1 Botanical cocktails you can make in minutes!
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Download on App StoreGin Kiwi Sour
The Gin Kiwi Sour is a harmonious blend of tart and sweet with a botanical backdrop. The kiwi lends a juicy, tropical sweetness that balances the sharpness of the gin and the acidity of the lemon. It's a refreshing, vibrant, and slightly earthy cocktail that's perfect for sipping on a warm day.
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Ingredients
- Gin: 2 oz(60ml)
- Kiwi: 1 whole
- Lemon juice: 0.75 oz(23ml)
- Simple syrup: 0.5 oz(15ml)
- Egg white: 1 oz(30ml)
- Ice cubes: As needed
Recipe
- Muddle the kiwi in a shaker.
- Add the gin, lemon juice, simple syrup, and egg white.
- Fill the shaker with ice and shake vigorously.
- Double strain into a chilled coupe glass.
- Garnish with a kiwi wheel or a lemon twist.
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