a bold flavor profile with the spiciness of rye whiskey, the herbal bitterness of Averna amaro, and the sweet vermouth complexity from Punt e Mes. It's a well-balanced cocktail that's both strong and slightly sweet, with a bitter finish.
The Sputnik cocktail offers a bold and complex taste. The Absolut Vodka provides a clean, crisp base, while the Fernet Branca delivers a bitter, minty, and herbal punch. The lemon juice adds a slight tang, and the sugar syrup balances the bitterness with a subtle sweetness.
The Campari Tonic has a distinctly bitter and herbal taste with a hint of sweetness from the Campari. The tonic water adds a quinine bitterness and a fizzy texture that lightens the drink. It's a balanced mix of bitter, sweet, and bubbly.
The Negroni is a well-balanced cocktail with a bitter, sweet, and herbal taste. It has a strong, bold flavor with a hint of citrus and a smooth, velvety finish.
The Boulevardier is a complex and well-balanced cocktail, with a rich and bold taste. It has a bitter-sweet profile, with the bitterness of Campari complementing the sweetness of the vermouth. The whiskey adds warmth and depth, making it a perfect drink for sipping.
The Americano has a complex and bittersweet taste, with herbal and citrus notes. It is refreshing, slightly bitter, and mildly sweet, making it a perfect balance of flavors.
The Margarita is a well-balanced cocktail with a bright, citrusy flavor. It is both sweet and sour, with the tanginess of lime juice complementing the sweetness of the orange liqueur. The tequila adds a strong, earthy backbone, while the salt rim enhances the overall taste and adds a savory touch.
The Screwdriver cocktail offers a bright, citrusy, and slightly sweet flavor profile. The smoothness of the vodka is complemented by the tangy and refreshing taste of the orange juice, making it a well-balanced and easy-to-drink cocktail.
The Kamikaze cocktail has a refreshing, tangy taste with a hint of sweetness. It is a well-balanced mix of sour, sweet, and strong flavors, making it a popular choice for those who enjoy citrus-based cocktails.
The Long Island Iced Tea is a complex blend of flavors, combining the sweetness of cola and sour mix with the boldness of multiple spirits. It is a strong, yet surprisingly smooth cocktail with a slightly bitter aftertaste.
The Moscow Mule is a refreshing, slightly spicy, and tangy cocktail with a hint of sweetness. The combination of vodka, ginger beer, and lime juice creates a well-balanced and invigorating flavor profile.
The White Russian is a creamy, sweet, and slightly strong cocktail. The combination of vodka, coffee liqueur, and cream creates a rich and indulgent flavor profile that is both comforting and satisfying.
