1 Cannabis cocktails you can make in minutes!

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Bhang Lassi has a rich and creamy taste, with a hint of sweetness from the sugar and honey. The spices, such as cardamom and cinnamon, add a warm and aromatic flavor, while the cannabis leaves provide a subtle herbal undertone. The addition of rum in this alcoholic version adds a smooth and slightly sweet taste, making it a well-balanced and enjoyable cocktail.

Bhang Lassi

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Bhang Lassi has a rich and creamy taste, with a hint of sweetness from the sugar and honey. The spices, such as cardamom and cinnamon, add a warm and aromatic flavor, while the cannabis leaves provide a subtle herbal undertone. The addition of rum in this alcoholic version adds a smooth and slightly sweet taste, making it a well-balanced and enjoyable cocktail.

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Ingredients

  • Yogurt: 1 cup
  • Whole milk: 1 cup
  • Cannabis leaves: 2 tbsp
  • Ground cardamom: 1 tsp
  • Ground cinnamon: 1/2 tsp
  • Sugar: 2 tbsp
  • Honey: 1 tbsp
  • Rum: 2 oz(60ml)
  • Ice: 1 cup
  • Garnish: Mint leaves

Recipe

  1. In a blender, combine the yogurt, milk, cannabis leaves, cardamom, cinnamon, sugar, and honey.
  2. Blend until smooth and well combined.
  3. Add the rum and ice to the blender, and blend again until the ice is crushed and the mixture is frothy.
  4. Pour the Bhang Lassi into a tall glass and garnish with a sprig of fresh mint.

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