Black Jack Shot Recipe

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Black Jack Shot Nutrition Facts






Created by

Nic Polotnianko

I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.

Last Updated: January 16, 2024


The Black Jack Shot is a layered shooter that packs a punch, combining the anise-flavored richness of black sambuca with the smooth, oaky notes of Tennessee whiskey. It's a favorite among those who appreciate a strong, flavor-forward drink. The shot is named after the classic card game, Blackjack, and is often enjoyed as a celebratory drink or a bold start to a night out.

  • Origins
    • The exact origins are unclear, but it's a modern creation.
    • It likely originated in bars looking to offer a unique and potent shooter.
  • Popularity
    • It's popular in bars that specialize in shots and cocktails.
    • Often ordered by those who enjoy whiskey and are looking for something different.

How Black Jack Shot Tastes?

The Black Jack Shot is a bold combination of sweet, herbal, and smoky flavors. The black sambuca provides a deep, licorice-like sweetness, while the whiskey adds a layer of warmth and complexity with its smoky, woody undertones. It's a strong shot that's not for the faint of heart.

Interesting facts about Black Jack Shot

  • Color Contrast: The dark hue of the black sambuca against the lighter whiskey creates a visually striking layer effect.
  • Versatility: While it's a shot, it can also be sipped slowly to enjoy the contrasting flavors.
  • Game Night Favorite: Often served during card game nights, especially when Blackjack is on the table.


  • Black sambuca liqueur: 0.75 oz(23ml)
  • Daddy rack tennessee whiskey: 0.75 oz(23ml)

Black Sambuca Liqueur

The use of 0.75 oz of black sambuca brings a sweet, strong, and anise-like flavor that forms the base of our shot. If you skimp on it, you'll miss the signature rich licorice kick. Overdo it, and you'll overpower the whiskey's charm. Feeling adventurous? Swap sambuca for absinthe to bring a herbaceous twist.

Alex Green

Daddy Rack Tennessee Whiskey

An equal part of 0.75 oz of Daddy Rack Tennessee Whiskey elevates the shot with its smooth, vanilla, and oaky notes. It creates a beautiful balance against the sambuca's sweetness. Shortchange the whiskey, and you lose the fire. Too much, and the shot becomes less of a treat. As an alternative, try a smoky Scotch to add a layer of peat to the experience.

Emma Rose

Recipe. How to make Black Jack Shot Drink

  1. Chill Ingredients
    • Refrigerate the black sambuca and whiskey prior to preparation.
  2. Layering
    • In a chilled shot glass, carefully pour 3/4 oz of black sambuca.
    • Slowly layer 3/4 oz of Daddy Rack Tennessee Whiskey on top of the sambuca.
  3. Presentation
    • Serve immediately, no garnish is required.

Pro Tips

  • Pouring Technique: Use the back of a spoon to help layer the whiskey over the sambuca without mixing.
  • Temperature: Serve the shot well-chilled for the best experience.
  • Glassware: A narrow shot glass will help maintain the layers better.

Perfect Pairings

Food Pairings

  • Dark Chocolate: The rich bitterness of dark chocolate complements the deep licorice flavors of the black sambuca.
  • Spiced Nuts: A selection of spiced nuts can enhance the sweet and spicy notes of the Tennessee whiskey.
  • Blue Cheese: The strong flavor of blue cheese balances the sweetness of the black sambuca and the smokiness of the whiskey.

Drink Pairings

  • Espresso: A shot of espresso before or after the Black Jack Shot can accentuate the robust flavors.
  • Craft Stout: A heavy stout with coffee or chocolate notes can pair well, echoing the depth of the cocktail flavors.

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What you could change in Black Jack Shot

  • Black Sambuca: Can be substituted with any other brand of black sambuca if unavailable.
  • Tennessee Whiskey: In absence of Daddy Rack, another quality Tennessee whiskey or a smooth bourbon can be used.

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And of course - twists🍹

Espresso Black Jack

  • Add a dash of espresso: Mix in a dash of cold espresso with the whiskey before layering. It brings a caffeinated zing, and bridges the gap between mellow sweet and vibrant bitter.

Fruity Jack

  • Blackberry Liqueur: Swap out sambuca for blackberry liqueur. The fruitiness will dance with the whiskey's warmth, offering a tangy twist for those with a love for berry notes.

Smoky Jack

  • Splash of Mezcal: Introduce a splash of mezcal with the whiskey. The smokiness of mezcal will flirt with the velvety black sambuca, creating a shot that smolders with complexity.

In case you forgot basics how to make Black Jack Shot

Garnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).

Learn everything on garnishing

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Frequently Asked Questions on Black Jack Shot

What type of glass is best suited for serving a Black Jack Shot?

A straight-sided shot glass is ideal for serving the Black Jack Shot to properly display the layered effect.

Can the Black Jack Shot be made in larger quantities as a cocktail?

Yes, it can be scaled up and served over ice in a rocks glass, though the layering effect may be less distinct in larger volumes.

Is there a non-alcoholic version of the Black Jack Shot?

While there is no official non-alcoholic version, you can mimic the flavors using licorice syrup and non-alcoholic whiskey-flavored syrup.

How should I serve and drink the layered Black Jack Shot?

Serve it chilled without stirring so your guests can experience the flavor transition from the sweet sambuca to the smoky whiskey.

Are there any specific occasions where the Black Jack Shot is especially popular?

The Black Jack Shot is a hit at casino-themed parties, poker nights, and any event where a strong and striking shooter is desired.

What are some common mistakes when making a Black Jack Shot?

Pouring too quickly and disturbing the layers, not chilling the ingredients beforehand, or using incorrect proportions.

Can I light the Black Jack Shot on fire?

While some shots are set on fire, it is not recommended for the Black Jack Shot as it may ruin the delicate balance of flavors.

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