Brandy Alexander
The Brandy Alexander is a rich, creamy, and sweet cocktail with a hint of nuttiness from the crème de cacao. It has a velvety texture and a warming, comforting taste that is perfect for sipping on a cold night.
Calories:150
Fat:0g
Protein:0g
Carbohydrates:0g
Alcohol %:40
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 7, 2024
The B&B cocktail is a classic after-dinner drink that has been enjoyed for decades. It's a simple blend of two well-loved liquors: Benedictine and Brandy. The name B&B stands for 'Benedictine & Brandy'. This cocktail was popularized in the 1930s and has been a staple in bars ever since. It's a favorite among those who enjoy a strong, warming drink to cap off a meal.
The B&B cocktail is a strong, warming drink with a complex flavor profile. The brandy provides a rich, fruity base, while the Benedictine adds a unique blend of herbal and spicy notes. It's slightly sweet, with a lingering warmth that makes it perfect for sipping slowly.
Why 1.5 oz? Just enough to establish a robust base without overpowering the Benedictine. Flavor & Role: Brandy brings warmth and a fruit-forward dimension. If you skip it, you’ll miss the cocktail’s soul and balance. For a twist, using a Cognac adds smoothness, and an Armagnac brings more spiciness.
Why 1.5 oz? Equals the brandy to harmonize the herbal and sweet profiles. Flavor & Role: Benedictine offers a honeyed herbal complexity that makes the B&B unique. Without it, it would just be a lonely brandy. An alternative like Drambuie might bring a Scotch whisky undercurrent with a similar sweetness.
A classic B&B cocktail goes nicely with a variety of cheeses, especially aged ones like Gouda or Cheddar. The herbal notes of the Benedictine and the warmth of the brandy cut through the richness of the cheese.
Sip on a B&B alongside chocolate truffles or a rich chocolate torte. The sweetness of the liqueur and brandy will complement the bitterness of dark chocolate.
A more unconventional pairing, but a B&B, with its complex flavors, can be a great companion to a quality cigar.
A post-dinner B&B cocktail can also be savored with a cup of coffee, enhancing the herbal and warming qualities of both.
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If you don't have Benedictine, you can substitute with another herbal liqueur such as Chartreuse or Drambuie. However, this will significantly change the flavor of the cocktail.
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Insert the spoon into the glass until it touches the bottom. Keep the back of the spoon against the inside wall of the glass, and stir in a smooth, circular motion. The goal is to swirl the ice and ingredients together without churning or splashing.
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Yes, a common variation is the B&B imperial which is made by adding a dash of dry vermouth.
It is best to use cognac or armagnac as it blends beautifully with the Benedictine.
While you can use any glass, a brandy snifter is preferred because it allows the aroma and flavor of the cocktail to come through.
Yes, even though traditionally it is served without a garnish, you can dress it up with a twist of orange or a cherry on top.
Traditionally the B&B cocktail is an after-dinner drink, making it ideal for late evening or night.
No, it's a sipping cocktail meant to be enjoyed slowly over time.
The Brandy Alexander is a rich, creamy, and sweet cocktail with a hint of nuttiness from the crème de cacao. It has a velvety texture and a warming, comforting taste that is perfect for sipping on a cold night.
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