1 Candied ginger cocktails you can make in minutes!

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The New Orleans Mule offers a delightful balance of sweet pineapple juice with the sharp, spicy kick of ginger beer. The fresh lime juice adds a zesty tang, making it a refreshingly complex cocktail that's both invigorating and satisfying.

New Orleans Mule

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The New Orleans Mule offers a delightful balance of sweet pineapple juice with the sharp, spicy kick of ginger beer. The fresh lime juice adds a zesty tang, making it a refreshingly complex cocktail that's both invigorating and satisfying.

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Ingredients

  • Ice: As needed
  • Pineapple juice: 1.5 oz(45ml)
  • Fresh lime juice: 0.75 oz(23ml)
  • Ginger beer: 1 oz(30ml)
  • Simple syrup: 0.75 oz(23ml)
  • Candied ginger: 1 slice
  • Lime wheel: 1

Recipe

  1. Fill a copper mug or highball glass with ice.
  2. Pour in the pineapple juice, fresh lime juice, and simple syrup.
  3. Top with ginger beer and stir gently to combine.
  4. Garnish with a skewered candied ginger slice and lime wheel.
  5. Serve immediately and enjoy!

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