Calories:200
Fat:0g
Protein:0g
Carbohydrates:15g
Alcohol %:20%
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 7, 2024
The Havana cocktail is a classic Cuban drink that dates back to the early 20th century. It was created during the golden age of cocktails, when American bartenders flocked to Havana to escape Prohibition. The Havana cocktail is a favorite among rum lovers and those who appreciate the vibrant flavors of the Caribbean.
The Havana cocktail is a delightful mix of sweet, sour, and fruity flavors. The rum adds a rich, smooth base while the pineapple juice and lime juice provide a refreshing tanginess. The grenadine adds a touch of sweetness to balance the tartness of the citrus.
Rum is the backbone of many tropical drinks, providing a smooth yet punchy base. The 2 oz measurement gives the cocktail an assertive rum flavor without overwhelming the other ingredients. Without it, you'd lose the spirit of Havana - literally!
For that tropical tang and sweetness, 1 oz pineapple juice is just right. It's the sidekick to rum, brightening the drink. More could make it too sweet, less and you'd miss the vacation vibes.
That 0.5 oz of lime juice is all about balance - it cuts through sweetness with a fresh zesty kick, giving the drink some edge. Forget the lime, and your cocktail might slip into overly sweet territory.
A small dash, just 0.25 oz, of grenadine adds color and a whisper of pomegranate sweetness. It's a subtle touch that dresses the drink in sunset hues. Leave it out, and you'll miss that kiss of sugar and the rosy glow.
The garnish isn't just for show! It's a nod to the flavors inside the glass and a snack for when you hit the bottom.
One cherry to rule them all - it's the final, playful touch. This garnish adds a pop of color and a hint of cherry flavor, reminding you that cocktails are meant to be fun!
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Replace white rum with a spicy rum, add a thin slice of jalapeño to the shaker, and follow the original recipe. Expect a bold kick of heat that'll turn the tropical tranquility into a fiery fiesta!
Add a splash of coconut cream and replace the white rum with dark rum. This version brings a creamy texture and a deeper flavor, making it feel like a sultry summer night in the tropics.
Squeeze in the juice of half an orange and replace grenadine with a float of blackberry liqueur on top. This twist paints your cocktail with broader strokes of fruitiness and a sophisticated berry finish.
Add your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
Learn everything on how to shakePlace your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
Learn everything on how to strainGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingIf you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
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While the choice is up to personal preference, a light, white rum is typically used for the Havana cocktail, although dark rum can also be used for a deeper flavor.
Yes, for a non-alcoholic version, you can substitute the rum with coconut water or a mixture of soda water and a few drops of almond extract. Please note that the taste will be different from the original.
No specific brand of grenadine is required, but it's generally advisable to use one that isn't overly sweet to balance with the other flavors in the cocktail.
The Havana cocktail can be paired with various Caribbean dishes such as grilled shrimp, jerk chicken, or even a bright tropical salad. The cocktail's sweet and sour flavor profile complements spicy and savory dishes well.
Planter's Punch is a fruity, refreshing, and well-balanced cocktail. It has a sweet and tangy taste, with a hint of sourness from the citrus. The rum adds a warming, slightly spicy kick, while the grenadine provides a touch of sweetness.
The Painkiller cocktail is a delightful mix of sweet, tangy, and slightly spicy flavors. The combination of pineapple and orange juices creates a fruity base, while the coconut cream adds a rich, creamy sweetness. The dark rum provides a strong, warming backbone, and the freshly grated nutmeg on top adds a subtle hint of spice.
The Singapore Sling has a complex, fruity taste with a balance of sweet, sour, and bitter notes. It is refreshing, tangy, and slightly effervescent, with a hint of herbal undertones.
The Tequila Sunrise has a sweet and fruity taste, with a hint of sourness from the orange juice and grenadine. The tequila adds a subtle warmth and depth to the flavor, making it a well-balanced and satisfying drink.
The Pink Lady has a delicate, fruity, and slightly sweet taste with a hint of tartness. The gin provides a subtle, herbal undertone, while the grenadine and egg white create a smooth, velvety texture.
The Jack Rose cocktail is a delightful combination of sweet, sour, and fruity flavors. The apple brandy provides a rich, smooth base, while the lemon juice adds a refreshing tanginess. The grenadine imparts a subtle sweetness and a beautiful rosy hue.
The Piña Colada is a sweet, creamy, and fruity cocktail with a smooth texture. The flavors of pineapple and coconut blend harmoniously, creating a tropical taste sensation. The rum adds a subtle warmth and depth to the drink.
The Mai Tai has a balanced, sweet, and tangy taste with a hint of almond from the orgeat syrup. The combination of light and dark rums gives it a rich and complex flavor, while the lime juice adds a refreshing citrus note.
Rum Punch is a refreshing and fruity cocktail with a perfect balance of sweet, sour, and strong flavors. The taste is a delightful combination of tangy citrus, sweet tropical fruits, and the warmth of spiced rum.
The Martini has a crisp, clean, and slightly herbal taste. It is a strong and sophisticated cocktail with a hint of bitterness from the vermouth.
The Margarita is a well-balanced cocktail with a bright, citrusy flavor. It is both sweet and sour, with the tanginess of lime juice complementing the sweetness of the orange liqueur. The tequila adds a strong, earthy backbone, while the salt rim enhances the overall taste and adds a savory touch.
The Old Fashioned has a rich, complex taste that is both sweet and bitter. The whiskey provides a strong, warming base, while the sugar and bitters add a touch of sweetness and a hint of spice. The orange and cherry garnish add a subtle fruity note.
The Dark 'N' Stormy has a bold, spicy, and slightly sweet flavor profile. The rich, dark rum provides a strong base, while the ginger beer adds a refreshing, zesty kick. The lime juice adds a touch of tartness to balance out the sweetness.
The Kamikaze cocktail has a refreshing, tangy taste with a hint of sweetness. It is a well-balanced mix of sour, sweet, and strong flavors, making it a popular choice for those who enjoy citrus-based cocktails.
The Last Word is a well-balanced cocktail with a complex flavor profile. It is simultaneously sweet, sour, herbal, and slightly bitter. The gin provides a strong, juniper-forward base, while the Chartreuse adds a rich, herbal complexity. The maraschino liqueur brings a touch of sweetness, and the lime juice adds a refreshing, tart finish.
The Mojito is a refreshing, sweet, and slightly sour cocktail with a hint of mint and a subtle rum kick. It is a well-balanced drink that is both invigorating and easy to sip.
The Flaming Dr. Pepper has a unique, sweet, and slightly spicy taste. It is reminiscent of the Dr. Pepper soft drink, with a hint of caramel and a warming sensation from the flaming alcohol.
Hot Buttered Rum has a rich, creamy, and buttery taste with a hint of sweetness from the brown sugar and a warming sensation from the spices and rum. The flavors are well-balanced, making it a perfect winter cocktail.
The Honeysuckle cocktail is a delightful balance of sweet, sour, and refreshing flavors. The combination of rum, honey, and lime creates a smooth and satisfying taste that is both bright and mellow. The drink is light and easy to sip, making it a perfect choice for warm weather or a relaxing evening.
La Floridita has a refreshing, tangy, and slightly sweet taste. The combination of rum, lime juice, and maraschino liqueur creates a well-balanced flavor profile that is both strong and light at the same time.
The Shochu Mojito has a light, refreshing taste with a hint of sweetness and a subtle, earthy undertone from the Shochu. The combination of mint and lime adds a bright, zesty flavor, while the soda water provides a pleasant effervescence.
