Calories:180
Fat:0g
Protein:0g
Carbohydrates:22g
Alcohol content:14%
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 7, 2024
The Blueberry Sage cocktail is a contemporary creation that marries the earthy notes of sage with the sweet and tart flavors of blueberries. It's a hit among those who appreciate herb-infused cocktails and has a certain rustic elegance that makes it perfect for both casual and formal occasions.
The Blueberry Sage cocktail offers a delightful blend of flavors. It's refreshingly sweet with a subtle tartness from the blueberries, while the sage provides an aromatic, earthy undertone. The vodka base adds a clean, strong kick, making the drink both invigorating and complex.
A few good options for Blueberry Sage are:
Used for their sweet and slightly tart flavor, blueberries add a fruity character to the cocktail. If left out, you'd miss the signature berry note which is a key component. Alternative: Raspberries could provide a similar tartness but with a different berry profile.
Sage provides an earthy and slightly peppery note, elevating the cocktail with a sophisticated herbal touch. Without sage, the cocktail would lack depth. Alternative: Thyme could be used for a different kind of earthiness.
The neutral spirit, vodka, is chosen for its ability to carry flavors without overpowering them. It provides the alcoholic base and structure for the cocktail. Too much could make the drink too harsh, too little and it lacks body. Alternative: Gin could introduce botanical notes and add complexity.
A sweetener to balance the tartness of the lemon juice and blueberries. Overdoing it could make the cocktail cloyingly sweet; not enough would leave a sharp tartness. Alternative: Honey syrup could give a richer sweetness with a hint of floral notes.
Brings acidity and brightness to the cocktail, giving it a fresh and crisp taste. Omitting it would make the cocktail too flat and sweet. Alternative: Lime juice for a slightly different citrus profile.
Adds effervescence, lightness, and dilution to the drink, helping to blend and mellow the flavors together. Without it, the cocktail would be too concentrated. Alternative: Tonic water for a touch of bitterness.
Chill and dilute the cocktail to the perfect drinking temperature and consistency. Without ice, the cocktail would be too warm and potent. No real alternative here, ice is imperative for the drinking experience.
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The basic composition of simple syrup is relatively straightforward – a 1:1 ratio of sugar and water. This mixture is heated until the sugar dissolves, resulting in a clear, sweet syrup.
Learn everything about simple syrupAdd your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
Learn everything on how to shakePlace your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
Learn everything on how to strainThe key to proper muddling is to crush the ingredients just enough to release their flavors and not overdo it. Over-muddling can result in a bitter taste, especially with herbs.
Learn everything on how to muddleGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
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The Blueberry Sage is traditionally served in a highball glass, which allows plenty of room for ice and the garnishes.
Yes, you can pre-mix the vodka, simple syrup, and lemon juice in a batch and then add the muddled blueberries, sage, and soda water to individual glasses when serving.
While the original Blueberry Sage cocktail contains vodka, you can create a mocktail version by omitting the vodka and adding additional soda water or a non-alcoholic spirit.
Muddling the blueberries before adding them to the drink helps to break them down so they won't float. Alternatively, you can use a cocktail spear to keep them submerged.
While fresh blueberries are typically a summer fruit, you can enjoy the Blueberry Sage cocktail year-round using frozen blueberries when fresh ones are not available.
The Blackberry Sage Mule offers a delightful balance of sweet, tart, and earthy flavors. The blackberries provide a sweet and slightly tart taste, while the sage adds an earthy complexity. The ginger beer gives it a spicy kick, and the lime juice adds a refreshing tanginess.
This cocktail is a delightful blend of sweet, tart, and herbal flavors. The blackberries provide a sweet and slightly tart taste, while the sage adds a subtle earthy and peppery flavor. The vodka gives it a strong kick, but the sweetness of the blackberries and the simple syrup balance it out perfectly.
The Cherry Sage Gimlet offers a harmonious blend of tartness from the lime, a subtle sweetness from the cherries, and a complex herbal backdrop from the sage. It's a refreshing cocktail with a sophisticated edge, perfect for sipping slowly.
The Blueberry Mojito has a sweet and tart flavor profile, with the freshness of mint and lime, and a subtle hint of rum. It's a well-balanced, light, and refreshing cocktail.
The Blueberry Bellini has a sweet and tangy taste, with the fresh blueberries providing a burst of fruity flavor. The Prosecco adds a light and crisp effervescence, making this cocktail refreshing and easy to drink.
The Blueberry Smash has a sweet and fruity taste, with a hint of tartness from the fresh blueberries. It is a well-balanced cocktail with a light and refreshing finish.
The Red Hook cocktail is a well-balanced mix of sweet, bitter, and strong flavors. It has a rich, velvety texture with a hint of spice from the rye whiskey, and a pleasant bitterness from the Punt e Mes and maraschino liqueur.
The First Word cocktail offers a harmonious blend of botanical, herbal, and citrus notes. It's a complex yet refreshing drink with a sweet undertone from the beer simple syrup, balanced by the tartness of lime juice.
The Teddy Bear cocktail offers a sweet and fruity flavor profile with a hint of spice from the cinnamon. It's a warm, comforting drink with a smooth texture, thanks to the pear and cognac liqueur, and a crisp freshness from the apple juice.
The Singapore Sling has a complex, fruity taste with a balance of sweet, sour, and bitter notes. It is refreshing, tangy, and slightly effervescent, with a hint of herbal undertones.
The Last Word is a well-balanced cocktail with a complex flavor profile. It is simultaneously sweet, sour, herbal, and slightly bitter. The gin provides a strong, juniper-forward base, while the Chartreuse adds a rich, herbal complexity. The maraschino liqueur brings a touch of sweetness, and the lime juice adds a refreshing, tart finish.
The Bijou cocktail has a complex and well-balanced taste, featuring herbal and botanical notes from the gin and green Chartreuse, sweetness from the sweet vermouth, and a hint of bitterness from the orange bitters. It is a strong, rich, and slightly sweet drink with a smooth and velvety texture.
The Mojito is a refreshing, sweet, and slightly sour cocktail with a hint of mint and a subtle rum kick. It is a well-balanced drink that is both invigorating and easy to sip.
The Mint Julep has a refreshing, sweet, and slightly minty taste. It is a well-balanced cocktail with a strong bourbon backbone and a cooling, herbal finish.
The Moscow Mule is a refreshing, slightly spicy, and tangy cocktail with a hint of sweetness. The combination of vodka, ginger beer, and lime juice creates a well-balanced and invigorating flavor profile.
The Long Island Iced Tea is a complex blend of flavors, combining the sweetness of cola and sour mix with the boldness of multiple spirits. It is a strong, yet surprisingly smooth cocktail with a slightly bitter aftertaste.
The White Russian is a creamy, sweet, and slightly strong cocktail. The combination of vodka, coffee liqueur, and cream creates a rich and indulgent flavor profile that is both comforting and satisfying.
The Bloody Mary is a savory, spicy, and tangy cocktail with a strong tomato flavor. The vodka adds a subtle kick, while the Worcestershire and hot sauce provide a complex depth of flavor. The lemon juice adds a touch of acidity, and the celery salt and black pepper give it a slight earthiness.
