1 Burnt orange peel cocktails you can make in minutes!
Burnt Martini
The Burnt Martini has a bold, smoky flavor with a subtle hint of citrus. It is a strong, dry cocktail with a smooth, velvety texture and a slightly bitter aftertaste.
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Ingredients
- Gin: 2 oz(60ml)
- Dry vermouth: 0.5 oz(15ml)
- Orange bitters: 2 dashes
- Burnt orange peel: 1
Recipe
- Chill a martini glass by filling it with ice and water, then set it aside.
- In a mixing glass, combine the gin, dry vermouth, and orange bitters.
- Fill the mixing glass with ice and stir the ingredients until well-chilled.
- Discard the ice and water from the martini glass.
- Strain the cocktail into the chilled martini glass.
- Hold a piece of orange peel over the glass and use a lighter or match to carefully ignite the oils from the peel, creating a burnt orange aroma and flavor.
- Garnish the cocktail with the burnt orange peel.
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